5 Hertford Street

Senior Chef de Partie 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Senior Chef de Partie to join front of house team. The additional benefits our Senior Chef de Partie receives are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of the Senior Chef de Partie are: Preparation of all food items on the restaurant menu during service Lunch & Dinner mise-en-place The Experience & Qualifications required of our Senior Chef de Partie are: Previous experience in a similar position is essential. Experience of working in a luxury hotel, restaurant or private member’s club advantageous The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

8 hours agoLondon, Greater London, United Kingdom

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Chef de Partie - Loulou's Restaurant & Bar 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Chef de Partie to join the Loulou's kitchen brigade. The additional benefits our Chef de Partie receives are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery Working Hours: Please note the working hours for this role are on five days basis, Tuesday to Saturday, only straight evening shifts: 2pm - midnight. The responsibilities of the Chef de Partie are: Preparation of all food items on the restaurant menu during service Dinner mise-en-place The Experience & Qualifications required as Chef de Partie are: Previous experience in a similar position is essential. Experience of working in a luxury hotel, restaurant or private member’s club advantageous The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

8 hours agoLondon, Greater London, United Kingdom

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Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for Waiters to join our Upper Floor Team. The company benefits our Waiter will receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Waiter are: Preparing the restaurant mise-en-place for the various shifts Present and serve food to the guests with proper sequence and timing, mentioning the name of the dish to the client and explaining the dishes when requested to do so Observe, anticipate and accommodate all guests needs and requests The Experience & Qualifications required of our Waiter are: Significant experience in a similar position is essential Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: 5 shifts per week on a rota basis, Monday - Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

11 hours agoLondon, Greater London, United Kingdom

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Kitchen Assistant - Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Kitchen Assistant to join the brigade at our state of the art, exceptionally equipped production kitchen located near Battersea. The additional benefits our Kitchen Assistant receives are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts 20% staff discount at Birley Bakery Freshly prepared meals The responsibilities of the Kitchen Assistant are: To support the bakery team with production tasks including but not limited to chocolate cutting, packaging, pressing crackers To clean and maintain all pastry kitchen areas, including equipment and tools to Safe and Sound standards Stock management, to place food orders as required for the daily production The working hours: 48 hours per week across 5 days. If you feel that you have the experience and skills to join us as Kitchen Assistant at 5 Hertford Street then apply by forwarding your up to date CV together with a covering letter to the link below

11 hours agoLondon, Greater London, United Kingdom

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Goods Receiving Assistant - Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Goods Receiving Assistant to join the brigade at our state of the art, exceptionally equipped production kitchen located near Battersea. ** DRIVER'S LICENSE IS NEEDED** The benefits our Goods Receiving Assistant receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts 20% staff discount at Birley Bakery Freshly prepared meals The responsibilities of the Goods Receiving Assistant are: Assist the Pastry team and the Pastry Administrator with coordinating deliveries to multiple outlets. Receiving goods for the Pastry team. To cover the Pastry Driver duties when needed. To support the pastry team with production tasks where needed including but not limited to chocolate cutting, packaging, pressing crackers. Assisting with adhoc administration duties as required. The Experience & Qualifications required of our Goods Receiving Assistant are: Experience working in a hospitality environment. Experience in a similar role. Multi – outlet experience advantageous. Working hours: 5 days per week between Monday – Sunday 2 consecutive days off Rota prepared on a monthly basis If you feel that you have the experience and skills to join us as a Goods Receiving Assistant at 5 Hertford Street, then apply by forwarding your up to date CV together with a covering letter to the link below.

14 hours agoLondon, Greater London, United Kingdom

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Pizza Chef - Exciting New Opening - Nico's Nico’s is the exciting new venture from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Nico’s will be a high-end Italian grill and pizza restaurant, located in the heart of Mayfair, London. The restaurant will have a welcoming and exclusive environment with a menu that offers members pizza, freshly made pasta and grill creations using the freshest and finest ingredients. We are currently recruiting for a Pizza Chef to join our new opening of Nico’s. The additional benefits our Pizza Chef receive are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals The Experience & Qualifications required as Pizza Chef are: -Proficiency working with a pizza oven -Knowledge of authentic Italian cuisine -Able to work as part of a team delivering consistent service The responsibilities of the Pizza Chef are: -Preparing pizza from scratch including making and stretching dough -Prepare mis en place for service -Maintain high health & safety hygiene standards Working hours: The working hours for this role are on a rota basis, 7 shifts a week.

11 hours agoLondon, Greater London, United Kingdom

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Cigar Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Cigar Waiter to join our Cigar Team. The company benefits our Cigar Waiter will receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Cigar Waiter are: Provide an attentive and memorable experience for members in the lounge. Responsible for receiving and checking cigars. Providing excellent beverage and cigar knowledge to members and their guests. Responsible for maintaining mise en place for the service, cigars/drinks/snacks, as well as maintenance of the tables before and during service of the shop and Mr Birley’s Drawing Room The Experience & Qualifications required of our Cigar Waiter are: Passion for cigars and hospitality service Experience in high-end luxury environment providing exceptional and memorable service experience. Good knowledge of wines and spirits with professional serving capabilities and desire to grow and further develop cigar career. The working hours: 5 days a week on a rota basis between the hours of 11am- 12pm The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

14 hours agoLondon, Greater London, United Kingdom

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Commis Waiter - Exciting New Opening - Nico's Nico’s is the exciting new venture from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Nico’s will be a high-end Italian grill and pizza restaurant, located in the heart of Mayfair, London. The restaurant will have a welcoming and exclusive environment with a menu that offers members wood-fired pizza, freshly made pasta and grill creations using the freshest and finest ingredients. We are currently recruiting for a Commis Waiter to join our new opening of Nico’s. The additional benefits our Commis Waiter receives are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of the Commis Waiter are: Preparing the restaurant mise-en-place for the various shifts Delivering food from the kitchen to the restaurant stations or to members The Experience & Qualifications required as Commis Waiter are: Experience of working in a luxury hotel, restaurant or private member’s club advantageous If you feel that you have the experience and skills to join us as Commis Waiter at Nico’s then apply by forwarding your up to date CV together with a covering letter

8 hours agoLondon, Greater London, United Kingdom

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Cigar Sommelier 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Cigar Sommelier to join our Cigar Team. The company benefits our Cigar Sommelier receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Cigar Sommelier are: Follow the service standards of cigars and beverages of the club. Provide an attentive and memorable experience for members in the lounge. Responsible for receiving and checking cigars. Responsible for maintenance of cigars and assuring proper storage facilities. Responsible for regular checks of members stock held in the keeps. Responsible for maintaining a proper and professional display of cigars and accessories in the shop/lounge The Experience & Qualifications required of our Cigar Sommelier are Master of Havana Cigars qualification. Strong knowledge of UK’s cigar scene. Excellent knowledge of storing, handling, and managing cigar stock Passion for cigars and hospitality service Experience in high-end luxury environment providing exceptional and memorable service experience The working hours: 5 days a week on a rota basis between the hours of 11am- 12pm The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

8 hours agoLondon, Greater London, United Kingdom

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Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for Waiters to join our Upper Floor Team. The company benefits our Waiter will receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Waiter are: Preparing the restaurant mise-en-place for the various shifts Present and serve food to the guests with proper sequence and timing, mentioning the name of the dish to the client and explaining the dishes when requested to do so Observe, anticipate and accommodate all guests needs and requests The Experience & Qualifications required of our Waiter are: Significant experience in a similar position is essential Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: 5 shifts per week on a rota basis, Monday - Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

1 day agoLondon, Greater London, United Kingdom

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Bartender - Loulou's Restaurant & Nightclub - £40k + Flexibility with hours 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Bartender to join our Loulou’s Bar. The additional benefits for Bartender are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 20% staff discount at Birley Bakery Online retail discounts Freshly prepared meals The working hours: Please note the working hours for this role are on five days basis, Tuesday to Saturday, only straight evening shifts 5pm - 3am. The responsibilities of the Bartender are: Ensuring a fast and efficient service is provided to members and their guests. Preparation of classic and modern cocktails as well as full drinks. Table service to members and their guests The Experience & Qualifications required of our Bartender are: Experience of working in a luxury hotel, restaurant or private member’s club advantageous The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Bartender at 5 Hertford Street then apply by forwarding your up to date CV together with a covering letter to the link below.

1 day agoMayfair, England, United Kingdom

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Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for Waiters to join our Ground Floor Team. The company benefits our Waiter will receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Waiter are: Preparing the restaurant mise-en-place for the various shifts Present and serve food to the guests with proper sequence and timing, mentioning the name of the dish to the client and explaining the dishes when requested to do so Observe, anticipate and accommodate all guests needs and requests The Experience & Qualifications required of our Waiter are: Significant experience in a similar position is essential Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: 5 shifts per week on a rota basis, Monday - Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

6 days agoLondon, Greater London, United Kingdom

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Baker Sous Chef - Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Baker Sous Chef to join the brigade at our state of the art, exceptionally equipped production kitchen located near Battersea. The benefits our Baker Sous Chef receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts 20% staff discount at Birley Bakery Freshly prepared meals The responsibilities of the Baker Sous Chef are: · To supervise and co-ordinate all of the pastry, chocolate and bread preparation produced at the production site · To plan production in order to facilitate all daily requirements for 5 Hertford Street and Oswalds · To develop appropriate seasonal menu offerings in line with the concept of 5 Hertford Street in conjunction with the Executive Pastry Chef The Experience & Qualifications required of our Baker Sous Chef are: · Previous experience in high end production essential · Cake decorating, chocolate production & stock management experience required · Excellent organisation skills a must Working hours: 5 days per week between Monday – Sunday; shifts start at 4am 2 consecutive days off Rota prepared on a monthly basis If you feel that you have the experience and skills to join us as Baker Sous Chef at 5 Hertford Street, then apply by forwarding your up to date CV together with a covering letter to the link below.

6 days agoLondon, Greater London, United Kingdom

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Commis Waiter - Exciting New Opening - Nico's Nico’s is the exciting new venture from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Nico’s will be a high-end Italian grill and pizza restaurant, located in the heart of Mayfair, London. The restaurant will have a welcoming and exclusive environment with a menu that offers members wood-fired pizza, freshly made pasta and grill creations using the freshest and finest ingredients. We are currently recruiting for a Commis Waiter to join our new opening of Nico’s. The additional benefits our Commis Waiter receives are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of the Commis Waiter are: Preparing the restaurant mise-en-place for the various shifts Delivering food from the kitchen to the restaurant stations or to members The Experience & Qualifications required as Commis Waiter are: Experience of working in a luxury hotel, restaurant or private member’s club advantageous If you feel that you have the experience and skills to join us as Commis Waiter at Nico’s then apply by forwarding your up to date CV together with a covering letter to the link below.

7 days agoLondon, Greater London, United Kingdom

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Bar Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Bar Waiter to join our First Floor Team. The company benefits our Bar Waiter will receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Bar Waiter are: Ensuring a fast and efficient service is provided to members and their guests. Preparation of classic and modern cocktails as well as full drinks. Table service to members and their guests The Experience & Qualifications required of our Bar Waiter are: Experience working within a similar role Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: Shifts are 9 hours between Monday - Saturday and between 11am - 3am on a rota basis. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

9 days agoLondon, Greater London, United Kingdom

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Vori Greek Kitchen is Holland Park neighbourhood Greek restaurant. We do soulful Greek cooking, wine and hospitality. You will join a tightly-knit hospitality team that knows how to deliver exceptional hospitality and great Greek flavours. We are looking for a solid, team-playing CDP that has experience working with Greek and/or Eastern Mediterranean food in independent restaurant environments with a big emphasis on working with fresh produce, fish and meat in our charcoal oven. Our team is small and you will be expected to be a good team player, disciplined and think on your feet. The role will depend on your experience and the value you add to the team and its goals. Your compensation subject to your experience, team fit, and 48 hours per week Service charge is shared equitably among all members of the restaurant team. The right to work in the UK is an pre-condition for employment.

18 minutes agoHolland Park, London, Greater London, United Kingdom

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SMOKESTAK are looking for an experienced chef de partie / senior CDP to join their busy and hard-working kitchen team. We are a busy 70-cover restaurant with 50-cover outside terrace, in the heart of Shoreditch. With an exciting menu, wine and cocktail list, trade is growing and we are looking for an experienced and passionate chef to join the team. Working closely with the Head Chef, we are looking to build, develop and groom talent. While kitchen leadership experience is beneficial (and will determine seniority) we are looking for somebody passionate about food and product. We can inject and breed knowledge but we need people willing to toil and graft with us. We are a small team of great cooks, where everybody pulls their own weight and delivers. Up to £38.000 per annum, for strong performance and experience. This is a full-time role based on 7-shifts per week. Overtime pay beyond this. This is a hugely important role and a great package is available for the right candidate.

2 hours agoShoreditch, London, Greater London, United Kingdom

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Pasta Cook required for our authentic Italian restaurant in Central London. Simple concept but with great taste. We are looking for someone energetic, friendly, responsible and reliable to join our team. Please enquire via Job Today and we will get back to you directly. Competitive Salary. Bonus incentives.

2 hours agoFitzrovia, Camden, London, England, United Kingdom

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Award winning restaurant offering contemporary, classic and indian inspired dishes. Working with locally sourced ingredients to curate their dishes and as CDP you will be exposed to cooking. You must have strong Chef de Partie experience in a hotel or restaurant environment, and along with your proven track record, you must have the passion and desire to push yourself further. We are a business which prides ourselves on the food that we serve, delivering high quality experiences to our guests. We are looking for a Chef De Partie who is passionate with an eye for detail and precision. Our head chef is hands on and willing to offer, support and nurture the right candidate to develop further. This is a perfect opportunity for a Chef de Partie wanting to take a step up and be part of a kitchen which is truly creating experiences for it's guests. Candidates stand a better chance if they have experience in a similar role, but training and the opportunity to progress are available. In return, we offer a competitive salary and an equal share of the tips If you think this is the role for you then apply now!

2 hours agoParsons Green, Hammersmith and Fulham, London, England, United Kingdom

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Busy Italian restaurant chef looking for pasta chef Only people with experience immediate start £16 hour to start Work visa necessary

2 hours agoHolborn and Covent Garden, London, England, United Kingdom

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Able to work with wooden oven and make Neapolitan Pizza

3 hours agoColville, London, England, United Kingdom

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Ollie's House

Ollie’s House - New Large All-Day Asian Inspired Restaurant Concept In The Heart Of Chelsea We are looking for a brilliant Sous Chef to join our team, who has a passion for cooking & working in a team. We have a very exciting journey ahead and joining us as a Sous Chef at the second restaurant, could mean a very exciting journey ahead for you. .Up to 37k Per Annum + Service Charge potential and bonus potential!   .Fixed contract - always guaranteed hours! .Neighbourhood Location - No need to travel into Central! .28 Days Holiday .50% Discount - When dining with us with your friends/family .Free Team Food - On all shifts .Monthly Competitions .Pension Scheme .A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!

3 hours agoWest Brompton, London, Greater London, United Kingdom

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Hispania, ambitious Spanish gastronomic project in London with Michelin-starred chef Marcos Morán as executive chef, is hiring! We are looking for Chef de Parties and Sous Chefs with good knowledge of Spanish cuisine and proved experience. The working hours are Monday to Friday or Wednesday to Sunday, depending on which of our 3 restaurants you are based on.

3 hours agoCity of London, London, England, United Kingdom

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