Pubs•1-10 employees
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Join Our Team – Hiring for Multiple Kitchen Positions We are an authentic Italian restaurant in North London, and we are currently looking for passionate and skilled professionals to join our kitchen team. Open Positions: Sous Chef – Strong support for the Head Chef, with excellent cooking skills and ability to supervise kitchen operations. CDP (Chef de Partie) – Experience in Italian cuisine, ability to work efficiently under pressure, and attention to detail. KP (Kitchen Porter) – Reliable and hardworking, ensuring the kitchen remains clean and organized. Requirements: Previous experience in similar roles within a restaurant setting. Knowledge and passion for authentic Italian cuisine. Ability to work in a fast-paced environment while maintaining high standards. Right to work in the UK is essential for all positions. What We Offer: Competitive salary based on experience. A professional and friendly working environment. Career growth opportunities within a well-established restaurant. If you are interested in joining our team, please send your CV and a short cover letter. We look forward to hearing from you!
We are looking for a experienced manager who will be running day to day activities of store. His duties will include to check the stock and inventory to maximise the sales. Employment the company policies and procedures. Keep the store clean tidy and visibaly appealing. Run the finances of store.
Hey there! Condesa is a small, independent tapas bar in the heart of Covent Garden, and we're on the lookout for an Assistant Manager to join our team. Great pay, a lively atmosphere, and a fun crew to work with! Fancy it? Drop us a message! 🍷🌮
An enthusiastic and experienced kitchen Porter is required for a quality independent healthy food Concept located in Soho and Shoreditch in Central London working Monday to Friday only. With opportunities to learn cooking and climb the culinary ladder
Are you a person who is looking for the next step? We are looking for someone who can work on the breakfast and lunch time only, has passion for producing a healthy fresh food in a friendly environment. As successful chef you will be able to demonstrate your creativity, ability and passion. Possibility of progression. Haveanavo cafe!
Kitchen Assistant for catering operations for Kokodoo (Korean Fried Chicken Franchise & Catering Business) - Starting schedule : Part-time @ 3 days a week Job will entail dealing with ingredient preparation/cooking/deep frying for catering operations at our central kitchen premises based in Southfields, Wandsworth. Job will also entail delivering supplies to franchise locations within the greater London area, as such, driving licence will be required. Work will start on a part-time basis at 3 days per week. However, there is flexibility to increase the work schedule up to 4 days a week upon request. Interview will be required upon selection.
A long-established Spanish restaurant is currently looking for a kitchen porter, 37 hours per week who will be working as part of the team, to help the chef with preparation. Needs to be easygoing, and able to communicate in Spanish is essential. Working hours Tuesday to Saturday, good rate of pay.
An exciting new opportunity has arisen We are on the lookout for a manager to join Méli-mélo a fully halal and alcohol free restaurant situated in Aldgate/ Whitechapel