The Yorkshire Rose

1 active job

• 

  Sous Chef

  1 day ago

  £25000–£30000 yearly

  Full-time

  Newell Green, Warfield

  Collaborates with the head chef to direct food preparation. Helps design the food menu. Produces high-quality plates, considering both design and taste. Oversees and supervises the kitchen staff. Assists with menu planning, inventory, and supply management. Keeps stations clean and complies with food safety standards. Monitors and maintains kitchen equipment. Offers suggestions and creative ideas that can improve upon the kitchen’s performance.

  Easy apply

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