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Sous Chef - £32,240 per year - Twyford Location: Twyford Salary: £32,240 per annum Hours: 40 hours per week (10-hour shifts) Working Pattern: 40 hours per week with every other weekend off Environment: Nursing Home Are you an experienced and passionate Sous Chef looking for a role that offers both purpose and work-life balance? Join our friendly team at a respected nursing home in Twyford, where your sk... ZIPC1_UKTJ

I am currently recruiting for a Trainee Chef to work in a hotel and conference centre based in Wokingham - Berkshire. We're ideally looking for a Commis Chef or a Demi CDP (Chef De Partie) with fresh produce experience and from a hotel or conference centre background, although applicants straight from college will be considered. Salary: basic salary c.£25.5k rising to c.£26.5k in April 2026. + PDP ... ZIPC1_UKTJ

Grill Chef – Monkey Puzzle (Farnborough) Brewers Fayre - Restaurant. Come and be a Chef at Monkey Puzzle (Farnborough) Brewers Fayre. Join us at Monkey Puzzle (Farnborough) Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be. As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:.

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability. Assistant Head Chef - UK - Wokingham. Having the ability to run the kitchen in the head chefs absence.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

Refer a Chef incentive - earn yourself £s. Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and manag

We will support you in your progression to Junior Sous Chef. Refer a Chef incentive - earn yourself £s. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters.

You will already be an experienced Breakfast Chef, someone who is a morning person - our breakfast shifts start as early as 5am - self-motivated and able to work under pressure are key attributes of a successful candidate. Are you someone who finds joy in crafting unforgettable morning moments? Look

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you learn

The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4

We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef. With a busy 70-cover restaurant, large garden space, and a variety of seasonal dining experiences including private dining pods and summer cabanas, our venue offers an exciting and varied food & beverage environment. We also support a strong banqueting operatio... TLNT1_UKCT

Chef de Partie We are currently looking for a Chef de Partie to join a highly sought-after Golf Club located in Sunningdale. The successful Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail. As a Chef de Partie they will be expected to oversee and assist the Junior Chefs. The Perks The Chef de Partie will receive: ~ A competitive basic salary of ... TLNT1_UKCT

Job Description We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients

We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef. With a busy 70-cover restaurant, large garden space, and a variety of seasonal dining experiences including private dining pods and summer cabanas, our venue off

As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. As Chef de Partie you can expect the following:.

We are delighted to offer a fantastic opportunity for a Head Chef to lead our Fuego and Mason & Rye restaurants in Bracknell. Are you an experienced and talented head with a solid background in the hospitality industry? Are you passionate about food and experienced in leading large teams of chefs? D

Notes: Usually, 2 days off per week together, Head Chef will liaise with all kitchen staff prior to finalising the rota There are 3 Kitchen Porters and 12 Chefs employed across two kitchens within the hotel Head Chef and Senior Sous Chef are “lovely”, have “great attitudes”

The Breakfast Chef will receive:. The Breakfast Chef will have the following. Experience as a Breakfast Chef n a similar style venue.

Follow recipes, portion controls, and presentation specifications set by senior chefs. Assist senior chefs in the preparation and presentation of dishes across multiple outlets (restaurant, lounge, private dining, weddings, and events).

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We are looking for self-motivated, proactive and passionate Chef De Partie to join our Truly Talented kitchen team!. The ideal person for this role will be enthusiastic about change, focused on details

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Excellent Chef de Partie role in Luxury Hotel. A Fantastic opportunity had arisen at this fantastic luxury Hotel in the Camberley area for an experienced Chef de Partie. As part of a talented brigade you will be serving all fresh locally sourced food of a high quality under the guidance of an experi

You will assist the head chef in our staff dining kitchen, delivering high-quality meals to a vibrant workplace community. Support the Head Chef in managing daily kitchen operations.

The Chef de Partie will assist in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. As Chef de Partie you can expect the following:. The ideal Chef de Partie will have the following:.

We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef. You will work confidently and safely across all sections of the kitchen to ensure consistent quality across both restaurant service and banqueting. Contributing

As a Night Chef De Partie at Coworth Park, here are just some of the great benefits you will receive:.

Sous Chef - Gibraltar Barracks. This is a fantastic opportunity to support the Head Chef in delivering high-quality, nutritious meals within a professional Defence catering environment. Support the Head Chef with the day-to-day running of the kitchen.

We are currently recruiting for a Commis Chef to join the kitchen brigade at a beautiful venue near Wokingham. The Commis Chef will assist in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. As Commis Ch

Join us as a Breakfast Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2025. As a Breakfast Chef at Coworth Park, here are just some of the great benefits you will receive:.

The property is seeking an enthusiastic Sous Chef to join an established head chef and help manage the kitchen team. Reporting to the Head Chef you will be assisted by ju. Great Sous Chef role at this busy Dining Pub near Ascot in Berkshire.

Chef de Partie We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic. As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. The Perks As Chef de Partie you can

We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef.With a busy 70-cover restaurant, large garden space, and a variety of seasonal dining experiences including private dining pods and summer cabanas, our venue offe

We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef. With a busy 70-cover restaurant, large garden space, and a variety of seasonal dining experiences including private dining pods and summer cabanas, our venue off

Chef de Partie We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic.As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained.The Perks As Chef de Partie you can ex

A hotel recruitment agency is looking for a Chef de Partie to join a busy hotel in Bracknell.

A luxury elderly care home provider in Bagshot is looking for a dedicated Chef de Partie to enhance their award-winning culinary team. The successful candidate will support the Head Chef and Sous Chef by preparing high-quality nutritional meals and managing stock control. With a passion for deliveri

Here at Frimley Health NHS Foundation Trust, we know how important it is to have a healthy work life balance; this benefits not only individuals but the patients we care for too. Frimley Health NHS Foundation Trust is committed to being an inclusive and disability confident employer and has been awa

A leading catering services provider is seeking a Chef to join their team at Cadet Training Centre, Frimley.The role involves managing food production and coaching new team members, ensuring minimal waste.Candidates must have NVQ Level 2 Culinary or equivalent and experience in food production.This

Aramark UK are currently recruiting a. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world‑class contract catering services to our extensive list of clients across the U

As part of the kitchen, you will prepare and serve breakfasts while maintaining high standards of quality and presentation. A hospitality company in Farnborough is searching for a skilled Breakfast Chef to join their team.

This position requires proven experience in a fine dining environment, strong leadership skills, and a commitment to food quality and guest satisfaction. Join a team dedicated to delivering exceptional dining experiences.

A DBS Disclosure check, the cost of which will be met by Avery Healthcare. At Avery Healthcare, we are all about supporting the people who care for our residents. At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work

At Avery Healthcare, we are all about supporting the people who care for our residents. A DBS Disclosure check, the cost of which will be met by Avery Healthcare. At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work

A catering company is seeking a Chef to work at Collingwood College in Camberley.The role involves preparing meals for students, maintaining kitchen cleanliness, and engaging with them positively about food.Working hours are Monday to Friday, 39 weeks a year, with a pay of £27,500 per annum.The pos

At Avery Healthcare, we are all about supporting the people who care for our residents. A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Supporting all culinary team members in fully understanding the Avery Food safety management system.