Sebastian's

Join our 2026 events team for a hands-on role working across food truck and mobile setups at festive events throughout the UK. You’ll prepare grilled and fried food in a busy, high-volume kitchen environment, often during long and fast-paced service periods. • Previous chef experience is required; events or festival experience is beneficial., • Be prepared to work long weekends., • Travel to event locations is provided. Having a driving licence or access to a vehicle is advantageous., • You’ll help set up kitchens on site, including lifting, moving equipment and building setups. You should be comfortable lifting 21 kg or more. We offer £12–£16 per hour depending on age and experience, paid working hours while staying away, staff meals and drinks during shifts, travel to event locations, training and certificates, and a company birthday bonus. We’re looking for energetic, hardworking and friendly team players with a positive attitude, strong communication skills, a clean and presentable appearance, and a willingness to get involved. This is an exciting opportunity for someone who enjoys teamwork, great food and working in a lively events environment.

Pay: £14.50 per hour We are looking for an experienced care Home Chef to oversee and deliver food provision within a residential care home, Herewards House, in Maidenhead. You will work alone to deliver high quality, nutritious food to up to 25 residents, whilst also ensuring budgets are adhered to, that H&S guidance is followed meticulously, and that the kitchen is stocked and cleaned appropriately. Full time: 35 hours a week (Monday-Sunday). Flexibility to work during holiday periods & bank holidays. Main Responsibilities • You'll be working alone in the kitchen to plan, prepare and cook a variety of high-quality home cooked lunch meals with fresh ingredients that meet the nutritional and dietary requirements of our residents., • Prepare meals for supper time according to the menu., • Cater to individual preferences, choices and specific needs, such as allergies, gluten free, soft/pureed diets, low fat diets., • Oversee menus in line with the needs of the residents and care home., • Ensure that the care home’s mealtime services are smoothly executed, that there is sufficient information available to residents and relatives about food being served and nutritional values, etc., • Maintain high standards of cleanliness and hygiene in the kitchen by completing daily washing up (with help) and daily, weekly and monthly deep cleaning to a high standard., • Collaborate with the care team to ensure meal times and menu choices are enjoyable and fulfilling., • Ensure adherence to the home’s compliance with SFBB, HSE and H&S considerations., • Manage the inventory, and provide weekly grocery lists to the manager to order stock as needed., • Take in food deliveries and ensure that all ingredients are fresh and properly stored., • Complete admin work timely at the end of each shift including fridge/freezer temperature check, cleaning schedules, food temperature check, SFBB checks., • Oversee the maintenance of kitchen equipment and report when repairs are needed., • Ensure that action plans are carried out as appropriate., • Attend mandatory annual trainings including safeguarding, food hygiene, fire safety, moving and handling, infection control, first aid, data protection and any other relevant additional trainings. About you • Proven experience as a head chef, ideally in a care home or similar environment., • IDDSI knowledge & experience, • Strong knowledge of food safety, sanitation practices and nutrition, • Strong culinary skills with an understanding of various cooking methods and techniques., • A recognised and appropriate qualification in food preparation/cooking, at least to level 2., • Basic certificate in Food hygiene (& willingness to complete level 3 training)., • Knowledge of Health and Safety COSHH & HACCP regulations, • A personable and warm approach with a genuine interest in the wellbeing of residents, • Strong communication skills, ensuring clear interaction with team members, management and residents., • Organised, clean and tidy, • Ability to multi-task, work under pressure and on own initiative in a fast paced environment., • Physical ability to stand for extended periods, • Flexibility to work weekdays and weekends What we offer: • Supportive and collaborative work environment., • Free parking, • 28 days annual leave, • Company pension, • Opportunities for professional development and training., • A chance to make a meaningful impact on the lives of our residents.

Join a new bar and restaurant offering a homely environment and fresh, authentic Mediterranean cuisine, wines, and beers. Contribute to maintaining the quality and authenticity of the food while supporting a welcoming dining experience.

📍 Grill Cartel – Uxbridge, UB8 2RT Please note: Positions at our Acton branch have now been filled. This vacancy is for UXBRIDGE only. We are looking for a reliable, hardworking and experienced Kitchen Assistant / Grill Chef to join our team at Grill Cartel Uxbridge. HOURS: • Part-time – approximately 25–35 hours per week, • Opening hours: Monday–Sunday, 5PM–2AM, • You must be flexible and available to work full 5PM–2AM shifts, including closing, • Overtime may also be available YOUR ROLE: • Preparing burgers, wraps, doner, shawarma, grilled chicken and other grilled food, • Preparing orders quickly and accurately during busy periods, • Handling Uber Eats, Deliveroo and Just Eat orders, • Taking customer takeaway orders in-store, • Food preparation and stock rotation, • Keeping the kitchen clean, organised and hygienic at all times, • Maintaining high food quality and presentation standards WHAT WE’RE LOOKING FOR: • Previous kitchen / fast-food experience, • Experience with burgers, wraps, doner, shawarma or grilled food is strongly preferred, • Able to work FAST while maintaining food quality and hygiene standards, • Good spoken English for communicating with customers and the team, • Reliable and punctual, • Able to work well under pressure, • Flexible with working days and overtime when required, • Level 2 Food Safety & Hygiene certificate preferred Training on our menu, systems and procedures will be provided. 💷 Pay: Competitive and based on experience ⏰ 25–35 hours per week 📍 Uxbridge, UB8 2RT 🚀 Immediate start available If interested, please message us with: 1. Your name, 2. Age, 3. Area you live in, 4. Previous kitchen experience, 5. Your availability, 6. Whether you can work until 2AM, 7. When you can start

POSITION AVAILABLE IN OUR UXBRIDGE STORE (Acton store positions have been filled) We are looking for a reliable and hardworking Kitchen Assistant / Grill Chef to join our busy kitchen in Uxbridge. Part time 25-35hours per week, our Opening times are Monday to Sunday 5pm - 2am. You will be required to work a 5pm to 2am shift and be flexible. Responsibilities: • Preparing burgers, wraps, doner, shawarma and grilled food (experience in these items required), • Maintaining food hygiene and cleanliness standards of the kitchen (Level 2 FSH), • Working efficiently during busy periods (we are looking for speed, hygiene standards met, food prepared to a high standard), • Assisting with stock rotation and food preparation, • Full-filling online orders with Ubereats, deliveroo & just eat mainly (Experience on these platforms is a bonus), • Taking orders instore for takeaway Requirements: • Kitchen experience, • Speak English fluently, • Must be flexible if overtime is required, • Ability to work in a fast-paced environment, • Reliable, punctual and team-oriented Competitive pay and immediate start available, training will be given.