724-726 High Road, N17 0AG, London
Bar • 11-50 Employees
Hiring on JOB TODAY since September, 2024
No.8 is a friendly pub and hostel
Templar in the new bustling district of Stratford Cross London, is an all-day modern European wine bar & restaurant. Close to The London stadium and the new East bank cultural quarter. For residents and park visitors alike, we invite to enjoy a convivial unpretentious and welcoming atmosphere. Serving an accessible succinct menu of creative small & sharing plates. Focusing on bold robust flavours and showcasing seasonal produce. Dining, enjoying a glass of wine or cocktail at the bar, table or terrace in a space for 45 guests referencing the style and décor of mid-century modernity. We serve a rotating list of low intervention wines with many options to discover something new by the glass as well as an inventive capsule cocktail collection Opening this winter . We are located Stratford Cross E20 - A vibrant Zone 2 residential and commercial district. We will be a small team and are looking for the right people to join us for a new opening . This position is ideal for someone who lives locally. Job Summary: We are seeking dedicated bartenders to join our team. , you will be responsible for providing excellent customer service, prepping & taking orders, organising the bar and delivering food and beverages in a timely manner. Duties: - Greet customers warmly and take their food and drink orders - Memorize the menu and daily specials to make recommendations - Serve food and beverages promptly and accurately - Check on customers regularly to ensure satisfaction - Handle cash and credit card transactions - Collaborate with kitchen staff to ensure orders are accurate and delivered promptly - Upsell additional products when appropriate - Requirements: - apply knowledge & experience of cocktails to deliver consistent product - have a desire for creative input - Able to communicate clearly in spoken and written English - Previous experience in a restaurant or hospitality setting is preferred - Knowledge of food safety practices - Basic math skills for handling payments - Excellent time management skills to handle multiple tables efficiently - Job Types: Full-time, Permanent - Pay: £12.50-£15.00 per hour - Expected hours: 40 – 45 per week - Additional pay: - Performance bonus - Tips - Benefits: - Company pension - Discounted or free food - Employee discount - Sick pay - Schedule: - 8 hour shift - Day shift - Night shift - Weekend availability - Ability to commute/relocate: - London: reliably commute or plan to relocate before starting work (required) - Experience: - Hospitality: 1 year (required) - Language: - English (required) - Licence/Certification: - Food Hygiene Certificate (preferred) - Work authorisation: - United Kingdom (required) - Location: - London (required) - Work Location: In person - Expected start date: 18/11/2024
my restaurant name is Olive & lime madetrain restaurant & cocktail bar. Basically I am looking one expert bar & restaurant manager who have knowledge for restaurant management also
Experienced Bartender / Waiter / waitress required for a busy food pub in Highams Park IG8 - Bar and Cellar experience preferred - Food and customer service experience essential - Availability to work on a rota basis
We are looking for an experienced bar person to join our team The ideal candidate will be experienced on all round bar tasks including cocktails , food service and cellar work we are a busy pub in Highgate with a full roster of events and is a great working environment
If you love what you do, then we want to hear from you, as a role at Drake & Morgan could be the next step in your career development, and not just another job. All applicants should have outstanding product knowledge, attention to detail and an ambition to redefine the service industry. Excellent communication skills are essential as we are looking for applicants who are able to interact freely with the team and delight customers in service. What’s in it for you? We offer competitive hourly rates, great service charge, cash tips and huge opportunities to progress into bigger roles in the future. • Career progression • Meals on duty • Full cocktail/ wine/ barista training • Company trips & incentives • Tips & Service charge • Staff Parties & Events • Great team culture • Your Birthday off & paid
Location: Our brand new Boulebar in Spitalfields! About Us: Boulebar is a unique competitive socialising bar inspired by the classic game of pétanque. We offer an exciting and social atmosphere where guests can enjoy games, drinks, and delicious food. We are currently seeking passionate and outgoing bartenders to join our dream team! Position Overview: As a Head Bartender at Boulebar, you will be the face of our establishment, responsible for ensuring an exceptional experience for our guests. Your primary focus will be on interacting with customers in our upstairs cocktail bar, where you will be the first person all of our guests meet. Your other key roles include bringing our amazing drinks menu to life, stock inventory management and ensure the overall satisfaction of our guests and groups. Key Responsibilities: Guest Interaction: Greet guests warmly, engage in conversations, and create a welcoming atmosphere. Provide information about our games, drinks, and food options. Group Coordination: Assist in coordinating group events, including reservations, game scheduling, and ensuring groups have everything they need for an enjoyable visit. Customer Service: Address guest inquiries, allergies, and requests promptly and professionally. Be attentive to guest needs throughout their visit. Bar Service & Management: Be that key player within the bar team to ensure efficient service, including taking drinks orders, delivering orders to tables, and maintaining a clean and organized bar space. In addition, you will support the bar manager in creating a dream team as well as creating training and incentive programmes. Safety and Compliance: Maintain a safe environment by following all safety protocols and guidelines. Ensure guests follow safety rules during their stay. Event Promotion: Assist in promoting special events, promotions, and activities happening at the bar to encourage guest participation. Menu Execution: Bring our cocktail menu to life. You will be given a bar manual with recipes and notes on our brand ethos to help you understand the Jack & Boule way Qualifications: Excellent interpersonal and communication skills. Enthusiasm for social activities and games like pétanque. Strong customer service. Ability to work in a fast-paced and dynamic environment. Team player with a positive attitude. Prior experience in a similar role or hospitality industry is a must. Must be of legal drinking age and able to serve alcohol responsibly if required. Benefits: Competitive hourly wage. Opportunity to work in a fun and social environment. Training and development opportunities. Discounts on food, drinks, and activities. Flexible scheduling options (part-time or full-time). If you are a friendly and outgoing individual who enjoys creating memorable experiences for guests, shaking up delicious cocktails and want the best chance to make a career in hospitality, we would love to have you join our team at Boulebar. Apply today ! We look forward to welcoming you to our team!
experienced cocktail maker for a busy bar.
As a bartender at The Winters of the World, you’ll be an integral part of our team, responsible for delivering exceptional service and creating memorable experiences for our guests. From mixing cocktails to managing the bar area efficiently, you’ll play a key role in maintaining our high standards of hospitality. Responsibilities: Greet and engage with customers in a friendly and professional manner. Prepare and serve a variety of beverages, including cocktails, spirits, wines, and beers, according to established recipes and standards. Maintain cleanliness and organisation of the bar area, including stocking supplies and cleaning equipment. Handle Card, App and Direct transactions accurately through our EPOS system. Monitor and manage inventory levels, placing orders as needed to ensure adequate stock. Collaborate with other staff members to ensure smooth operations and excellent customer service Adhere to all health and safety regulations and alcohol service guidelines. Requirements: Proven experience as a bartender in a fast-paced environment. Excellent communication and interpersonal skills. Strong knowledge of drink recipes and mixing techniques. Ability to work efficiently under pressure and in a team environment. Organisational skills and attention to detail. Must be over 18 years of age. Valid permit to work in the UK If you’re a talented bartender who thrives in a dynamic atmosphere and is passionate about delivering exceptional service, we want to hear from you. Apply now to join our team