Barista - white fig bakery - London

We are looking for a barista all rounder with experience making coffee. Friendly personality with very good hospitality skills. Only takeaway, no mugs, no toasting sandwiches, very easy small shop! White fig bakery is next to bounds green tube station and prepares fresh cakes, sandwiches, pastries and amazing coffee and gelato! early shifts no late evening. Please apply only if you can commute to Bounds green and you have eligibility to work in the uk.BOTH FULL TIME AND PART TIME

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: • Exceptional Monthly incentives, • Opportunities to complete your WSET– offering both support and guidance, • An extra day of holiday for every year of service after two years of working with the company, • A real work-life balance – healthy minds & healthy hearts!, • English courses provided – we support everyone, • All meals are included when you are at work, which are fresh and wholesome, • 50% staff discount for you to use within all four of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: • Natural talent – we want people-people, • An inspiring bartender who raises the bar in customer service, • A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our bartenders and wanting to see them progress and succeed in our business. About Granger & Co. Over 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney". Our Diversity & Inclusion Statement We strive to promote a working environment which values employees as individuals, an environment which encourages diversity and inclusion and appreciates the business benefits these principles bring. We are committed to allowing you to reach your maximum potential through providing opportunities for you to learn and develop. We want you to be proud of working for Granger & Co.’s and we want to be proud of our team. We cannot wait to meet you!

We’re looking for a friendly, energetic and reliable full-time Barista & Front of House Team Member to join MUUN, a new Asian-inspired café in Fitzrovia. You’ll be responsible for preparing high-quality coffee, matcha and other drinks, taking orders, handling payments and providing excellent customer service. You’ll also help maintain a clean and organised front counter and support smooth daily operations. Previous barista experience is preferred, along with strong communication skills, a positive attitude and the ability to work efficiently in a fast-paced environment. We’re looking for someone who is passionate about hospitality, enjoys working as part of a team and is flexible to work weekends. This is a great opportunity to be part of a new and growing café brand from the beginning.

Join a dynamic and growing team known for quality and creativity. We are looking for an experienced barista to work full-time or part-time. Full-time positions involve 40 hours per week. What we offer: • £13.50 per hour, • Yearly pay review, • Free food and drinks during shifts, • 50% discount on food and drinks when off duty If you are passionate about coffee and enjoy working as part of a friendly team, we would love to hear from you.

We are looking for an experienced Barista / Waiter / Waitress to join our team at Albions Restaurant & Café in Kentish Town. Requirements: • Must have experience making quality coffees, including latte art., • Excellent customer service and communication skills., • Experience taking orders and serving food and drinks., • Friendly, reliable, punctual and hardworking., • Ability to work in a busy environment., • Flexible availability, including weekends.

Join our vibrant bistro cafe where you'll play a key role in creating delightful experiences for our customers. Your responsibilities will include preparing tea, coffee, and sandwiches, as well as taking customer orders. Don't worry if you're new to barista skills—our expert trainers will guide you to proficiency. Enjoy working in a relaxed and friendly atmosphere, reminiscent of a close-knit family. Flexible working hours are offered to suit your lifestyle.

Start date: Mid December. Front of House / Barista / Café All-Rounder Tariff Kitchen — Tottenham, London N17 Pay: £14–£17 per hour, depending on experience Hours: Predominantly weekday daytime shifts, with occasional evening and weekend eventsTariff Kitchen is a new independent café on Tariff Road, close to Tottenham Hotspur Stadium. We’ll serve freshly prepared breakfasts, lunches, quality coffee, smoothies and milkshakes, alongside catering for private bookings and event days.We’re looking for an experienced, friendly and dependable café all-rounder to take responsibility for front of house and help keep the daily operation running smoothly.This is a hands-on role combining coffee preparation, customer service, serving food and managing the till. You’ll work closely with our chef, take pride in the café’s presentation and make customers feel welcome.Your responsibilities • Prepare consistently high-quality coffees and other drinks., • Welcome customers, take orders and provide attentive service., • Operate the till, process payments and cash up accurately., • Serve food, clear tables and keep seating areas clean and inviting., • Coordinate with the kitchen to keep orders accurate and service flowing., • Complete opening and closing checks, including setting up and securing the café when responsible., • Monitor and replenish coffee, milk, drinks, packaging and front-of-house supplies., • Help manage stock, deliveries and waste., • Maintain hygiene standards across the counter, equipment and customer areas., • Follow allergen procedures and check information with the kitchen before advising customers., • Handle customer questions and resolve day-to-day issues professionally., • Support private bookings and event services, helping direct additional front-of-house staff when required. About you • Previous barista experience and confidence using a commercial espresso machine and grinder., • Experience in café service, taking orders and handling payments., • Comfortable working independently and taking ownership of front of house., • Organised and able to balance coffee orders, food service and customer requests., • Reliable, punctual and comfortable with early starts., • Friendly, practical and willing to help wherever needed., • Opening, closing, keyholding or supervisory experience would be an advantage. Working patternOur planned regular opening hours are Monday–Friday, 06:00–15:00, with staff shifts allowing time for preparation and closing. The rota will be agreed in advance, with occasional evening and weekend work for stadium events and private bookings.What we offer • £15–£16 per hour, depending on experience and responsibility., • Predominantly weekday daytime working., • A varied role with responsibility and input into how the café operates., • The opportunity to grow with a new independent business.