Chef de Partie
Restaurant Miro is the Cream Group's latest venture and will be opening on 27 June in Mayfair serving international dishes prepared by Executive Chef Toby Burrowes. The Cream Group is one of the most creative, innovative groups in hospitality. Started out in London, followed by international venues in Dubai, Shanghai and Mykonos. Our portfolio of exciting and exuberant brands consists of; Restaurant Ours, The Windmill Soho, Cirque Le Soir, London Reign and Wyld.
Chef requirements
✅ It is not an opportunity to be missed as there is a lot of potential to grow as a Chef in this establishment.
✅ Candidates will ideally have 1-2 years of previous experience working as a Chef de Partie.
✅ Be able to take control and work all sections in the kitchen comfortably while maintaining the food standard.
✅ Handle the development and supervision of the Junior Chefs.
✅ Fully understand all health and safety requirements in the kitchen.
✅ Take charge of the mise en place and stock control of your section.
✅ Assist in the day-to-day running of the kitchen.,
✅ Flexible work hours.
✅ Excellent teamwork skills.
- Experience
- Required
- Employment
- Full-time
- Schedule
- W/H 48 / 2 Days Off
- Salary
- £32,000 – £34,000 yearly
- Starting time
- Immediate start!
Chef Recruitment • 1-10 Employees
Hiring with us since August, 2018
Culinary recruitment & management company, introducing culinary trained chefs and students to leading restaurants.
Hiring by
Immediate start!
Urgent job!