Fish Fryer - Jolly Fryer

We’re looking for an experienced Fish & Chips Chef to join our kitchen team at Jolly Fryer. The ideal candidate will have a passion for British cuisine and be committed to maintaining our high standards of food preparation and service.

Key Responsibilities:

• Prepare and cook fish, chips, and other menu items to order
• Maintain consistent batter quality and cooking temperatures
• Handle fish preparation, including filleting when required
• Ensure food safety and hygiene standards are met at all times
• Manage stock rotation and assist with inventory
• Keep the kitchen clean and organised
• Work effectively as part of a fast-paced kitchen team

Required Qualifications:

• Minimum 1 year experience in fish and chip preparation
• Knowledge of food hygiene regulations
• Ability to work in a fast-paced environment
• Strong attention to detail and consistency
• Excellent time management skills

Benefits:

• Staff meals
• Friendly work environment

Number of Positions: 1
Location Type: In-person work only