Food Server

Job Opportunity: Taco & Burrito Server* Location: Brick Lane Are you passionate about great food and providing excellent customer service? Do you love tacos and burritos as much as we do? Join our team at tres cabrones, where we serve up delicious, made-from-scratch tacos, burritos, and more! Responsibilities: - Greet and assist customers with a friendly attitude. - Take food orders accurately and efficiently. - Serve tacos, burritos, and other menu items. - Maintain a clean and organized service area. - Handle cash and process payments. - Provide excellent customer service and ensure a positive experience for all guests. - Assist with food prep and light kitchen duties as needed. Requirements: - Previous experience in food service is preferred but not required. - Ability to work in a fast-paced environment. - Friendly, positive, and professional attitude. - Strong communication and teamwork skills. - Must be available to work evenings and weekends. Benefits: - Competitive pay - Flexible schedule. - Opportunities for advancement. If you’re ready to be part of a fun, hardworking team and serve up the best tacos and burritos in town, apply today! We look forward to meeting you!

As a manager in a Turkish off-licence (a store that sells alcohol and tobacco products, as well as other goods like snacks, drinks, and sometimes household items), your role would involve a mix of operational, administrative, and customer service duties. Here's an overview of what the job might entail: Responsibilities: 1. Staff Management: - Hire, train, and supervise staff.   - Set staff schedules, ensuring the store is adequately staffed during peak hours.   - Motivate and lead the team, promoting good customer service and a positive work environment. 2. Inventory Management: - Oversee stock levels, placing orders for products as needed.   - Ensure proper stock rotation (first-in, first-out method).   - Check deliveries for accuracy and quality. 3. Customer Service: - Handle customer inquiries and resolve complaints professionally.   - Maintain a welcoming and friendly store atmosphere.   - Promote products and upsell items when possible. 4. Compliance: - Ensure the store complies with Turkish laws regarding the sale of alcohol and tobacco (age restrictions, licensing requirements, etc.).   - Ensure all relevant health and safety standards are maintained. 5. Financial Management: - Manage the store’s budget, keeping track of sales, expenses, and profits.   - Ensure proper cash handling procedures are followed.   - Monitor sales and implement strategies to increase revenue. 6. Marketing and Promotions: - Plan and execute in-store promotions to boost sales.   - Develop strategies for attracting and retaining customers.   - Monitor competitors’ activities and adapt strategies accordingly. 7. Store Presentation: - Ensure the store is clean, organized, and well-stocked at all times.   - Oversee the arrangement of displays and signage to attract customers. Skills Needed: - Leadership & Communication: Ability to lead a team, motivate staff, and communicate effectively with customers. - Organizational Skills: To manage stock levels, schedules, and financial records. - Problem-Solving: To address issues with customers, staff, or inventory. - Knowledge of Turkish Law: Understanding regulations around the sale of alcohol and tobacco. - Financial Acumen: Ability to manage budgets and understand sales trends. Qualifications: - A background in retail management or a related field can be beneficial. - Experience in managing a team in a customer-facing role. - Knowledge of inventory management systems and POS (Point of Sale) systems. - Fluency in Turkish and possibly other languages (e.g., English) for international customer interactions. Work Environment: - Often involves working in shifts, including evenings and weekends, since off-licences typically operate extended hours. - Fast-paced environment with high customer interaction. - Requires a good understanding of stock control, customer service, and sales techniques. Would you like advice on a specific aspect of this role or more details on how to apply for such a position?

Attention all talented Chef de Parties! We're on the hunt for a skilled and experienced individual to join our fast-paced kitchen team at Vintry & Mercer Hotel, located in the heart of the City. To be considered for this exciting opportunity, you must have a minimum of 1-2 years of experience in a similar role, gained in a restaurant or hotel of similar standard. We need someone who can hit the ground running and work with independence and confidence. As our Chef de Partie, you'll play an integral role in ensuring the smooth running of our busy lunch and dinner services. That means you'll need to have the skills to manage your own section and excel under pressure. If you're ready to showcase your culinary talents and take your career to the next level, we want to hear from you! Join our dynamic team and help us create an unforgettable dining experience for our guests.

This job will be taking place at Spitalfields Market, please do not apply if you will not be able to work onsite Crafted Solid Perfumes is a unique UK-based brand, offering a selection of long-lasting, skin-nourishing solid perfumes. We're expanding our team and are looking for two passionate Sales Advisors to work at our pop-up at Spitalfields. Role and Responsibilities: As a Sales Rep, your role will be to engage with customers, describe our products, and make sales. We're looking for confident individuals who are comfortable approaching people, and who can deliver excellent customer service. Key Responsibilities: - Approaching and interacting with customers - Demonstrating and explaining our products - Making sales and meeting sales targets - Providing excellent customer service Skills and Experience: - Previous sales experience preferred - Excellent communication and customer service skills - Comfortable approaching and talking to people - Passionate about our brand and products Compensation: The position offers** £12** per hour for a 7.5-hour shift (+1-hour lunch break not included), so you'll work 6-7.5 hours per day. Additionally, **you'll earn a 10% commission for each product you sell after reaching daily target**. If you have a passion for sales and are interested in joining our exciting brand, we'd love to hear from you! Apply today and become part of the Crafted Solid Perfumes team. Please let me know if any changes or additions are needed.

🌟 Are you ready to kick-start an exciting career journey? 🌟 Join Our Team as a Sales Representative – Immediate Start with NO Experience Needed! At Bulletproof Marketing, we believe in the power of passion, enthusiasm, and a desire to learn. That's why we're thrilled to announce an incredible opportunity for you to become a Brand Ambassador, right now! Key Highlights: 🚀 Exciting Role: As a Brand Ambassador, you'll be the face of our dynamic brand, engaging with our amazing products and spreading the excitement to our audience. 📆 Immediate Start: No more waiting around! Your adventure with us begins right away. 🎓 No Experience Necessary: Whether you're a seasoned pro or a newcomer, we welcome individuals with a can-do attitude and a hunger to learn. 🌐 What You Can Expect: Training On-The-Go: Dive into our comprehensive training program that equips you with the skills and knowledge needed to excel in your role. Dynamic Team Environment: Join a vibrant and supportive team that values your unique perspective and contributions. Exciting Opportunities: Get involved in thrilling campaigns, events, and promotions that will keep you on your toes and ignite your passion for our brand. Flexible Schedule: Enjoy the freedom to balance work and life with a schedule that suits you. 🌈 How to Apply: Ready to embark on this exciting journey? Simply let us know why you're the perfect fit for our team! 📩 Don't miss out on this chance to be a part of something extraordinary! Apply now and be the force behind Bulletproof Marketing’s success as our newest Brand Ambassador. Cheers to a thrilling new chapter! Best, Bulletproof Marketing Bradav

Floor Manager – The Botanist (ETM Group) Are you a strong leader with at least one year of management experience in hospitality? Do you thrive in a fast-paced environment and love developing teams? If so, we’d love to hear from you! About the Role: As a Floor Manager, you’ll play a key role in supporting the Restaurant Manager and ensuring smooth day-to-day operations. Your responsibilities will include: ✔ Training and onboarding new hires ✔ Conducting appraisals and staff development ✔ Supporting HR functions and team management ✔ Ensuring exceptional guest experiences at all times What We’re Looking For: 🔹 Strong leadership and team development skills 🔹 A passion for delivering outstanding customer service 🔹 Ability to thrive in a high-energy, fast-paced venue Why Work for ETM? 💰 Competitive hourly pay 🍽 50% off food and drinks at any ETM venue for you and up to 5 friends – any day, any time! 🎉 Your birthday lunch is on us! 📞 24/7 employee helpline – free counselling, legal advice & hardship grants 💸 Wagestream membership – access up to 40% of your earnings before payday ✨ And many more perks! About Us The Botanist is part of ETM Group, located in Broadgate Circle, just a stone’s throw from Liverpool Street. By day, we serve up delicious lunches, but when the evening hits, we transform into a vibrant party and drinks hotspot. If you're ready to take the next step in your career, apply now and join our dynamic team!

We are seeking a talented and passionate Junior Sous Chef to join our dynamic kitchen team. As a Junior Sous Chef, you will play a crucial role in supporting the Head Chef in all aspects of kitchen operations, ensuring the highest standards of food quality and safety. You will be responsible for supervising kitchen staff, assisting in food preparation, and maintaining a harmonious and efficient working environment. This position is ideal for individuals who thrive in a fast-paced culinary setting and are eager to develop their leadership skills within the hospitality industry. Responsibilities Assist the Head Chef in menu planning and recipe development, ensuring creativity and seasonal relevance. Supervise kitchen staff, providing guidance and support to ensure efficient food production. Oversee food preparation processes, ensuring adherence to food safety standards and hygiene regulations. Manage inventory levels, including ordering supplies and minimising waste. Train new kitchen staff on cooking techniques, food safety practices, and kitchen protocols. Collaborate with front-of-house staff to ensure smooth service and customer satisfaction. Maintain cleanliness and organisation of the kitchen area, including equipment and storage spaces. Participate in regular team meetings to discuss menu changes, feedback, and operational improvements. Qualifications Proven experience as a Cook or in a similar role within a restaurant or hospitality environment. Strong knowledge of food safety regulations and best practices. Excellent leadership skills with the ability to motivate and manage a diverse team. Proficient in various cooking techniques and food preparation methods. Ability to work efficiently under pressure while maintaining high-quality standards. Strong organisational skills with attention to detail in all aspects of kitchen operations. A passion for culinary arts and a desire to continually learn and grow within the industry. Join our team as a Junior Sous Chef where you can showcase your culinary talents while contributing to an exciting dining experience! Job Types: Full-time, Permanent Additional pay: Performance bonus Tips Benefits: Company pension Discounted or free food Employee discount Schedule: Day shift Monday to Friday Weekend availability Work Location: In person Expected start date: 21/04/2025

We are seeking a dedicated and passionate Commis to join our culinary team. As a Commis, you will play a vital role in supporting the kitchen operations by assisting with food preparation and ensuring that all dishes are prepared to the highest standards. This position is ideal for individuals looking to develop their culinary skills within a dynamic hospitality environment. Duties Assist in the preparation of ingredients and cooking of dishes according to established recipes and standards. Maintain cleanliness and organisation of the kitchen, ensuring compliance with food safety regulations. Support senior chefs in daily kitchen operations, including food production and presentation. Participate in stock management, including receiving deliveries and storing food items appropriately. Collaborate with team members to ensure efficient workflow and timely service during peak hours. Help supervise junior kitchen staff, providing guidance on food preparation techniques and safety practices. Continuously learn and develop culinary skills through hands-on experience and training opportunities. Skills Proficient in basic cooking techniques and food preparation methods. Understanding of food safety practices and hygiene standards within a kitchen environment. Strong organisational skills with the ability to manage multiple tasks efficiently. Excellent teamwork abilities, fostering a collaborative atmosphere in the kitchen. Previous experience in a hospitality or restaurant setting is advantageous but not essential. A passion for culinary arts and a desire to grow within the food production industry. Join us as a Commis and take your first step towards an exciting career in hospitality! Job Types: Full-time, Permanent Additional pay: Performance bonus Tips Benefits: Company pension Discounted or free food Employee discount Schedule: Day shift Monday to Friday Night shift Weekend availability Work Location: In person Expected start date: 21/04/2025

We’re on the lookout for passionate, energetic waiters to join our dynamic teams! If you have a team-first attitude, a can-do spirit, and a willingness to go the extra mile, we’d love to hear from you. ** What We’re Looking For:** ✨ A multitasker who thrives under pressure while maintaining professionalism. ✨ Someone who delivers exceptional customer service, ensuring every guest has a memorable dining experience. ✨ A warm, friendly personality who can take accurate orders, provide menu recommendations, and create a welcoming atmosphere. ✨ Flexibility to work across our Covent Garden, Sloane Square, and South Bank locations as needed. ** What We Offer:** ✔ A career, not just a job – with opportunities for growth in our expanding company. ✔ Competitive pay (includes base wage plus service charge). Pension, holiday pay & reward systems. We apply the National Minimum and Living Wage fairly across all age groups. ✔ Staff parties & events – because we love to celebrate our team! ✔ Delicious complimentary food & drinks while on shift. If you're eager to develop your skills in the hospitality industry and be part of an exciting, growing brand, get in touch. TBP

Join Our Team: Baristas & Mixologists Wanted! Locations: Covent Garden · Sloane Square · South Bank# We’re on the lookout for talented Speciality Baristas and skilled Mixologists to join our dynamic, growing teams. If you bring a can-do attitude, team spirit, and love to go the extra mile, we’d love to meet you! Whether you’re a latte art pro, a cocktail genius, or even better—both—this is a fantastic opportunity to grow your career in an exciting environment. Baristas: - Minimum 1 year experience in a fast-paced, service-led café restaurant - Strong speciality coffee knowledge - Confident with latte art and producing consistently excellent coffee - Passion for hospitality and creating a memorable guest experience Mixologists: - Skilled in creating unique, high-quality cocktails, including signature drinks - Ability to tailor drinks to guest preferences - Understanding of classic cocktails and modern techniques - Knowledge of drink safety and serving regulations What We Offer: ✔ A career, not just a job – with opportunities for growth in our expanding company. ✔ Competitive pay (includes base wage plus service charge). Pension, holiday pay & reward systems. We apply the National Minimum and Living Wage fairly across all age groups. ✔ Staff parties & events ✔ Delicious complimentary food & drinks while on shift. If you're eager to develop your skills in the hospitality industry and be part of an exciting, growing brand, get in touch. TBP