Head Chef

Chef & Cook

4 April 202435 views

Expires in 13 days

Duties – Head Chef

Creating menus

Cooking food (Tandoori dishes and Indian, Sri Lankan curry dishes)

Monitoring prep work

Ensuring impeccable presentation and garnishing

Managing food provisions

Ensuring quality of ingredients and correct food storage

Using and cleaning kitchen equipment

Organizing and supervising work of kitchen staff (e.g. kitchen assistants, dishwashers etc.)
  • Experience
  • Languages
    Tamil – Expert
    English – Beginner
  • Employment
  • Salary
    £28,000 – £40,000 yearly

pin icon235 Greasby Road, CH49 2PG, Birkenhead

Head ChefBirkenhead

Clover Cafe Limited • 1-10 Employees

Hiring on JOB TODAY since March, 2024

Take-away food shops and mobile food stands.

Sathyaseelan Arasakone avatar icon
Sathyaseelan ArasakoneActive 19 days ago

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