Restaurant & Bar•51-250 employees
Hiring on JOB TODAY since July, 2020
Home of French Mediterranean Cuisine. Opened in 2007, LPM London is our flagship location, tucked away in a quiet mews behind Claridge’s in the heart of Mayfair.
Great, friendly team to join. Plenty opportunities to grow and develop.
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We have an exciting opportunity to join LPM (La Petite Maison) the heart of Mayfair. We’re looking for a passionate and dynamic Patsry Demi Chef to be part of our growing LPM team. La Petite Maison is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’. What we like in our chefs: - Previous experience in a similar role. - Have a passion for food and working with seasonal high-quality ingredients. - Have an interest in learning new techniques and working with different ingredients. - A willingness to learn and develop their knowledge and skills. - Are excellent team players . - Are motivated and looking to develop their careers. In return, you will be rewarded with: - Enjoy our amazing staff meals whilst on duty - Flexible working schedule to ensure you have a great work-life balance - Treat yourself to a 50% employee discount - £500 referral bonus - Employee of the month awards and recognition - Progress throughout the business through our Training and career progression plans - Secure your future with our Company Pension scheme - Team building events - Seasonal staff parties - Opportunities to travel around the world to our international venues inLondon, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Limassol, Doha, Las Vegas, Mykonos. And many more! If you feel you have the experience to join our team, please apply with your updated CV.
We have an exciting opportunity to join LPM (La Petite Maison) the heart of Mayfair. We’re looking for a passionate and dynamic BOH Commis Waiter/ Waitress to be part of our growing LPM team. La Petite Maison is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’. What are we looking for in a commis waiter/ waitress: - Previous experience in a similar role poloshing plates and cuttlieries and a quick and efficient manner. - Have a passion for food and working with seasonal high-quality ingredients. - A willingness to learn and develop their knowledge and skills. - Are excellent team players . - Are motivated and looking to develop their careers. ** In return, you will be rewarded with:** - Enjoy our amazing staff meals whilst on duty - Flexible working schedule to ensure you have a great work-life balance - Treat yourself to a 50% employee discount - £500 referral bonus - Employee of the month awards and recognition - Progress throughout the business through our Training and career progression plans - Secure your future with our Company Pension scheme - Team building events - Seasonal staff parties Opportunities to travel around the world to our international venues inLondon, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Limassol, Doha, Las Vegas, Mykonos. And many more! If you feel you have the experience to join our team, please apply with your updated CV.
We have an exciting opportunity to join LPM (La Petite Maison) the heart of Mayfair. We’re looking for a passionate and dynamic Chef to be part of our growing LPM team. La Petite Maison is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’. What we like in our chefs: - Previous experience in a similar role. - Have a passion for food and working with seasonal high-quality ingredients. - Have an interest in learning new techniques and working with different ingredients. - A willingness to learn and develop their knowledge and skills. - Are excellent team players . - Are motivated and looking to develop their careers. In return, you will be rewarded with: - Enjoy our amazing staff meals whilst on duty - Flexible working schedule to ensure you have a great work-life balance - Treat yourself to a 50% employee discount - £500 referral bonus - Employee of the month awards and recognition - Progress throughout the business through our Training and career progression plans - Secure your future with our Company Pension scheme - Team building events - Seasonal staff parties - Opportunities to travel around the world to our international venues inLondon, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Limassol, Doha, Las Vegas, Mykonos. And many more! If you feel you have the experience to join our team, please apply with your updated CV.
We have an exciting opportunity to join LPM (La Petite Maison) the heart of Mayfair. We’re looking for a passionate and dynamic Sommelier to be part of our growing LPM team. La Petite Maison is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. As a Sommelier, you will play a pivotal role in creating unforgettable dining experiences for our guests. From recommending the perfect wine pairings to ensuring exceptional service standards, you'll have the opportunity to showcase your passion for hospitality and fine wines. Your role: Lead by example in delivering impeccable wine service, including decanting, pouring, and presenting wines with finesse and knowledge. Mentor and train our service staff on wine knowledge, service techniques, and upselling strategies to elevate their skills and confidence. Engage with guests to understand their preferences and offer personalized wine recommendations, enhancing their dining experience and fostering repeat business. What are we looking for in our Sommelier: - Previous experience in a similar role. - A willingness to learn and develop their knowledge and skills. - Are excellent team players . - Are motivated and looking to develop their careers. - Extensive knowledge of wines from around the world, including varietals, regions, and vintages. - Excellent communication and interpersonal skills. - Certification from a recognized sommelier program is preferred. In return, you will be rewarded with: - Enjoy our amazing staff meals whilst on duty - Flexible working schedule to ensure you have a great work-life balance - Treat yourself to a 50% employee discount - £500 referral bonus - Employee of the month awards and recognition - Progress throughout the business through our Training and career progression plans - Secure your future with our Company Pension scheme - Team building events - Seasonal staff parties - Opportunities to travel around the world to our international venues in Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. If you feel you have the experience to join our team, please apply with your updated CV.
About LPM We have an exciting opportunity to join LPM (La Petite Maison) the heart of Mayfair. We’re looking for a passionate and dynamic Chef to be part of our growing LPM team. La Petite Maison is a global brand with operations in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol, Las Vegas and Mykonos. The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’. What we like in our chefs: - Previous experience in a similar role. - Have a passion for food and working with seasonal high-quality ingredients. - Have an interest in learning new techniques and working with different ingredients. - A willingness to learn and develop their knowledge and skills. - Are excellent team players . - Are motivated and looking to develop their careers. In return, you will be rewarded with: - Enjoy our amazing staff meals whilst on duty - Flexible working schedule to ensure you have a great work-life balance - Treat yourself to a 50% employee discount - £500 referral bonus - Employee of the month awards and recognition - Progress throughout the business through our Training and career progression plans - Secure your future with our Company Pension scheme - Team building events - Seasonal staff parties - Opportunities to travel around the world to our international venues inLondon, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Limassol, Doha, Las Vegas, Mykonos. And many more! If you feel you have the experience to join our team, please apply with your updated CV. The family spirit is driving us in everything we do, and this is what we aim to offer to all our colleagues, existing, new or future ones. Our main value is ‘’to treat all your colleagues and guests, as you will treat your family and friends’’. What we like in our chefs: - Previous experience in a similar role. - Have a passion for food and working with seasonal high-quality ingredients. - Have an interest in learning new techniques and working with different ingredients. - A willingness to learn and develop their knowledge and skills. - Are excellent team players - Are motivated and looking to develop their careers We have a great and very friendly team, plenty of opportunity to grow within the company, and many chances to travel the world to one of our sister restaurants. If you feel you have the experience, please apply.
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⚡Gloria is looking for superstar Commis Chef to join the squadra! Are you ready for the challenge?? 🍕 OUR OFFER: 💰Competitive salary of £15.94 p/hour + hourly tips ❤️🔥Full time, permanent role: 2 double shifts, 3 single shifts and 2 days off per week! 🍝 Meals on shift 🤑 Employee discount on food and drink at our restaurants 🧑🤝🧑 Referral scheme - £500 bonus when you refer a friend! 🏆 Employee of the month award 🏋️ Continuous training and career opportunities! 🌍 Geographical mobility in UK & Europe across all our venues 💥 And much mooore! YOUR MISSION: 👉To work together with the rest of the cold section to prepare our cold starters, antipasti and salads from scratch with professionalism and efficiency! 👉Embody Big Mamma's values: authenticity, excellence, meritocracy and entrepreneurship YOUR SKILLS: 🍕Big BIG Smile! 🍕Great energy, proactive attitude, and team spirit 🍕Boundless passion for pasta, pizza, tiramisu e tutti i buoni prodotti! 🍕Previous experience in the kitchen in a busy restaurant is essential 🍕Experience working with or knowledge of Italian cuisine is a plus 🍕English intermediate, Italian would be a plus MORE ABOUT US: Big Mamma is a group of Italian restaurants founded in 2015 in Paris. With more than 10,000 customers per day, unique and iconic locations and authentic 100% homemade cuisine, the group currently includes 24 venues between France, UK, Italy, Germany and Spain.
We are looking for creative, passionate, and enthusiastic chef to join our Smokehouse and BBQ Pub, The Lord Wargrave, situated in the heart of Marylebone within walking distance of Edgeware Road and Baker Street What we are looking for: - Passion for preparing and cooking quality fresh food. - Hard-working chef with good knife skills and can work well under pressure - Experience working in a high-volume kitchen - -Hands-on experience with various kitchen equipment - -Good communication skills and the ability to work under pressure. - A self-motivated team player, with a desire to develop your career as a chef - -Willingness to learn and strive in a fast-paced environment If you think this is the perfect role then don’t miss out, we want to hear from you.
Hi Guys!!! We are now looking for a Chef de partie to join our incredible team. Ideally we are looking for someone passionate about cooking, has held the position before (or someone looking to take the next step up) and is eager to jump in to new kitchen team. We are a Steak-Smoke house placed near the Victoria station What we offer: -28 days holidays paid - Staff meal included - Friendly working environment and culture - -£12.50- £14.50 ph ( depending on experience including Service charge - Great working environment If you want to apply, you must have NINo, bank account and valid right to work in the UK. We are looking for someone to work: - FULL TIME position, and to be FLEXIBLE - To be willing to learn new things If you would like to join our team !!!! Send me a DM ! We’d love to hear from you 👨🏻🍳
EXPERIENCED PIZZA & PASTA CHEF WANTED We are looking for an enthusiastic, creative, and experienced PIZZA and PASTA Chef. The successful candidate must have previous experience working in a busy kitchen. Attention to detail is essential, as is demonstrated culinary knowledge. The ideal candidate will be someone with the creativity and passion to produce memorable dining experiences from the freshest ingredients. Please note this is a small restaurant so the candidate will be expected to undertake all kitchen duties, including cleaning. • Proficiency working with a pizza oven • Good knowledge of Italian cuisine • Able to work as part of a team delivering consistent service • Preparing pizza and pasta • Maintain high health & safety hygiene standards
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Per i nostri ristoranti La Mia Mamma Cerchiamo Mamme a Londra per le nostre nuove aperture in West e South West London! Se ami cucinare piatti tipici casarecci, se dietro ogni tua ricetta c'e' una storia di famiglia e se ami prenderti cura dei tuoi ospiti, vogliamo conoscerti! Mamma Sara sta allargando il suo team di mamme e non vede l'ora di imparare nuovi piatti regionali! Cosa offriamo? Lavoro full time o part time (in base alla tua disponibilta') presso i nostri ristoranti in West e South West London. Mamma Sara ti seguira' in un periodo di una formazione. --- Di che cosa si tratta? Cucinerai ricette tipiche regionali, ti assicurerai che i nostri ospiti si sentano a casa e sarai supportata da un team di professionisti (chefs, managers, camerieri, etc). Non serve sapere l'inglese, quasi tutto il nostro team parla italiano e sappiamo tutti che l'amore di mamma e' una lingua universale :) --- Cosa e' necessario per candidarsi? - forte passione per la cucina regionale italiana - capacita' di lavorare in team e in modo autonomo - abitare a Londra, ad una ragionevole distanza dai nostri ristoranti (oppure essere disponibile a risiedere presso un alloggio fornito da noi) - essere in possesso di pre o settle status
Vori is Holland Park’s Modern Greek Taverna, serving seasonal & soulful Greek Plates & Wine. You will join a tightly-knit hospitality team that knows how to deliver exceptional hospitality and great flavours. We are looking for a solid, team-playing CDP that has experience working with Greek and/or Eastern Mediterranean food in an independent restaurant environment with an emphasis on working with fresh seasonal produce & ingredients across all sections, including our charcoal oven. Most importantly you love to cook! Our team is small so you should be a good team player, disciplined, calm & effective during busy service. The role will depend on your experience and the value you add to the team. We will compensate you according to your experience. -Mondays always off -48hrs/week -Service charge is shared equitably among all members of the team. -The right to work in the UK is an pre-condition for employment.
Tayer + Elementary 152 Old Street, ec1v 9bw, London Cocktail bar with great drinks, strong food focus and brilliant team We are looking for right chef to join our kitchen team 48hrs/ week Tuesday – Saturday 5 shifts per week / single shifts only 28 days holiday £42K/ year Positive, open minded, flexible team players who love hospitality. We encourage individuals with diverse backgrounds and experiences to apply ? Is this your vibe? Please submit CV + Intro