Junior Sous Chef - Seven Stars

Chef de partie for newly opened modern British cuisine in Dorking.

🇮🇹 Join the Spaghetti Tree Family Where passion meets pasta, fire meets flavour, and chefs become legends. Award-winning Italian restaurants and recently crown the best in the UK with the PAPA Awards (pizza pasta association) We are expanding our talented kitchen team across our Surrey restaurants and are looking for passionate, hardworking chefs who thrive in a fast-paced environment and love creating unforgettable Italian dishes. If you’re ready to cook with heart, work with quality ingredients, and grow with a family-run brand that rewards loyalty and talent — we want you. 🍝 What We’re Looking For: ✅ Experience in Italian or Mediterranean kitchens (preferred) ✅ Passion for high-quality ingredients and consistency ✅ Works well under pressure in a fast-paced environment ✅ Team player with pride in their craft ✅ Own initiative, organisation, and strong kitchen discipline ✅ Creative flair with a love for classic Italian cooking 🔪 Key Responsibilities: • Prepare and cook dishes to Spaghetti Tree standards, • Maintain cleanliness & kitchen organisation, • Support stock control, prep & daily service flow, • Work closely with senior chefs to uphold quality, • Follow health & safety and food hygiene standards, • Help contribute to menu development and specials 🌟 What We Offer: 🔥 Competitive salary 🔥 Staff discount across all branches 🔥 Career growth within a rapidly expanding company 🔥 Supportive kitchen culture 🔥 Chance to work in an award-winning restaurant group 🔥 Free staff meals on shift 🔥 Training & development 🔥 Being part of a team that celebrates success 📍 Locations: 📌 Walton-on-the-Hill - KT20 7RW 📌 Warlingham - CR6 9DZ 📌 Shirley, Croydon - CR0 8BE

Part Time, largely evenings Job Summary We are seeking a skilled and passionate Pizza Chef to join our kitchen team. The ideal candidate will be responsible for preparing high-quality pizzas from scratch, ensuring consistency, freshness, and excellent presentation while maintaining a clean and organized workspace. Key Responsibilities Prepare pizza dough, sauces, and toppings according to established recipes Stretch, top, and bake pizzas using oven Ensure food quality, taste, and presentation meet company standards Monitor food inventory and assist with ordering supplies as needed Maintain cleanliness and organization of the pizza station Follow food safety, sanitation, and hygiene regulations at all times Work efficiently during peak service hours Collaborate with kitchen staff to ensure timely order fulfillment Requirements & Qualifications Proven experience as a Pizza Chef or similar role Knowledge of dough preparation, fermentation, and baking techniques Ability to operate pizza ovens safely and efficiently Understanding of food safety standards and hygiene practices Strong time-management and multitasking skills Team-oriented attitude with good communication skills Preferred Skills Experience with wood-fired or artisan pizza styles Culinary training or certification Creativity in developing new pizza recipes Benefits Competitive pay Flexible scheduling Staff meals or discounts Opportunities for growth and training

chef to be full time at the pub experience in English food and other dishes. You will be given training and support