Pizza Chef - Tondo Pizza LTD

We are looking for full-time chef with experience in Italian cuisine. you need to be able to work under heavy pressure and speed is essential.

We are seeking a talented and passionate Sous Chef to join our culinary team in Holborn, central London. In this role, you will play a critical part in ensuring the highest quality of Italian cuisine is delivered to our guests. • Assist in the preparation and presentation of a variety of Italian dishes, ensuring consistency and excellence., • Collaborate with the Head Chef to create new menu items and improve existing dishes., • Oversee kitchen operations during service, maintaining high standards of cleanliness and organization., • Adhere to all food safety regulations and hygiene standards., • Proven experience as a Sous Chef or similar role in a professional kitchen., • Deep understanding of Italian culinary techniques and ingredients., • Strong leadership skills and ability to work well under pressure., • Excellent communication and teamwork abilities. We offer a supportive environment where you can grow your culinary skills and advance in your career. If you are passionate about Italian cuisine and eager to be part of a dynamic team, we would love to hear from you.

Hi and thank you for taking the time to read this advert. At Arancina, we are specialised in Roman Pizza Alla Pala. We have studied a recipe that delivers an amazing product, with a crunchy crust and an airy middle section. Perfect for take away and deliveries, our dough tastes fresh even on day 2. Are you a pizza enthusiast? This is a great environment where you can learn more about the pizza world. Key info: • Position: Pizza chef / Pizza chef assistant, • Part time job (26+ hr/week), • £14 - £15 per hour (depending on experience and capacity to adapt to the current long standing team and work load), • Regular full time work contract, • Uniforms supplied by us

Looking for a passionate Assitant Pastry Chef The ideal Junior Pastry Chef candidate is: Passionate with a can do attitude and lot of energy Will to learn Organized Attention to detail Understanding of kitchen cleanlines Available to Travel In exchange we offer: Competitive salary Bonus scheme Grow, grow and grow The longer you stay the more you earn Job Types: Full-time, Contract, Permanent Pay: £27,000.00-£28,000.00 per year Schedule: 8 hour shift Day shift Work Location: In person

* immediate start* for a busy bakery, We are looking for experienced cake and pastries maker. Abeling to mould / bake / follow recipes. We specialise in Danish dough, gateaux and biscuits. We are looking for long term full time staff. We pay weekly or monthly. Starting salary is 12.5£ for the first 3 weeks and then there is a salary review for increase depends on ability and progress. Looking for hardworking, serious workers.

Querky Café is a busy, independent café known for high-quality food, strong coffee, and a fast-paced but friendly environment. We serve both in-house customers and high-volume delivery platforms (Uber Eats, Deliveroo, Just Eat), so consistency and standards matter. We are looking for a skilled and dependable Line Chef who takes pride in their work, leads by example, and understands the importance of food safety and teamwork. Key Responsibilities • Prepare and cook menu items to a consistently high standard, • Work efficiently during busy service periods, • Maintain strict food hygiene and health & safety standards at all times, • Wear required kitchen uniform (apron, hat, appropriate PPE) while on shift, • Support junior kitchen staff and lead by example, • Assist with prep, stock rotation, and kitchen cleanliness, • Work collaboratively with front-of-house when needed, • Contribute positively to a respectful and professional team culture What We’re Looking For Essential: • Previous experience as a line chef or similar kitchen role, • Strong understanding of food hygiene and safety standards, • Ability to work under pressure in a fast-paced kitchen, • Reliability, professionalism, and a team-first attitude, • Willingness to follow kitchen standards and procedures consistently Desirable: • Experience in café or brunch-style kitchens, • Experience working with delivery platforms, • Leadership qualities or experience mentoring junior staff What We Offer • Opportunities for progression for the right candidate, • Supportive management and a stable working environment, • Staff meals and discounts, • A growing business with long-term potential

We are looking for a visionary, hands-on Head Chef to lead the kitchen of our brand-new burger shop in the heart of London Fields. We are a scratch-led kitchen, which means we don't do "pre-made." From our custom meat blends to our signature in-house sauces, we are obsessed with the craft of the perfect burger. This is a founding role. You won’t just be managing a kitchen; you will be the guardian of our flavor profile and the leader of our culinary team as we establish ourselves in one of London’s most iconic food destinations. Who You Are The Specialist: You have a deep understanding of meat science (fat ratios, aging, grinds) and the culinary chemistry behind great sauces and emulsions. Local Savvy: You understand the Hackney/London Fields market—discerning customers who expect high-quality ingredients and consistency. The Captain: You are a calm, decisive leader who leads by example during a busy Saturday night service. Ambitious: You want to be part of a growing brand and take pride in seeing your recipes become neighborhood favorites. What We Offer The opportunity to lead a fresh launch in a high-profile London location. A competitive salary and performance-based incentives. The chance to grow with us as we look toward future locations.

Join our culinary team as a Head Chef where you'll lead our kitchen in crafting exquisite sushi dishes. We’re looking for an experienced individual who is passionate about Japanese cuisine and has a keen eye for detail. Key Responsibilities: • Oversee daily kitchen operations, • Ensure the quality and presentation of each dish, • Collaborate with team members to innovate the menu Requirements: • Proven experience as a Sushi Chef, • Strong leadership skills, • Excellent communication abilities Apply through our platform to become a part of our vibrant team.