Restaurant • 11-50 Employees
Hiring on JOB TODAY since April, 2022
Friendly, caring and rewarding is what we inspire to create.
Hello! Pinna restaurant is looking for a passionate Chef de Partie with a love of great food and service to join our team Pinna is a lively neighbourhood restaurant in Mayfair offering a fresh take on Mediterranean cuisine using the freshest seasonal produce in a relaxed and modern kitchen. Responsibilities include: · Food prep · Section management · Good communication skills · Good food safety understanding and reporting What we are offering: · Full time contract of 45 hours and flexible working hours · £13 - £16 an hour to the right candidate · Fun and relaxed working environment · 28days paid holiday · Great colleagues · Full training and the opportunity to work with fantastic ingredients · Opportunities to grow within the company All candidates are must be eligible to work in the UK and have good command of the english language.
We are looking for an Indian Chef for our restaurant with a good experience
As Commis Chef you will: - Assisting in the food preparation process. - Following instructions and preparation for recipes based on restaurant standards. - Dealing with deliveries and stock rotation. - Following health and safety and food hygiene practices. - Being personally responsible for hygiene, safety and correct use of equipment and utensils. - Assisting other chefs when required. We offer: - Company events - Company pension - Discounted or free food - Employee discount - Referral programme Key skills we’re looking for: - Passionate about food - Highly organised and self-motivated with a pro-active problem-solving approach. - Flexible and able to deliver high standards of work. - Committed and willing to take responsibility and grow within the role. - Personable and able to work well with others. - Able and comfortable working under pressure. Job Types: Full-time, Permanent Salary: From £11.75 per hour Expected hours: No less than 35 per week Schedule: 10 hour shift 8 hour shift Weekend availability Supplemental pay types: Tips Work authorisation: United Kingdom (required)
We are recruiting for a talented Chef de Partie to join an amazing team. We are based in Paddington. Please apply only if you have a right to work in UK.
We are currently recruiting for Head Chef position in our lovely breakfast/brunch cafe at West Hampstead. On our menu you can find classic breakfast and brunch dishes all made from scratch as well as freshly made salads and sandwiches. We are looking for sous chef with aspiration of becoming head chef and running the kitchen. Perfect candidate would have experience in running the team, organising the kitchen and same time bring some new ideas and positive energy. Kitchen is open till 16:00 therefore is day time hours.
Per i nostri ristoranti La Mia Mamma Cerchiamo Mamme a Londra per le nostre nuove aperture in West e South West London! Se ami cucinare piatti tipici casarecci, se dietro ogni tua ricetta c'e' una storia di famiglia e se ami prenderti cura dei tuoi ospiti, vogliamo conoscerti! Mamma Sara sta allargando il suo team di mamme e non vede l'ora di imparare nuovi piatti regionali! Cosa offriamo? Lavoro full time o part time (in base alla tua disponibilta') presso i nostri ristoranti in West e South West London. Mamma Sara ti seguira' in un periodo di una formazione. --- Di che cosa si tratta? Cucinerai ricette tipiche regionali, ti assicurerai che i nostri ospiti si sentano a casa e sarai supportata da un team di professionisti (chefs, managers, camerieri, etc). Non serve sapere l'inglese, quasi tutto il nostro team parla italiano e sappiamo tutti che l'amore di mamma e' una lingua universale :) --- Cosa e' necessario per candidarsi? - forte passione per la cucina regionale italiana - capacita' di lavorare in team e in modo autonomo - abitare a Londra, ad una ragionevole distanza dai nostri ristoranti (oppure essere disponibile a risiedere presso un alloggio fornito da noi) - essere in possesso di pre o settle status
Pizza Chef Up to £17 per hour;Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is ;looking for a Second Pizza Chef for our pizzerias;Our menu has just 8 pizzas but since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have over 70 restaurants in the UK with plans for a further expansion with possibility of career growth and personal development. We also offer our Pizza Chefs:Initial training ;Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef;48 hours per week/28 paid holidays. Free yummy pizzas on shift;Uniforms provided and laundered ;Pension Scheme ·;Staff discount when dining in any Franco Manca and sister restaurants ·Employee referral bonus scheme ·;Team competitions and personal rewards ·;Fun work environment The pizza chefs we are looking for will: ;Have experience of working with a wood fire oven ·;Be capable of maintaining high health & safety and hygiene standards8.
Pique is one of London’s leading caterers with a production kitchen in Earlsfield and a popular café in Battersea Our mission is to bring fun, delicious, innovative, restaurant quality food to Londoners, whether that be at home, the office, park or our café. We focus on the informal nature of picnic dining- the relaxed feeling of being with friends, with easy to eat, crowd pleasing food. The role: - Working in our production kitchen to assist in preparing orders for catering deliveries & events. - Ensuring timely preparation and high standards are maintained The right candidate: Fast worker A team player Passionate about seasonal food 1+ years experience in a professional kitchen