Chef & Cook jobs in London

We have a vacancy for an experienced Chef de party who can provide confident service to our guests. To enjoy your time at forty four sheen lane restaurant SW14 8LP you need to have true passion for the cooking with fresh ingredients Key attributes: Ideally looking for a full time / 35 to 42 hours week You must have a minimum of 1year experience as Chef de partie If you feel you are the right person for the job, please send a cover letter and copy of your CV by clicking the 'apply' button.. If you feel you are the right person for the job, please send a cover letter and copy of your CV by clicking the 'apply' button..

41 minutes agoEast Sheen, London, England, United Kingdom

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We are looking for an enthusiastic CDP for the oyster bar. Top quality ingredients & a relaxed working environment.

2 hours agoChelsea, Kensington and Chelsea, London, Greater London, United Kingdom

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Sushi chef for a brand new sushi restaurant in Camden Town. Send us a message for more info!

2 hours agoCamden Town, Camden, London, England, United Kingdom

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Full Time Chef De Partie wanted for Drake & Morgan’s Bar & Restaurant, Drake & Morgan at Kings Cross If you love what you do, then we want to hear from you, as a role at Drake & Morgan could be the next step in your career development, and not just another job. As a chef de Partie you will oversee a section of the kitchen & work within a busy branded environment. Key responsibilities include the following • Preparing, cooking and presenting dishes to spec • Managing and training any demi-chef de parties or commis working with you • Helping the sous chef and head chef to develop specials • Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety • Monitoring portion and waste control to maintain profit margins We are focused on developing our teams and this role could be the first step to becoming a professional chef with us. What’s in it for you? We offer competitive hourly rates, great service charge, cash tips and huge opportunities to progress into bigger roles in the future. • Career progression • Meals on duty • Full cocktail/ wine/ barista training • Company trips & incentives • Tips & Service charge • Staff Parties & Events • Great team culture • Your Birthday off & paid Drake and Morgan is the most progressive and dynamic bar/restaurant company in London. Our vibrant, individually-designed venues in The City, Canary Wharf, Bankside & Kings Cross have become the most talked about brand in London

2 hours agoKing's Cross, London, Greater London, United Kingdom

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Hi, We are looking for a passionate Chef de Partie to join our team. The Garrison is a seasonal British restaurant in the heart of Bermondsey. With a focus on local produce, our perfect candidate will have experience in a Michelin environment, comfortable with guests and a huge passion for food & service. Execution is key, you will have experience in delivery the highest quality experience for our guests, consistently and able to communicate and coach those around you. We look forward to hearing from you!

3 hours agoBorough, Southwark, London, England, United Kingdom

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We are currently looking for a pastry chef for our restaurant, Carmel, in Queen's Park, West London. The right candidate will be responsible for; the successful management of the kitchen prep, ensuring it is maintained to expected standards, ordering, maintaining processes and procedures and training those in lower positions. Our benefits include; £14-£15ph 45-48 hour working week 28 days holiday 50% off when dining across our restaurants* Referral bonus scheme* Annual team parties Co-ordinated training programme Interesting work opportunities in Ibiza and UK festivals Opportunity to develop a career and progress in one of the UK's most exciting hospitality group's. What we look for in potential employees; Minimum 3 years experience in busy & credible kitchens. Great attitude Determination and a willingness to learn Team-player Passion for cooking Big smile, bigger heart *T&Cs apply

3 hours agoBrent, London, England, United Kingdom

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We are currently looking for a senior CDP for our newest restaurant, Carmel, in Queen's Park, West London. Our benefits include; £14-£15ph. 4 or 5-day week subject to agreement. 45-48 hour working week. 28 days holiday. 50% off when dining across our restaurants* Referral bonus scheme. Annual team parties. Co-ordinated training programme. Opportunity to develop a career and progress in one of the UK's most exciting hospitality group's. What we look for in potential employees; Minimum 5 years experience in busy & credible kitchens. Great attitude Determination and a willingness to learn Team-player Passion for cooking Big smile, bigger heart *T&Cs apply

3 hours agoBrent, London, England, United Kingdom

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Our client, a reputable establishment based in Canary Wharf, is currently seeking a dedicated and skilled Full-Time Pizza Chef/CDP to join their team. This is an excellent opportunity for a talented individual with a passion for creating delicious pizzas and working in a fast-paced kitchen environment. Responsibilities: Prepare and cook a variety of pizzas according to established recipes and standards Ensure high-quality and consistent presentation of pizzas Maintain cleanliness and organization of the pizza section Collaborate with the kitchen team to ensure smooth operations Assist in food preparation and other duties as required Requirements: Proven experience as a Pizza Chef or CDP with pizza expertise Knowledge of different types of dough and pizza toppings Ability to work well under pressure and in a fast-paced environment Strong attention to detail and excellent time management skills Ability to work as part of a team and follow instructions Food Hygiene and Safety Certification Benefits (provided by UK employers): Competitive salary Full-time, stable employment Paid holidays and vacation time Training and career development opportunities Employee discounts on food and beverages Staff meals during shifts Supportive and inclusive work environment If you are a passionate Pizza Chef/CDP seeking a new opportunity in Canary Wharf, please submit your application with your CV and relevant experience. We look forward to hearing from you!

3 hours agoCanary Wharf, Tower Hamlets, London, England, United Kingdom

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Pastry chef position in Perivale. Full time. Salary negotiable. Urgently needed. Part time and full time.

3 hours agoRiver Thames, London, England, United Kingdom

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We are looking for energetic, confident, vibrant chef (back of house) to join the team in our restaurant in Westfield Stratford shopping centre. We hire 100% on personality, genuine friendliness and energy. We are looking for a team player who works well with others. You will be working on different sections every day so no day will be the same – a fun and varied role, developing your experience and skills whilst in the company of a friendly, fun team. What do we offer in return? • Free team food on shift (halal) • Team fruit bowl • 50% friends and family discount • Fortnightly pay • 2 days off for your Birthday (your actual birthday and the day after) • Training scheme to build your skills and experience – we believe in developing you • Westfield employee discount If this sounds like it could be you, apply now to be considered for the team!

3 hours agoStratford, London, Greater London, United Kingdom

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We are looking for a talented and enthusiastic chef to join our brigade, Main duties will include the preparation and cooking of fresh seasonal produce, working as part of a team to maintain the smooth running and service of the kitchen.

3 hours agoMayfair, Westminster, London, England, United Kingdom

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Piccolino Heddon street

Individual Restaurants has an exciting opportunity for an experienced Pasta chef to join our team based in Heddon Street Piccolino (London). You will be working on a full time, permanent basis with 2 days off per week, and in return receive a competitive salary. About us: Individual Restaurants are one of the UK’s leading privately owned restaurant groups with over 40 upmarket Italian and Grill restaurants in central London, major UK cities, affluent towns and Individual Restaurants has an exciting opportunity for an experienced Pasta chef to join our team based in Heddon Street Piccolino (London). You will be working on a full time, permanent basis with 2 days off per week, and in return receive a competitive salary. About us: Individual Restaurants are one of the UK’s leading privately owned restaurant groups with over 40 upmarket Italian and Grill restaurants in central London, major UK cities, affluent towns and their suburbs. Our collection includes Piccolino, Gino D’Acampo and our Bar & Grills. Our amazing restaurants offer excellent quality of food, and service in beautiful stylish restaurants. “We aim be the best Italian or Grill restaurant in town and to beat guest’s expectations each and every time they visit” We are looking for individuals with a passion for hospitality and great food and who have a flair for delivering excellent customer service to join our team! The role: As a Pasta chef in our restaurant, you will run section of the kitchen with the opportunity to progress in your career. Being responsible for preparation, cooking, tasting, and presentation of food in line with company specifications. Documented evidence of eligibility will be required from you as part of the recruitment process, and you must be eligible to live and work in the UK. (Asylum & Immigration Act 1996). If you have the passion and drive to be the best and would like to join our family as our new Pasta chef, please click ‘apply’ today. We would love to hear from you.

3 hours agoMayfair, London, Greater London, United Kingdom

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Looking for an experienced grill chef for our store in London Fields, Hackney. Benefits: -Paid holidays -Staff meal

4 hours agoLondon Fields, London, England, United Kingdom

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Hello Chefs, are you a commis or demi Chef de Partie that want to step up? Paesan is looking for the right cdp with the opportunity to work in a very past-paced restaurant, in a small kitchen where we make miracles! We are looking for a really good mannered and attitude person that wants to join us and grow within an excellent Head Chef graduated in Alma cooking school, that can help you grow , teaching you all about handle and manage fresh products, making pasta from scratch and work very organised in a small kitchen. You must have: - Previous experience of 6 months in similar job - Italian food knowledge preferable - Good Attitude - Ideas - Positive - Full time - Be a teamworker Apply for more info Main Location: Paesan Crouch End N8 9TP Good Luck!

5 hours agoCrouch End, Haringey, London, England, United Kingdom

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Hello Chefs, are you a Chef de Partie that want to step up? or a Jr Sous chef that want to grow and improve? Paesan is looking for the right Sous chef, with the opportunity to work in a very past-paced restaurant, in a small kitchen where we make miracles! We are looking for a really good mannered and attitude person that wants to join us and grow within an excellent Head Chef graduated in Alma cooking school, that can help you grow , teaching you all about handle and manage fresh products, making pasta from scratch and work very organised in a small kitchen. You must have: - Previous experience of 6 months in similar job - Italian food knowledge preferable - Good Attitude - Ideas - Positive - Full time - Be a teamworker Apply for more info Main Location: Paesan Crouch End N8 9TP Good Luck!

5 hours agoCrouch End, Haringey, London, England, United Kingdom

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We are looking for a CDP to support the team in a very busy environment. Team is composed of one Head Chef, one Pastry Chef, 3 CDPs, two Commis, and 4 KPs. The kitchen is open from early morning for Catering and Breakfast, busy lunch and dinner. We aim to provide our guests with the most authentic fresh French food yet keeping in mind the Bistro style concept. We bring food style from many regions in France but Lyon especially. As a CDP you must be on organised, consistent, tidy and clean. Efficient yet friendly is a must too!!

5 hours agoWestminster, London, Greater London, United Kingdom

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We are looking for a Sous Chef to support the team and in a very busy environment. Team is composed of one Head Chef, one Pastry Chef, 3 CDPs, two Commis, and 4 KPs. The kitchen is open from early morning for Catering and Breakfast, busy lunch and dinner. We aim to provide our guests with the most authentic fresh French food yet keeping in mind the Bistro style concept. We bring food style from many regions in France but Lyon especially. As a sous chef you must be on top of the consistency, quality, ordering, organisation, cleaning, H&S etc….

5 hours agoWestminster, London, Greater London, United Kingdom

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We are looking for a Senior Sous-Chef to join our French Brasserie. We are very busy and currently growing. We need a strong chef trained in French food ideally in France to ensure the most authentic flavours to the dishes. Please contact us if you are interested

5 hours agoWestminster, London, Greater London, United Kingdom

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We are currently looking for a CDP to join our small but experienced team at our award winning restaurant: The Oystermen Seafood Bar & Kitchen in Covent Garden. The right candidate will have a passion for seafood, in particular oysters and crab. We are looking for creative chefs who want to contribute to menu design and are also ambitious and keen to grow with us. You must enjoy working in a small but bustling open kitchen, with high quality, daily fresh ingredients. We fully understand the importance of work life balance, and our shift patterns are designed to accommodate. The majority of our staff work 4 days on a week, with 3 off. Salary is £30k - £34k depending on experience. Please do not hesitate to contact us for more details.

5 hours agoCovent Garden, London, Greater London, United Kingdom

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The Dynamo is an all-day bike-friendly restaurant serving breakfast & brunch, great coffee, Neapolitan pizza and craft beers in Putney. We’re looking for pizza chefs and chefs to join our friendly team.

5 hours agoEast Putney, London, England, United Kingdom

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BRAND NEW OPENING !!! Meat the Fish located in the heart of Chelsea is looking for an experienced, positive, and motivated full-time CDP Open for breakfast, lunch, and dinner our Mediterr-Asian dishes feature seasonal, local produce with a good balance of meat, fish, and plant-based specials. Our curved bar is central to the restaurant and offers enticing signature cocktails and the full dining experience. What we are looking for: - A passion for the industry and the challenges that come with it - Energy and motivation to successfully provide great customer service - A can-do attitude and multi-tasker to ensure the right things are done on time - A result-driven and ambitious individual keen to develop your career and grow with us. In return, we will provide you with a great package including • Competitive salary & bonus • 28 days of holiday • Pension • Retail discounts •Amazing Staff food • Fun culture surrounded by a supportive team Despite all the fun we have, we also take your personal development as seriously as we take our food and drinks, an excellent opportunity to learn and grow within the company with a few new openings coming up. £15 PH (including service) 45 hours a week starting date: ASAP Please let me know if the above sounds interesting as we'd love to invite you for an interview sometime this week Looking forward to hearing from you MTF Team

5 hours agoKnightsbridge, Kensington and Chelsea, London, England, United Kingdom

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We are hiring for our brand new Waterloo Location - opening June 12th! It’s an exciting leisure space with a heavy focus on medium to large pre bookings. Nanny Bill’s are a family business that’s been going for 8 strong years. We are growing fast and have expansions happening across london and the UK this year. We are looking for strong chefs and managers to join our team and help us grow. We specialise in serving hand pressed burgers and unforgettable sides and fries. We pride ourselves on the quality of our ingredients; our one of a kind grass-fed, hand pressed beef patties, bespoke buns, homemade sauces and garnishes. We care about our team and extend our family values out to our staff. We work hard, in a fast paced environment, but we enjoy smooth services with a happy atmosphere! WE OFFER: £11.00ph+ with bonus and incentives Pension scheme. 28 days pa holiday pay (pro rata) Birthday tip of £50 and the time off to enjoy your day Staff food and drinks included whist on full shifts Full training and many certificates offered Opportunities for career growth Immediate starts available Flexible weekly schedules Bi weekly pay WE NEED: 1-2 years chef or kitchen experience Hardworking can-do attitude Team player Punctual and reliable Great at communicating Eager to work and get stuck in Clean and presentable person

6 hours agoWaterloo, Lambeth, London, England, United Kingdom

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Vinoteca

We are looking for a passionate chef de partie with experience to join our award-winning team at Vinoteca Kings Cross. This is a chance to join a company that is passionate about its people, its food and wine with lots of opportunities to grow and develop your career Vinoteca is a group of five wine bars and wine shops across London with plans to open more shortly. Each site serves high-quality wine and carefully sourced, fresh, seasonal food at a reasonable price to a broad range of customers.     The team at Vinoteca are passionate about the company and work together to create an environment where everyone feels welcome.  Benefits:  When you join, you will have access to a generous package of benefits, including:    30% discount on food & drink for up to 4 people.   20% off wine in our wine shop.  *Staff drink after shift.   WSET wine courses provided for those who pass the 6-month probation period.   International wine trips for both FOH & BOH staff.  Local trips to suppliers for both FOH &BOH staff.   Fantastic company run Weekly/ monthly training provided.   Supplier training.  Awards:   Silver: UK Star Wine List of the Year, 2021  Restaurant Buyer Award: Charlie

6 hours agoKing's Cross, London, Greater London, United Kingdom

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Needs experience in handling fried and grilled fish. Will be preparing salads, cutting fish making sauces etc.

6 hours agoBayswater, London, England, United Kingdom

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