Management jobs in London

Pure

Are you into healthy food, and you have passion for people? We are looking for a Service Supervisor to join our great family! Salary up to £13.50 (including £1 weekly bonus after initial training). Interested? Contact us, we will try to call you back asap. Immediate Start!

6 minutes agoCheapside, City of London

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Pizza Union

We are recruiting Supervisor at Pizza Union. We are looking for enthusiastic Team Leaders or experienced team members (ideally from coffee shops and over-the-counter service) to join our growing team at Pizza Union. The role is full-time (40 hours a week/shift patterned morning & evening shifts). Full Training provided Yearly salary: £28000 (approximately £13.50 per hour) PLUS: Management Bonus every 3 months* up to £900 or Double it and get £1800. Refer a Friend £500 bonus scheme (after 6 months of successful recommendation) Free meals & hot drinks at work. Amazon voucher on your birthday!

49 minutes agoLondon

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Caffe Concerto

Looking for, self-drive individuals with experience on working on busy environments. Are you able to provide customers with great service and with a smile on your face? Are you able to train others? Are you looking for to grow up on the industry? If you can answer yes to this three questions we want to speak to you. As an assistant manager at caffe concerto, you’ll need to keep your eyes on everything. As well as helping the general manager with strategic planning and targets, you’ll get to flex your management muscle across the floor, reception and bar teams, mentoring, motivating and inspiring them to deliver the best caffe concerto guest experience possible. In return, our assistant manager will receive an industry-leading pay package, incredible opportunity for career progression and the training to make sure you succeed. Plus you’ll also get access to an impressive array of benefits. Benefits of working with us:  50% staff discounts in all our venues even on your days off  extra incentives after probation period  flexible weekly time table  annual holidays of 4 weeks  learning and development opportunities  free meals during working hours

1 hour agoWestminster, Westminster

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Lamb Tavern

We are looking for a motivated & experienced Supervisor to join and lead our team in our stylish, food-focused pub. As the successful Supervisor you will have a genuine passion for exceptional customer service and a proactive approach to team management. You will be enthusiastic & driven to continue the success of our pub and play a pivotal part in training our team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us.

2 hours agoCity of London

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We are looking for an Assistant Manager for our Fitzrovia Branch. In exchange we offer competitive salary, pension scheme, staff discount, incentive bonus scheme and a very fast growing career. At least 1 year of experience in management role.

2 hours agoLondon

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We are looking for an enthusiastic full time supervisor or assistant manager to join our growing bakery! We currently have three shops with a fourth due to open, meaning lots of opportunities for job development, stability and growth.

2 hours agoHampstead, Camden

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Rhubarb

We are looking for Supervisors to join us at the iconic Royal Albert Hall. Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation consists of 3 restaurants, 12 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people. We are now recruiting for a Supervisor to overlook our Champagne Bar. This elegant bar has an extended champagne selection, wines, spirits, beers and soft drinks. Also serving Asian inspired tasting plates. We are looking for customer focused Supervisor with proven experience in a similar environment. In our people we look for smart, polished and passionate individuals to bring the place to life. Personality and presence are just as important as experience. What you get - Meals provided - 40% discount in all our restaurants - Brilliant employee recognition programs - £300 refer a friend bonus

3 hours agoLondon

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We are looking for experienced, ambitious, capable and driven Italian Speaking Manager to join our team. Trevi Italian Tiramisu is our well known pasty shop in South Kensington that sets an atmosphere of relaxation offering carefully created Italian cakes using fresh ingredients. You will be responsible for delivering consistent high quality friendly & organised service, great team management & welfare, daily health & safety due diligence, stock controls, health & safety, communication. You’ll working to the direction of Manager to help create a brilliant experience for our customers and importantly maintaining and building on a great working environment for everyone in the business Job Type: Full-time Job Types: Full-time, Permanent Salary: Up to £37,000.00 per year Job Types: Full-time, Permanent Salary: Up to £37, 000.00 per year

4 hours agoSouth Kensington, Kensington and Chelsea

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Cabana Restaurant part of Hush Collection

An exciting opportunity to be part of the fabulous Cabana family! Our stunning Cabana restaurant at the Stratford is in need of a experienced AGM. Cabana is the home of the mighty flame-grilled Spicy Malagueta Chicken! Our restaurants are Latin American inspired known for fabulous grills and cocktails delivered in a vibrant, buzzing atmosphere! What we offer our AGM ; · A great family atmosphere · 50% of the total food and drink bill when dining at any Hush Collection Restaurants with your friends or family; Hache, Cabana or Hush in Mayfair · Career progression opportunities · Complimentary Staff food when on duty · Milestone anniversary celebrations at 5/10/15 years and beyond · As well as on the job training and support you’ll have access to industry leading, Flow Hospitality on-line training modules · The usual benefits including pension scheme & 5.6 week holiday entitlement Pls only apply if you have minimum 6 month experience as AGM or an AM.

5 hours agoStratford, London

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Streatham Wine House is on the hunt for a friendly, ambitious and dedicated Senior Manager to join an exciting team and assist the General Manager in the every day tasks, at one of London's coolest wine bars! Streatham Wine House is a fantastic wine bar and shop that is partnered with the West London Wine School and South London Wine School. We have a rotating wine list of over 250 wines by the bottle and a further 40 by the glass and in addition we also run wine tastings, wine education classes and other events (including pottery classes and kitchen takeovers). We are currently recruiting for a full time (~35 hours pw) Assistant Manager position. We are a small team here and the role includes taking orders and serving drinks, speaking to customers about our different offerings, setting up and closing the bar, stock inventory, receiving deliveries and frequent tastings of new products to expand your knowledge base. We are looking for a friendly individual, who is passionate about providing excellent customer service for guests and keen to expand their wine knowledge. As we are a small team, being a team player is key as we all work hard for each other and working well with colleagues is essential. Flexibility is also important to take on ad hoc tasks as needed for the smooth running of the bar. Previous experience in hospitality and wine knowledge is preferable but not essential. We can teach anyone that has a desire to learn and grow in the role. Benefits Competitive salary and share of service charge added to all bills Sponsored wine education through our partner wine schools (WSET Levels 2+3) Support with Industry Qualifications Joining GM at supplier portfolio tastings Progression opportunities to take on more responsibility within the business and as we grow Friendly and relaxed environment with a close knit team Staff discount on all products Access to portal (Over 400 videos including WSET revision and training courses) Skills / Experience Necessary Good Attitude Willingness to Learn Interest in Wine Hospitality Experience Weekend Availability Preferrable Wine Experience Management Experience If you fit this description, please contact with your CV

9 hours agoStreatham Hill, Lambeth

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Golden Union is seeking to employ a assistant manager for the restaurant, the job will entails working on the floor, being responsible with opening and closing the restaurant, all aspects of the restaurant and take away run smoothly on the shift, looking after the customers, making sure all staff on duty do there job correctly, must have a least three years experience in the restaurant industry

9 hours agoOxford Street, Regent Street and Bond Street, London

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If you enjoy working nights, good fun and loud music, our bar/club would be a great job opportunity for you SixtyFour is a nightclub based in Clapham high St , we are open 5 days a week, and we host different DJs every night providing the best night out in town Job responsibilities and skills: Hiring and training staff to provide excellent service to patrons. Creating effective schedules and quickly resolving conflicts to ensure that bar is well staffed during peak hours.

10 hours agoClapham, Lambeth

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Salary: £30,000 per annum + Service 42 hours weekly Daily Responsibilities: Deliver high-quality table service and assist customers by displaying an extensive knowledge of foods, wines & cocktails Manage and efficiently maintain restaurant booking systems Answer the phone in a clear and concise manner whilst accurately recording customer booking information Coordinate with guests to maintain an optimal level of customer satisfaction and analyze all customer requirements and provide efficient responses Upselling and promotions – Assist management in driving sales revenues Assist/carry out regular stock & inventory counts, joint responsibilities with the General Manager & Assistant Manager to ensure budgets are maintained. Supervise all Front of House activities and ensure optimal quality of service. Delegate duties for Front of House staff where required / Ensure all FOH staff are in proper uniform. Uphold the Company Handbook’s policies and procedures and enforce them where required. Maintain all Restaurant equipment and records and ensure compliance with all standards. Personal Attributes; Skills Required: Previous managerial/supervisory experience within a similar working environment - Ideally Michelin Star Award or AA Rosette-winning locations High standards in provision of customer service and providing memorable customer dining experiences A genuine passion for food & beverages. High level of attention to detail / Excellent verbal/written language; numeracy skills. Team player qualities / Team management skills Energetic, resourceful, enthusiastic & punctual. Enthusiasm to develop your own skills and knowledge plus those around you Adaptability to change and willingness to embrace new ideas and processes. Positive and approachable manner Excellent communication skills Career Development: Food Safety / First Aid / Health & Safety in the Workplace/ Wines & Cocktail Masterclasses – Once the probationary period has passed, we will ensure that the employee has all the relevant training/study materials to successfully complete all courses. **Language & Personal Development **Courses - We offer lessons and study materials in both English & French as well as a variety of Personal Development courses which are available to all staff members with all costs covered by the Company. Staff Perks Staff food is served twice daily – Breakfast & Dinner Fantastic Employee Discount for Family & Friends.

13 hours agoActon Green, Ealing

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Urban Pubs & Bars Ltd

The Duke of York is currently looking for a Supervisor to join the team. 33 Downham Road, N1 5AA, Haggerston We are looking for an experienced full time Bar Supervisor to join the team. You should have an interest in food and beverage with a can-do attitude when learning and teaching others in the team. If you’re passionate about hospitality, you thrive in a fast-paced environment then get in touch! Are you: - passionate about providing fantastic casual service? wanting to grow and develop within a fantastic, award-winning company? - looking to progress to the next level and build your career in a rapidly expanding and versatile business? - happy working in a high-intensity venue but with a fun-loving team? We offer: - training and development - career progression and promotion opportunities with regular new openings - 30% off the total bill at our pubs, bars and restaurants staff food when on a shift - Up to £14/hr If this sounds like the kind of challenge you’d like to be a part of, then we'd love to hear from you. We are part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.

13 hours agoHackney Central, London

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38 hours a week £14.50- 16 per hour Split shifts - 10 to 3 and 6.30 to 10  cover restaurant on one floor only. Closed Sunday nights. An opportunity to join a renowned Italian Restaurant in Fulham/Parsons Green established for more than 30 years with a long standing management team with a proven track record for training and development.

14 hours agoParsons Green and Walham, London

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Job Description: We are looking for a Kitchen Manager who is passionate about food, possesses boundless energy, and has a deep understanding of food safety, hygiene,and C.O.S.H.H. You will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that all meals are prepared to perfection, and maintaining a safe and clean work environment. Key Responsibilities: - Manage and lead a team of kitchen staff. - Maintain and enforce strict food safety, hygiene, and COSHH standards. - Supervise food preparation, cooking, and presentation to a consistent high standard - Full stock control management - Recruitment of new staff when required. - Collaborate with the front-of-house team to ensure efficient and timely service. - Train, motivate, and mentor kitchen staff to excel in their roles. - Maintain a clean, organized, and efficient kitchen workspace. - Assist in menu development & costing. Qualifications: - Proven experience in a kitchen Supervisor or Sous Chef role or higher. - Strong knowledge of food safety, hygiene, and COSHH regulations. - Exceptional leadership and communication skills. - Energetic, enthusiastic, and able to thrive in a dynamic and high-pressure environment. - Strong organizational and problem-solving abilities. - Ability to work flexible hours, including evenings and weekends. - Culinary qualifications or certifications are a plus. Why Join Us: - Be part of a passionate and dynamic team dedicated to serving delicious seafood dishes. - Competitive salary and opportunities for growth within the company. - Discounted meals and a fun, lively work environment. - Play a key role in a fast growing new company and brand If you're an enthusiastic Kitchen Supervisor or higher with a passion for delivering top-quality food and service, we want to hear from you! Join Hot N Juicy Shrimp LDN and be part of a team that takes pride in bringing mouthwatering seafood experiences to London.

15 hours agoWest Dulwich, Lambeth

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We’re looking for experienced staff to come and join our management team at The Four Thieves. The role will include inspiring the teams customer service experiences, leading shifts in a fun and busy environment and creating the best possible atmosphere at all times. Practical skills such as key holding, cash up, knowledge of health and safety, licensing policies are all desirable skills, although if you’re someone looking to step up with the right attitude, all of these can be trained on the job. Please ensure you have all right to work documents if applicable.

17 hours agoBattersea, London

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JKS Restaurants Holdings Ltd

FLOOR MANAGER - HOPPERS ST CHRISTOPHERS PLACE Salary - Up to £37,000 pa Schedule - Full Time Experience - previous experience in a quality restaurant Hoppers in Marylebone are seeking a Floor Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Floor Manager looking for a new role in an award winning, critically acclaimed group. The Restaurant Located in St Christophers Place off Oxford St, the restaurant accommodates 85 guests across two floors with an additional 16 seats available on an outside terrace. The menu is inspired by the roadside shacks of Sri Lanka and Tamil Nadu served in a vibrant dining room, Hoppers is a fun and lively workplace to join. Our people are a big part of what we do, helping to translate the cuisine and always going above and beyond to make sure our guests have a fantastic experience. It’s what makes us different. Being part of the Hoppers family requires commitment, charm, confidence and an eagerness to learn. The Position As Floor Manager, you be responsible for providing a warm and genuine welcome to our guests, delivering an exceptional standard of service and memorable customer experience, and you will continually lead and inspire the front of house team to do the same. As Floor Manager, you will be responsible for: Welcoming and attending to guests with an exceptional level of care and service, ensuring that they leave with a positive and memorable experience; Overseeing the waiting staff to ensure the smooth running of all sections; Inspiring, motivating and training waiting staff to deliver the highest levels of service; Carrying out all opening and closing procedures. The successful Floor Manager will have: Previous experience as a Floor Manager or Restaurant Supervisor ready to take on more responsibility; Warm and welcoming persona, along with a hands-on approach to work and impeccable attention to detail; Proven ability to lead, train and inspire a team; Passion for hospitality and a good knowledge of food and beverage;

17 hours agoMarylebone, Westminster

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We are looking for experienced, enthusiastic Supervisor for our Café based in the heart of West London. As a Supervisor at C'est ici you will be a part of amazing environment working in centre of West London where we are having our loyal customers as well as C'est ici it's a spot loved by tourists staying in nearby hotels. C'est ici Bakery has been here over 30 years and we developed our unique brand being able to cater for Coeliac customers as well as we are vegan friendly. As a Supervisor your role will involve: Deliver friendly high- quality service to every customers Be proactively involved in the local community Train, coach and develop the team Maintain high standards of cleanliness and safety at work Implementing and following company standards and procedures This role is based on 5 working days week (we are open 7 days a week) Job Type: Full-time Salary: £12.00 per hour Schedule: 8 hour shift

18 hours agoWest Kensington, London

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Position Overview: We are seeking a dynamic and experienced Events Manager to join our team at Trader Wembley. The ideal candidate will have a passion for creating memorable experiences and a keen understanding of the diverse events that resonate with our audience. From DJ nights to band performances, birthday celebrations to corporate gatherings, the Events Manager will oversee all aspects of event planning and execution, ensuring each event is a success. Key Responsibilities: - Event Planning & Coordination: 1. Plan, design, and produce events while managing all project delivery elements within time limits. 2. Liaise with clients to identify their needs and ensure customer satisfaction. 3. Propose ideas to improve provided services and event quality. - Event Execution: 1. Coordinate all event operations (preparation of venue, invitations, food, drinks, etc.). 2. Lead promotional activities for the event. 3. Supervise all event staff (event coordinators, caterers, etc.). 4. Approve all aspects before the day of the event. 5. Ensure the event runs smoothly and step in to resolve any problems that might occur. - Budget Management: 1. Prepare budgets and ensure adherence. 2. Source and negotiate with vendors and suppliers. 3. Analyse the event’s success and prepare reports. - Trend Analysis & Innovation: 1. Research market trends to identify opportunities for new events or improvements to existing ones. 2. Propose innovative event ideas to attract a larger audience and meet revenue targets. - Stakeholder Management: 1. Collaborate with marketing and PR teams to promote and publicise events. 2. Proactively handle any arising issues and troubleshoot any emerging problems on event day. 3. Conduct pre- and post-event evaluations and report on outcomes. - Team Leadership: 1. Provide feedback and periodic reports to stakeholders. 2. Propose ideas to improve the event’s services and event quality. 3. Lead and mentor junior staff, ensuring they have the necessary resources and training. Qualifications: - Bachelor’s degree in Event Management, Hospitality, or related field. - Proven experience as an events manager or organiser. - Impressive portfolio of previously managed events (weddings, meetings, parties, corporate events). - Proficient in MS Office and event management software. - Excellent time management and communication skills. - Ability to manage multiple projects independently. - Sales skills and the ability to build productive business relationships. - Willing to submit references from previous clients. Personal Attributes: - Strong leadership skills. - Detail-oriented and highly organized. - Ability to work under pressure and meet tight deadlines. - Creative mindset with the ability to spot emerging trends. - Strong interpersonal and negotiation skills. Interested candidates are invited to submit their CV, cover letter, and portfolio of past events. We thank all applicants for their interest, but only those selected for an interview will be contacted.

18 hours agoAlperton, Brent

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At bread&truffle, we craft Italian sandwiches with love and are currently seeking a vibrant, ambitious, and dedicated individual to fill the role of Team Leader at our** Cloud kitchen in Battersea.** Position Overview: As a Team Leader, you will play a crucial role in bridging the gap between team members and upper management, Acting as a “buddy” supporting any new members of your team and helping them with their induction and training. This role calls for a dedicated individual who will assist the Assistant and Store Manager in ensuring a seamless operation, while also empowering our team to provide exceptional service and products. Key Responsibilities: - Support Daily Operations: Assist in overseeing and managing all areas of the kitchen alongside the Kitchen Manager Manager, ensuring tasks are completed effectively. - Team Leadership : Guide and motivate team members to excel in their roles, contributing to the high standards Bread&Truffle is renowned for. - Training Support: Assist in the training and development of team members, ensuring they uphold the exceptional standards of service and product quality. - Hygiene and Cleanliness: Aid in maintaining top-notch cleanliness and hygiene across the kitchen, ensuring all team members comply with necessary standards. - Inventory Assistance : Support the management in maintaining accurate inventory, ensuring adherence to FIFO principles and smooth communication regarding stock levels. - Customer Satisfaction: Consistently work towards enhancing customer satisfaction by ensuring we provide excellent service and high-quality products. Requirements: - At least 1 year of experience as a supervisor/team leader role in the food industry. - Proven ability to motivate and lead a team. - Food Safety Certificate or the ability to obtain one swiftly. - Excellent communication skills. Why Choose to Work with Bread&Truffle? As part of our family, you will enjoy significant personal and professional growth opportunities. We believe in nurturing talent and providing a supportive and vibrant work environment. Be a part of our journey in offering exquisite Italian sandwiches crafted with utmost care and love. Join us, and let's spread the Bread&Truffle magic together!

18 hours agoVictoria, Westminster

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At bread&truffle, we craft Italian sandwiches with love and are currently seeking a vibrant, ambitious, and dedicated individual to fill the role of Team Leader at our** Cloud kitchen in Battersea.** Position Overview: As a Team Leader, you will play a crucial role in bridging the gap between team members and upper management, Acting as a “buddy” supporting any new members of your team and helping them with their induction and training. This role calls for a dedicated individual who will assist the Assistant and Store Manager in ensuring a seamless operation, while also empowering our team to provide exceptional service and products. Key Responsibilities: - Support Daily Operations: Assist in overseeing and managing all areas of the kitchen alongside the Kitchen Manager Manager, ensuring tasks are completed effectively. - Team Leadership : Guide and motivate team members to excel in their roles, contributing to the high standards Bread&Truffle is renowned for. - Training Support: Assist in the training and development of team members, ensuring they uphold the exceptional standards of service and product quality. - Hygiene and Cleanliness: Aid in maintaining top-notch cleanliness and hygiene across the kitchen, ensuring all team members comply with necessary standards. - Inventory Assistance : Support the management in maintaining accurate inventory, ensuring adherence to FIFO principles and smooth communication regarding stock levels. - Customer Satisfaction: Consistently work towards enhancing customer satisfaction by ensuring we provide excellent service and high-quality products. Requirements: - At least 1 year of experience as a supervisor/team leader role in the food industry. - Proven ability to motivate and lead a team. - Food Safety Certificate or the ability to obtain one swiftly. - Excellent communication skills. Why Choose to Work with Bread&Truffle? As part of our family, you will enjoy significant personal and professional growth opportunities. We believe in nurturing talent and providing a supportive and vibrant work environment. Be a part of our journey in offering exquisite Italian sandwiches crafted with utmost care and love. Join us, and let's spread the Bread&Truffle magic together!

18 hours agoBattersea, Wandsworth

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Hello potential new candidates... In this role, you’ll be supervising our Front of House team. It’s a varied role with scope to learn and progress – and you’ll be working with a bunch of the nicest people in a rapidly growing company. Skills and experience: You have experience working in hospitality/café/coffee shop, ideally in similar role. You’re a hard worker, with a can-do attitude and an eagerness to learn, especially keen to learn how to manage people. Great customer service skills and full of positivity. Work in an organised and tidy manner. Have a strong logical approach and ability to work in a fast-paced environment. Above all, you’re a team player. We will offer: A career! Pension Holiday pay Bonuses Excellent service charge Complimentary food and drink while working, and 50% off if you dine with friends & Family. RATE OF PAY INCLUDES SERVICE CHARGE We look forward to working with you :)

19 hours agoLondon

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Another Brother Café is looking for a full-time Assistant Manager to join our team who is bold, driven towards excellence, guided by intuition, and grounded in empathy. You will work 5 days per week on "day shift" (no late shift) but the availability to work on the weekend is a must. You will be required to work 35-40 hours per week on a rota basis. Shift hours will range between 7:00 a.m. to 4:30 p.m., and all rotas will be planned a month in advance. As Assistant Manager, you will assist the Manager in charge in the successful running of the service ensuring that the preparation and service of food, Café, and Juices is consistent and meets the highest standards at all times and all prep, quality, food safety, and hygiene are always maintained. He will also pay attention to thorough cleaning of bar areas at the end of the day.

20 hours agoPutney, Wandsworth

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