Sous Chef / 1 AA Rosette / Italian

We are looking for a Sous Chef to join our award-winning team. Serving Italian food made with British seasonal produce and featuring hand-made pasta. In addition, there will be great opportunities to grow into further senior positions in a number of new concepts in development within our growing restaurant group. Please send us your application if you would like to boost your Sous Chef career by working in a high-profile, fast-paced & quality establishment alongside some of London's top hospitality professionals.

Passionate about Italian food - we care about our ingredients and the dishes we produce

Excited about learning new skills and teaching new skills to our team of CDP’s

A team player – we thrive on communication and working with each other

Excited to grow and learn – we support every chef's growth through training & coaching