Waiter / Waitress

Based in Chiswick W4 > Hours - 35-40hrs per week - Weekdays & Weekends Salary - Starting at £11.44 - tronc Daily Responsibilities: Demonstrate personality and warmth towards customers and colleagues and be an ambassador of Le Vacherin Keep an eye on tables and alert waiting staff if customers require assistance Arrange tables for large parties and prepare the restaurant floor Assisting in preparation for service Collaborate with waiting staff to ensure that tables are cleared, cleaned, and ready for the next party Assist in washing dishes if the kitchen staff fall behind during the busier times of the day Communicating any issues with the managers or supervisors. Demonstrating a positive approach to own role and teamwork and acting as a role model to new members of the team Personal Attributes & Skills Required: Confident in a busy, high-end environment Good communication skills / Attention to detail Enthusiasm to develop your skills and knowledge plus those around you Adaptability to change and willingness to embrace new ideas and processes Positive and approachable manner / Team player qualities Desire to advance their career with us at Le Vacherin and further develop within the team Career Development: Food Safety / First Aid / Health & Safety in the Workplace – Once the probationary period has passed, we will ensure that the employee has all the relevant training/study materials to complete all courses. Language & Personal Development Courses - We offer lessons and study materials in both English & French and a variety of Personal Development courses available to all staff members with all costs covered by the Company. Staff Perks Daily Meals On Duty 50% Employee Discount off Food Items for Family and friends

🌟 Join Wiltons Team! 🌟 Are you an experienced Waiter/Waitress/Chef de Rang? Join House Manager Michael Stokes and our Front of House team at Wiltons on Jermyn Street, Green Park! Why Wiltons? 🤩 💷 £14.40 - £16.50/hr or £33,500 - £38,500/yr + yearly bonus ⏰ Full time(45 hrs) 🚫 Closed: Sat lunches, Sundays, 10 days at Xmas, Easter weekend, Bank holidays 🌴 28 days holiday (+ more for service years) 📚 Training & company-funded courses 🚀 Career growth with ‘Flow Hospitality’ 🎉 Celebrate passing probation with a complimentary meal for 2 🍽️ 50% discount at Franco’s and Wiltons 🏥 Company sickness pay 👔 Uniforms provided & laundered 🍛 Delicious meals on duty 👯 Recommend a friend Scheme 🏅 Employee of the Month/Year rewards 🎈 Annual staff party About Us 🏰 Established in 1742, Wiltons is a top fine British dining spot in London, located on Jermyn Street. Managed by Director Jason Phillips, we offer an exceptional dining experience with the finest seasonal ingredients. What You Bring 💼 🥂 Experience in fast-paced settings (80-100 covers/service) 🇬🇧 Knowledge of British cuisine 🍷 Wine, spirits & cocktail expertise 📈 Sales acumen & guest anticipation 💬 Stellar customer service & communication 🚀 Motivation, commitment, & eagerness to learn 💻 WSET certification is a plus Right to work in the UK required. No sponsorship available. Apply now with your CV! 🌟 If you don't hear back within 5 days, your application was not successful this time.

The Ganton Arms, Carnaby Street is a new addition to the fleet of new Bars and Restaurants from Urban Pubs and Bars, situated just off Carnaby Street you will find the Ganton Arms a traditional with a modern twist gastro pub, with a good range of draught and and craft beer, cocktails and an exciting, seasonal and fresh small plate menu, Soho just got a little more interesting. Passionate about service ? We are looking for waiters/waitresses to join us on our journey to success . You will have a love for food and drinks and have a positive attitude whilst learning. If you’re passionate about hospitality, you thrive in a fast-paced environment then get in touch! Are you: Passionate about delivering a timeless and rememberable service to our guests ? Wanting to grow and develop within a fantastic, award-winning company? Looking to progress to the next level and build your career in a rapidly expanding and versatile business? Happy working in a high-intensity venue but with a fun-loving team? We offer: A fantastic Training and Development Programme Career progression and promotion opportunities with regular new openings 30% off the total bill at our pubs, bars and restaurants Staff food when on a shift If this sounds like the kind of challenge you’d like to be a part of, then we'd love to hear from you. Job Types: Full-time, Part-time We are looking for the right candidate for this position!!! You need to have experience waiting on tables, know your steps of service, have a great personality and the ability to entertain your guests and create long-lasting memories for them! Salary: £13.5 to £15 per hour

Would you like to join an enthusiastic company? 😊 We are looking for enthusiastic staff for our Soho restaurant. Very good team already, and best atmosphere to work!

Commis Waiter Nico’s is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Located in the heart of Mayfair, the restaurant has a welcoming and exclusive environment with a menu that offers members freshly made pasta, pizza and grill creations using the freshest and finest ingredients. We are currently looking for a Commis Waiter to join our Nico’s team. The company benefits our Commis Waiter receives are: - 28 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Free English Classes - Freshly prepared meals whilst on duty The responsibilities of the Commis Waiter are: - Preparing the restaurant mise-en-place for the various shifts - Delivering food from the kitchen to the restaurant stations or to members - Assisting with barista duties - Understanding the menu and preparation of dishes The Experience & Qualifications required as Commis Waiter are: - Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: - 45 hours per week on a rota basis If you feel that you have the experience and skills to join us as a Commis Waiter at Nico’s then apply by forwarding your up to date CV together with a covering letter to the link below.

Bar Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Bar Waiter to join our First Floor Team. The company benefits our Bar Waiter will receive are: - 33 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Free English Classes - Freshly prepared meals whilst on duty The responsibilities of our Bar Waiter are: - Ensuring a fast and efficient service is provided to members and their guests. - Preparation of classic and modern cocktails as well as full drinks. - Table service to members and their guests The Experience & Qualifications required of our Bar Waiter are: - Experience working within a similar role - Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: - Shifts are 9 hours between Monday - Saturday and between 11am - 3am on a rota basis. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel you would like to join us as a Bar Waiter at 5 Hertford Street then apply by forwarding your up to date CV.

Job Description: Front of House Shift Leader Company Overview: At Well Kneaded, we’re all about crafting the best pizza in London while making a real difference in our community. We’re passionate about creating meaningful job opportunities for young people from marginalised backgrounds. Inspired by the Christian values of our founders, our mission is to bring dignity and hope through the power of work. Our vibrant, seasonal menu features award-winning sourdough pizzas, fresh salads, and desserts, all designed with sustainability in mind. Role Overview: As a valued member of our front of house team at Well Kneaded, you will be the welcoming face that sets the tone for an exceptional guest experience. Maintaining enthusiasm, friendliness, and efficiency is key to your role, ensuring every visitor feels right at home. We prioritise teamwork, so when the pressure is on, we all support one another, regardless of specific job roles. A genuine interest in food is essential, as you'll be involved in food assembly. Additionally, if you enjoy photography, we encourage you to capture some great moments for our social media presence. Join us in creating a memorable atmosphere for our guests! Key Responsibilities: Confident to lead shifts independently Greet and host guests warmly. Serve food and drinks promptly and hospitably. Assemble food to our high standards. Process payments, refunds, and manage any anomalies. Maintain clear communication with guests regarding waiting times and any issues. Keep menus and specials boards updated and engaging. Assist with washing up and maintaining cleanliness in all front-of-house and shared areas. Collaborate with the kitchen to manage meal waiting times. Participate in basic social media marketing, including posting stories and sharing photos of new dishes. Requirements: Availability to work evenings and weekends. Strong spoken and written English skills. Excellent team player with a positive attitude toward team members and customers. Passion for food and food service. Quick learner, capable of multitasking under pressure. Experience in a front-of-house or high-pressure environment is preferred. Commitment to supporting our mission of training and upskilling young people. Willingness to learn and implement sustainable practices. Adaptability in a dynamic work environment. Problem-solving skills to address customer complaints and assist team members. Shift Leader Responsibilities: Ensure the pizzeria closes properly and efficiently each night. Manage guest inquiries, requests, and complaints during shifts. Oversee floor operations, ensuring effective communication with guests about wait times, stock levels and service. Lead the team proactively during quieter periods and motivate them to excel. Ensure daily, weekly and monthly cleaning tasks are completed. Set the tone and uphold Well Kneaded values during your shift. Preferred Skills: Outgoing personality with the ability to connect with guests and team members. Prior experience in a food service environment. Strong customer service skills. Ability to work collaboratively while also taking initiative. Attention to detail and good organisational skills. Capacity to work well under pressure. Teachable attitude with a willingness to receive feedback. High level of fitness for long shifts and physical demands. Perks of the Job: A supportive, fun work environment with opportunities to grow Delicious staff meals during your shifts Be part of a passionate team that values creativity and community 28 days holiday + birthday off Supplier trips and pizza skill training Opportunities to get experience training young adults in hospitality Shifts required: Tuesday: 4pm-10pm Wednesday 5pm-10pm Friday - 5pm-10pm Sunday - 11.30am-4pm Join us at Well Kneaded and be part of a team that values people, food, and the planet!

We are looking for a Waiter/Waitress to join the team as part of Caprice Holdings. Tucked behind Grosvenor Square sits the fanciful 34 Mayfair where the lavish menu is as lovely as the art-deco inspired interiors. Considered the hidden gem of Mayfair with its elegant terrace, the restaurant has been delighting diners since 2011. Open all day, the restaurants offers lovingly prepared dishes for lunch, dinner and weekend brunch, ensuring there is a menu with variety to suit all tastes and occasions. Working as a Waiter/Waitress within our Restaurants will give you exposure to a busy, high volume dining operation. Our Waiter/Waitress will enjoy these benefits: - Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group - Unrivaled opportunities for progression across the Group Paid overtime - 28 days holiday, increasing with length of service up to 5 extra days - Recommend a friend scheme with great bonuses per individual referral - Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much more - Reward programs, long service awards and staff recognition and incentives Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry, we have grown from strength to strength opening our iconic restaurants across in London and now internationally. As we continue to expand, we offer structured career paths & hospitality training at every level to ensure your development and confidence grows with the group. Apply today and join us as a Waiter/Waitress We promote a working environment in which equal opportunity and diversity is recognized, valued and encouraged. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position.

We have an exciting opportunity for a Runner to join our pre-opening team at Amélie, one of Sunset Hospitality Group’s first UK opening. About Us Opening its doors in October 2024, Amélie is an exquisite French restaurant within Belgravia’s historic Pantechnicon building on Motcomb Street. A luxury dining destination set across two floors as well as an outdoor terrace, its menu will focus on Provençal cuisine alongside further Mediterranean influences. Amélie will bring the French spirit of art de vivre to London and will be one of Sunset Hospitality Group’s first UK openings. Why Join Us? · Up to 50% employee discount · Guaranteed minimum hours · Birthday off on us! · Meals on duty · Access to employee assistance programme · Wagestream: financial wellbeing benefit that allows you access to your pay as you earn it · Generous referral bonus · Opportunities for international relocation · Employee events · Career growth: your professional journey is our priority. Elevate your career with tailored growth opportunities that align with your ambitions Sunset Hospitality Group is extremely proud to be recognised as one of Dubai’s Great Places to Work! The Role As Head Waiter / Waitress at Amélie, you will play a vital role in ensuring the smooth running of the restaurant. About You · Previous Head Waiter experience within a within a luxury, Michelin-starred, or destination restaurant · Experience in a French restaurant advantageous · Excellent verbal and interpersonal communications skills · Ability to work under pressure and as part of a team · Keen attention to detail in maintaining the highest levels of service · A genuine passion for hospitality This is a fantastic opportunity for someone who holds genuine passion for hospitality, wants to be a part of a global lifestyle brand and above all enjoys all things people. *** Candidates must have right to work in the UK*** Sunset Hospitality Group is an equal opportunity employer. All applications will be considered for employment regardless of race, colour, ethnicity, religion or belief, nationality, sexual orientation, gender, gender identity, or disability status.