Waiting Staff - Taro - London

Kitchen Assistant available shifts 5pm - 9pm Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

Responsibilities: Preparation of multiple forms of sushi, maintaining a safe and hygienic cooking area in compliance with Food Safety Standards; assist with stock control of ingredients Requirements: Have previous experience working in a Japanese restaurant, speak English to a conversational level Shift: Tuesday to Sunday, 5pm to 9pm

Responsibilities: Preparation of multiple forms of sushi, maintaining a safe and hygienic cooking area in compliance with Food Safety Standards; assist with stock control of ingredients Requirements: Have previous experience working in a Japanese restaurant, speak English to a conversational level Shift: Tuesday to Sunday, 5pm to 9pm

Responsibilities: Preparation of multiple forms of sushi, maintaining a safe and hygienic cooking area in compliance with Food Safety Standards; assist with stock control of ingredients Requirements: Have previous experience working in a Japanese restaurant, speak English to a conversational level Shift: Tuesday to Sunday, 5pm to 9pm

Waiter/Waitress at ARVO Café Responsibilities: • Taking and serving customer orders efficiently and accurately., • Maintaining a clean and sanitized workstation and dining area., • Following health and safety guidelines., • Providing exceptional customer service and ensuring customer satisfaction., • Assisting in managing a positive team environment. The right candidate will be: • Experienced and comfortable working busy shifts., • Friendly, outgoing, and dedicated to outstanding customer service., • Tidy and self-disciplined., • Capable of managing others. Details: • The role reports to the café manager., • Daytime hours only - no evenings., • Job Type: Full-time, • Pay: From £13 per hour plus tips. Benefits: • Discounted food., • Employee discount., • Excellent tips.

Weekly: 5 days shift (full time) or Part time evening Starting from £550+ net per week. after probation£650+ Job Overview We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. In this role, you will be the first point of contact for our guests, ensuring they receive exceptional service and a warm welcome. Your responsibilities will encompass various tasks that contribute to the smooth operation of our establishment, from assisting with food preparation to providing outstanding hospitality. Responsibilities • Greet and seat guests in a friendly and professional manner., • Take orders accurately and efficiently, ensuring all customer requests are met., • Assist in food preparation as needed, adhering to food safety standards., • Maintain cleanliness and organisation of the front of house area, including dining spaces and service stations., • Upsell menu items to enhance guest experience and increase sales., • Collaborate with kitchen staff to ensure timely delivery of food and beverages., • Handle cash and card transactions with basic maths skills for accuracy., • Provide assistance to guests, addressing any queries or concerns promptly., • Support team members in various tasks as required, fostering a collaborative work environment. Skills • Strong hospitality skills with a passion for providing excellent customer service., • Experience in a restaurant or culinary setting is advantageous but not essential., • Knowledge of food safety practices is preferred., • Effective time management skills to handle busy service periods efficiently., • Basic maths skills for handling transactions accurately., • Ability to upsell menu items effectively while maintaining guest satisfaction., • A team player who is willing to help colleagues when needed. Join us in creating memorable dining experiences for our guests while developing your skills in a dynamic environment!

We are currently seeking a dedicated and eager Runner to join our dynamic team. As a Runner, you will be an essential part of the service team, ensuring the smooth flow of operations and contributing to the overall excellence of our dining experience. If you have a passion for hospitality, a keen eye for detail, and are committed to delivering top-notch service, we invite you to be a crucial part of the experience at our restaurant. Key Responsibilities: • Ensure the timely and accurate delivery of dishes from the kitchen to the appropriate tables., • Collaborate with servers, kitchen staff, and other team members to maintain a seamless workflow., • Assist in the setup and breakdown of tables, ensuring they are impeccably arranged., • Monitor and replenish supplies as needed, contributing to a well-prepared and organized dining area., • Provide support to the service team, responding to requests and contributing to a positive guest experience., • Uphold the highest standards of cleanliness and presentation in the dining area. Requirements: • Previous experience in a restaurant environment is advantageous but not required., • Strong communication and teamwork skills., • Ability to work in a fast-paced environment and handle multiple tasks efficiently., • Attention to detail and a commitment to maintaining high standards of service. Benefits: -30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The Ivy Collection & Bill’s -Access to early pay, savings tools & financial coaching via Wagestream -Enhanced maternity & paternity leave -Cycle to work scheme and refer-a-friend bonuses up to £1,000 -English language classes, length of service awards & employee recognition bonuses -Private medical and life insurance for senior leaders, life insurance for head office employees -Employee Assistance Programme -Plus, a structured pension scheme with employer contributions Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

Pay: Up to £14.00 per hour Job description: Join the Pot & Rice Team – FULL TIME Front of House Staff Wanted! Location: Soho & Elephant and Castle | Contract: Until June 2027 | 35-40 Hour Contract (Up to 45 Hours/Week) Pot & Rice is a trendy Pan-Asian restaurant located in the heart of Soho, and our Soho site is our second London location. With a menu full of creative, modern Asian cuisine, we’re passionate about delivering great food with exceptional service. We’re now looking for full time front of house staff to join our team on a 1 year contract basis — up to 45 hours per week, with the opportunity to work across both our Soho and Elephant & Castle locations. The Role As a member of our front of house team, you’ll play a key part in delivering outstanding service to our guests during the busy season and beyond. You’ll help set up the restaurant, provide a smooth dining experience, and support in closing at the end of service. We’re looking for enthusiastic, reliable, and customer-focused individuals with a passion for hospitality and the ability to thrive in a fast-paced environment. What We’re Looking For Minimum 1 year of experience in hospitality (restaurant, bar, or café). Flexible and available to work at both Soho and Elephant & Castle sites. Friendly, professional, and confident in customer interactions. Able to multitask between bar and floor duties. Experience with cash handling, PDQ payments & EPOS till systems (training provided). Calm, patient, and team-oriented personality. Fluent English is essential; Chinese, Korean or Japanese languages are a plus. Must be available to work evenings and weekends as required. Key Responsibilities Support daily restaurant operations from opening to closing. Take orders confidently and communicate effectively with the kitchen and team. Serve food and beverages in line with company standards. Handle written and electronic orders accurately. Maintain clean and tidy service areas, including polishing cutlery, crockery, and glassware. Follow all Health & Safety, Hygiene, Manual Handling, and Alcohol Service policies. Assist in setting up and clearing down your section between shifts. What We Offer Up to £14.00 per hour including service charge (based on experience). Flexible hours up to 45 hours per week on a 1 year contract. Opportunity to work across two exciting London locations. Staff meals during shifts and staff discounts. Birthday off guaranteed. Rapid progression opportunities for the right candidate. Sound like a good fit? Apply now and be part of a growing, creative team delivering standout Pan-Asian dining experiences this season!

San Gennaro in Battersea is looking for a part time waiter or waitress, we are open from Wednesday to Sunday and the shifts are evening only. We are looking for someone that has previous experience as a runner/waiter, main duties include running food and drinks, setting tables and clearing after customers.

Join our vibrant team as a Waiter/Waitress and play a key role in delivering an exceptional dining experience. We are seeking a friendly, customer-focused individual who is passionate about hospitality. Key Responsibilities: • Warmly welcome guests and assist them with their dining needs., • Accurately take food and beverage orders., • Efficiently serve dishes and drinks, ensuring guest satisfaction., • Maintain a clean and organized dining area. What We Look For: • Strong communication and interpersonal skills to engage with guests and colleagues., • A positive attitude and a genuine commitment to providing excellent customer service., • Familiarity with Japanese cuisine is highly desirable, as it will enable you to confidently explain menu items and offer recommendations. Working with Us: • You'll be part of a friendly and supportive small team with a great working atmosphere., • Enjoy a better work-life balance with earlier finishing shifts., • We offer fixed days off on Sundays and Mondays., • All shifts are during dinner service., • Spend quality time with family and friends, as we are closed on Christmas Day and New Year’s Eve.

Role Overview: Join Remoli Group as a Front of House (FOH) Wait Staff and help deliver an exceptional dining experience with high-quality service and a welcoming atmosphere. We value authentic Italian cuisine and customer satisfaction. Key Responsibilities: Greet guests and offer tailored recommendations. Serve food and drinks efficiently, ensuring timely service. Maintain clean service stations and table setups. Uphold food safety and hygiene standards. Upsell menu items, including drinks and specials. Support team members and participate in training programs. Assist with bar duties when needed, including preparing drinks. Evening and weekend availability. Key Skills: Strong communication and interpersonal skills. Attention to detail and ability to work under pressure Team player with a proactive approach. Benefits: Team player with a proactive approach. Staff meals while on shift 25% staff discount on all items Travel reimbursement when moving between branches Training programs to upskill knowledge Opportunities for career growth within the business Annual Staff Party

Ciao! Love pizza? Thrive on good energy, fast pace, and being part of a hardworking team? We're Fatto a Mano, a young, expanding pizzeria, bringing authentic Neapolitan pizza to the UK. Pizza isn't just what we do, it's in our blood. We work hard, move fast, and make sure every single customer leaves with a smile. This isn't just about experience, it's about attitude. ++Who we want:++ • People with real energy, positive, switched-on, and ready to go, • Hard workers who don't shy away from a busy service, • Natural team players who bring good vibes and back each other up, • Confident communicators who enjoy looking after customers, • Experience in table service is great, but mindset matters more ++What you'll get:++ • The chance to grow with a fast-expanding business, • Development & progression opportunities, • Free staff food & drinks (yes, lots of pizza), • External & internal training, • Company discount card, • Proper team culture, annual party + regular socials, • 100% of tips, cash & card, go to the team Get in touch and be part of our Fatto a Mano team.