Chef & Cook jobs in Angel Town Centre, LondonCreate job alerts

Baker - Chef de Partie (Night shifts).

As Sous Chef at Allianz Stadium, you will play a key leadership role within the kitchen team, supporting the Head Chef in delivering exceptional culinary experiences across a range of events — from match days and banquets to high-profile corporate functions. Sous Chef - Allianz Stadium, Twickenham

We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers sm

London, and were looking for a talented and imaginative.This is a full-time, on-site Grill Cook role located in Oxford Circus, London.The Grill Cook will be responsible for day-to-day food preparation, cooking, and ensuring food standards are consistently met.Tasks include preparing ingredients, gri

An exciting opportunity has arisen for an experienced.Gordon Ramsay Bar & Grill - Mayfair.Gordon Ramsay Bar & Grill Mayfair.Taking inspiration from American grills Steakhouse, Gordon Ramsay Bar & Grill offers a menu that delivers on.

This role is ideal for a driven chef who values produce, precision, and long-term professional growth within a fast-growing international hospitality group. Lita Marylebone is seeking an outstanding Sous Chef to join its Michelin-starred kitchen.

Chef de Partie at Jikoni at the V&A East Museum in Stratford, East London.

Are you a people-first Head Chef who thrives in high-volume environments? Passionate about leading teams, driving standards, and delivering food at scale without compromising on quality?. We're looking for a strong, commercially minded Head Chef to lead a large-scale staff dining operation serving u

Chef de Partie/Junior Sous Chef - MAZA NEW OPENING IN MAYFAIR. From the founders of Mazi and Suzi Tros, founders Adrien Carre and Christina Mouratoglou are seeking professional chefs to be part of Maza in Mayfair.

A leading corporate caterer in London is looking for a dynamic and experienced Sous Chef to work in a large brigade catering for up to 1000 customers per day for lunch and 500 for breakfast. The brigade consists of 9 Chefs and 6 KPs.

Commis Chefs support the kitchen brigade under the supervision and guidance from experienced Chefs.

COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place.COMO

Sous Chef - Gastro Pub, Old Windsor. We are currently looking to recruit an experienced Sous Chef to learn, grow and lead the brigade at a busy and well established site within an exciting gastro pub group.

This is a fantastic opportunity for a motivated chef who enjoys leading a kitchen, creating high-quality dishes, and maintaining excellent food standards.

Demi Chef de Partie 1st Floor Kitchen.

We are seeking an accomplished Head Chef to lead a brigade of six chefs and guide the continued evolution of a thoughtful, seasonally driven menu.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members clubs and food businesses in London and New York.Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing th

One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent.We like to think we do things differently, always with a warm, friendly spirit.Our story is very much our own to write and we invite you to become part of the next chapter.Our kitchens and m

Join one of London's most established hospitality brands.Ready to grow your career with a team that takes pride in doing things properly?.Big Easy opened its first restaurant on King's Road and quickly became known for its Southern-inspired BBQ, fresh lobster, and vibrant live music atmosphere.Over

We are looking for a talented Senior Chef de Partie to join an.

Sous Chef looking for an exciting next step!. Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty.

Head Chef New Italian Restaurant Opening | Central London. This is a fantastic opportunity for a chef who loves authentic Italian cooking and wants to.

You'll work alongside the Executive Chef and Head Chef across a Central Production Unit and various London.

We are now looking for a Sous Chef who is friendly and approachable, is highly organised, with good.

AGENCY SCHOOL CHEFS - TEMPORORY ONGOING SHIFTS. Join our team as a School Chef and contribute to the well-being of students across schools in London postcodes & be able to confidently showcase your skills/experience.

Change Hospitality is recruiting a.The food is flavour-driven, creative, and modern, with sustainability and produce at the heart of everything.

Sous Chef East Sussex Luxury Country Hotel Temp Live In up to £48k. A talented Sous Chef is required for a stunning luxury country hotel set in a charming East Sussex village.

Change Hospitality is proud to be partnering with one of Londons most prestigious.

City of London School for Girls - Barbican, St Giles Terrace, London,.

The Century Club was founded in 2001, its a member that renowned for its creativity in are and modern showcase.The club reputation was structured from having artist, musician and other influential and diverse entertainment creators.The club is situated in soho in vibrant area that always full of lif

Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea.At every opportunity, our employees create a positive, memorable, and magical experience for bo

The brand is known for its simple approach to great food, focusing on high-quality ingredients, excellent value, and delivering memorable dining experiences in a relaxed and welcoming environment.With restaurants across London and other major UK cities, theyve built a strong reputation for outstandi

This role is suited to a chef who takes pride in their craft and wants to be part of a serious, well.

We are seeking a talented and motivated Chef de Partie to join our dynamic kitchen team. As Chef de Partie, you will be responsible for running a specific section of the kitchen, ensuring dishes are prepared to the highest standards and supporting the smooth operation of service.

South Pl, Moorgate, London, EC2M 2AF.Our industry leading benefits have you covered!.We value your expertise and dedication.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Chef - Five Oaks (33 hours per week, 5 out of 7 days).

Lexington Client Support team (Chef relief work).

As Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering

The Junior Sous Chef Pasry is responsible for the correct and smooth running of the given section, giving overall support to the kitchen department and always lead by example.

We're opening our most ambitious Bread Street Kitchen yet at 22 Bishopsgate and we're raising our ambition to match the address.This is Bread Street Kitchen elevated – more considered in design, more confident in execution, and bolder in expression.Proudly British foundations meet global flavour a

Join us as a Pastry Chef de Partie at The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards.

Head Chef Wanted - Londons Premier Smokehouse & BBQ Kitchen - Up to £50k + Bonus - Marylebone, London.

Experience - Previous experience as a Chef de Partie within a quality restaurant. JKS Restaurants and Plaza Khao Gaeng are seeking Chef de Parties to help lead their Kitchen in a brand new opening in central London, due Spring 2026.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Elior at work - Workdays Made Better with Great Food.Whether it's a quick grab-and-go snack or a hearty lunch, with.

Having the ability to run the kitchen in the head chefs absence.