Trabajos Chef & Cook en Mile End, LondonCrear alertas

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

We currently have a new opportunity in our Catering department for an experienced Chef to join our team at Winfield Hospital. As the Chef, you will be an integral part of a team who are committed to delivering the highest quality outcomes in a supported environment, where you will be valued for your

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Sous Chef 1 x Full time 40hr(average) 1 x Part Time (16-24hrs per Week) Reports to Head Chef You have a passion for great ingredients, local sourcing and delivering an excellent product consistently You enjoy implementing systems and running a clean and tidy kitchen

Blue Arrow are recruiting for experienced Head Chef to work with our client in the Worcester Area.

Sous Chef 1 x Full time 40hr(average) 1 x Part Time (16-24hrs per Week) Reports to Head Chef You have a passion for great ingredients, local sourcing and delivering an excellent product consistently You enjoy implementing systems and running a clean and tidy kitchen

Care Home Lead Cook / Chef North London. Nocturnal Recruitment Solutions are recruiting on behalf of well-established care services in North London for an experiencedLead Cook / Chef.

We are on the lookout for a dedicated and skilled Pastry Chef Supervisor to join our team in Ilford, East London. Pastry Chef Supervisor in production £17-.

Key Responsibilities Lead and manage all aspects of the kitchen operation Develop and deliver a fresh, seasonal menu across breakfast, brunch and evening service Recruit, train and inspire a small, high-performing team Maintain strong control of food costs, labour and kitchen performance Ensure cons

The Head Chef will be responsible for managing the GP, ordering, stock control, recruitment and development of the junior Chefs. An opportunity has arisen for a Head Chef to lead the kitchen of a high-profile Italian restaurant in London, which is part of a reputable group. Youd be leading a kitchen

Executive Chef Manager – Independent School – North-West London – £50,000 – Term Time Only We're recruiting an Executive Chef Manager to lead the catering operation within a highly regarded independent day school in North-West London. This is a fantastic opportunity for a senior, hands-o

What you'll be doing as a Chef de Partie: Preparing mise en place and ensuring readiness for service Supporting the smooth running of the kitchen during service Contributing ideas for menu development and daily offerings Maintaining high standards of food quality, presentation, and hygiene Working c

About you: Experience as a Pastry Sous Chef, Pastry Chef de Partie, or similar position within a 5-star hotel, Michelin-starred restaurant, or high-end dining environment. We are looking for a skilled and motivated Pastry Junior Sous Chef to join our pastry team. As a key member of the department,

Head Chef - Sports and Entertainment We are currently seeking a passionate and innovative Head Chef - Sports and Entertainment to take the lead in a dynamic and fast-paced kitchen, leading the culinary strategy and execution across Liverpool Experience Campus Sports and Entertainment Culina

Vitality at work scheme with great gym discounts & more Ride to Work Scheme & free local cycling lessons Travel season ticket loans * 24/7 access to our Employee Assistance Programme Rotas published at least two weeks in advance (if applicable) Departmental productivity and service incentive schemes

Chef de Partie Location: London Position Available: Multiple Chef de Partie Roles Job Type: Full-time/ Part-time/Casual Salary: Competitive rates depending on experience About the Role: Lexington Catering is looking for talented and passionate Chef de Partie to join our dynamic kitchen team in Lond

What youll be doing as Sous Chef: Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Work wi

Proven experience as a Chef Manager or Head Chef with strong operational experience. Chef Manager - Weekdays Only! Location: Blaenau Ffestniog Salary: Up to £31,940 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 7am to 3pm (flexibility required). We’re lo

The Job Role - Sous Chef - High profile B&I - £40k + overtime - Sous Chef for a prestigious B&I contract in London - To support the wider.

Job Description Chef de Partie - Cafe Package:£34,412 per annum Working Pattern:Monday to Friday based on 40 hours per week Location:London,EC2V Lexington is an award-winning contract caterer that focus on providing great food and service to customers.

Job Description Chef de Partie Premium Contract Catering (40 Hours per Week) Location: London At Change Hospitality, we are proud to partner with some of Londons most prestigious contract catering clients. We are currently seeking a skilled and passionate Chef de Partie to join a premium corporate

Job Description JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believes our associates come first.Because if you're happy, our guests will be happy.JW Marriott

Job Description Excellent Opportunity in Fantastic Country Dining Pub Our client is recruiting a Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry area. They are looking for a candidate who can produce high quality food for custom

Job Description Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.About the Venue Sky Garden sits at the very top of 20 Fe

Job Description Chef de partie, Crown Place, London! Earn up to £17. We're looking for a reliable and flexible Chef de Partie, supporting both staff dining and hospitality services. You'll work closely with the Head Chef in a small team, delivering consistent food quality and smooth service across

Join Londons Leading Hospitality Agency for Flexible Chef Work Are you an experienced agency chef looking for varied, flexible shifts across. Job Description Casual Agency Chefs Flexible Shifts Across Central London Location: Central London Stadia, Events, Hotels & Contract Catering Pay: £17.

Job Description Pastry Chef - City of London £35,000 per year | 45 hours per week | Weekends & Bank Holidays Off A fantastic opportunity for an experienced Pastry Chef to join a prestigious catering company based in the City of London, offering an excellent work-life balance and the chance to wor

Job Description Head Chef Working Pattern: 5/7, predominantly Monday - Friday, some flexibility is a required based on business needs including earlies, lates and on weekends Lexington is an award-winning contract caterer that focus on providing great food and service to customers.

Job Description Salary: £31,700 + Service Charge Schedule: Monday Friday (with some exceptions) Contracted hours: 40-hours per week About Hyatt Regency London Blackfriars About Hyatt Regency London Blackfriars Hyatt Regency London Blackfriars islocatednext to Blackfriars Station in the heart o

Job Description Change Hospitality is delighted to be partnering with an exciting and highly regarded dining concept in East London, currently looking to recruit a talented Chef de Partie to join their growing kitchen team. This is a fantastic opportunity for a chef who is passionate about modern c

As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests. As a Chef de Partie, you will: - Work in a team environment, where you'll continually learn.

Job Description Sous Chef - Premium Fresh Italian Restaurant Group ?? Central London | £41,000-£42,000 Package (incl. Are you a passionate Sous Chef with a love for authentic Italian cuisine and exceptional fresh ingredients? We are recruiting on behalf of one of London's most exciting internat

Our new Head Chef has a clear focus.

Job Description Head Chef - Traditional Pub The Role As Head Chef, you will be responsible for the overall leadership and management of the kitchen, ensuring the delivery of high-quality food while maintaining strong operational standards, team development and financial performance.

Job Description Sous Chef Italian/Mediterranean Restaurant | London We are recruiting a Sous Chef for a high-quality Italian/Mediterranean restaurant in London. You will be joining a stable kitchen team of around 10 chefs, working closely with the Head Chef in a busy, fresh food environment with a

Job Description About the Role This much-loved neighbourhood restaurant and wine bar is seeking their next Head Chef.

Job Description Sous Chef Corporate Staff Dining Salary: £40,000 per annum Hours: Monday to Friday, 40 hours per week Location: 5 minutes from Moorgate Station Were looking for a confident and experienced Sous Chef to join a busy corporate staff dining kitchen, just a short walk from Moorgate Sta

Job Description Chef De Partie Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! What we offer you: - Leading pay rates for Agency Chef d

Job Description Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality.With the name that's synonymou.

Job Description Senior Head Chef Opportunity Stunning B&I site in the heart of the city catering for 1500 covers daily via a comprehensive breakfast and lunch offering is seeking a talented Senior Head Chef to join their senior culinary team to drive standards and oversee the day to day running of

Our new Head Chef has a clear focus.

Job Description Senior Chef de Partie Opportunity Stunning B&I site in the heart of the city catering for 1500 covers daily via a comprehensive breakfast and lunch offering is seeking a talented Senior Chef de Partie to join their team.

Our new Head Chef has a clear focus.

Job Description Chef The Side Hustle (New Opening, St Pauls/Bank) This isnt just about cooking its about keeping up with the pace of the room. Were opening in St Pauls/Bank and looking for Chefs to be part of the team deliveri.

Job Description Junior Sous Chef £17 to £20 per hour + Live in available Progress your career by the coast in a vibrant, high-quality kitchen We're recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the e

Job Description Oak View Group (OVG) is the worlds leading development, management, and hospitality company founded in 2015 to positively disrupt business as usual.As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on making

Job Description Chef de Partie £36,000 £37,500 | MondayFriday | London An exciting opportunity has arisen for a talented Chef de Partie to join a prestigious hospitality operation in London.