Chef & Cook jobs in Royal Victoria Dock, LondonCreate job alerts

Previous experience in a chef or catering role (essential). Chef – St George’s Barracks, North Luffenham (ESS – Compass Group).

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll he

You’ll work closely with the Executive Chef to refine menus, maintain high standards and support a consistent, quality-driven offering across the club. This role is ideal for chefs who thrive in a fast-paced environment, enjoy the freedom to bring ideas to life and take pride in mentoring and moti

Has proven experience as an Executive Chef or strong Head Chef in large-scale catering. An exceptional opportunity for a talented Executive Chef to lead a large culinary team at a prestigious private school in stunning surroundings.

An experienced Head Chef with strong all-round kitchen leadership skills. Proven experience as a Head Chef. As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island setting.

Assist in food preparation and collaborate with the Head Chef and the Sous Chef. Experienced and has previous experience in a Junior Sous Chef role. Junior Sous Chef - Accommodation Available - Farrington Gurney, Bristol.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen. As our head chef, you'll have the opportunity

Entry Level Chef - UK - Ashchurch.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

Chef Manager, Oakington - Oakington.

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

We are hiring for a Chef Manager at PORTCHESTER SCHOOL, PORTCHESTER who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Across the season we also host weddings, pop-up events, weekly feasts and the Guest Chef Series, where acclaimed chefs work with our team to create unique dining experiences. As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-qua

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Contractual Hours: Basis: Are you passionate about professional cookery and inspiring the next generation of chefs? Our thriving Food Academy is seeking a dynamic and experienced Chef Lecturer to join our team at the Watford Campus. Chef Lecturer in Food Academy (Full-Time or Part-Time)Location: Wat

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding

Competitive up to £40,000 depending on experience plus enhanced rate for weekend working.Holy Cross Hospital is a registered Charity, owned by the Congregation of the Daughters of the Cross.Our expertise is in the provision of neurorehabilitation for our patients.We presently have 42 in-patient bed

Join our passionate kitchen team at Oxford's renowned college, serving outstanding, high-quality food in a historic setting.We operate a busy 60-72 seat dining room, catering for daily lunches, formal dinners, events, and celebrations.Prepare and present high-standard dishes.Maintain food hygiene, a

Job Description We are seeking a talented and passionate chef to join our vibrant restaurant team. Proven experience as an Italian Chef or similar role is a requirement.

Job Description We're recruiting a Chef De Partie to join a well-regarded North Norfolk hotel group, delivering seasonal British food across a collection of beautiful coastal properties.

As a Sous Chef you will have plenty of responsibility and oppor.

Year Fixed Term, following successful 6-month probation, leading to a Permanent Role.Predominantly Monday to Friday with occasional weekend work.Whilst no qualifications are required, they are desirable, however, previous experience of working in a kitchen/catering environment is essential.All appli

We are recruiting an experienced Senior Sous Chef to join a high-volume, premium hospitality operation based in Canary Wharf. Job Description Hospitality Senior Sous Chef Canary Wharf | Monday-Friday | 40 hours | Paid Overtime.

Job Description About the Role We are seeking a talented Senior NPD Pastry Chef to lead our development team, reporting to the Product Innovation & Quality Manager. You will be the creative force behind new product innovation for our Airlines, Events, and Premium Hotel & Restaurant channels, support

Job Description Demi Chef de Partie- ROKA Canary Wharf ROKAis a collection of contemporary Japanese Robatayaki restaurants.

We are looking for a Pastry Chef to join one of our school catering teams.

Job Description We're recruiting a Sous Chef to join a well-regarded North Norfolk hotel group, delivering seasonal British food across a collection of beautiful coastal properties.

Job Description Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf. Location: Canary Wharf staff dining facility Key Responsibilities: Supporting the Head Chef in daily kitchen operation

Job Description Sous Chef Introduction to High Spirits Leisure Group High Spirits Leisure is a privately-owned hospitality group, operating venues in Bowness-on-Windermere, Ambleside & Coniston! Our venues specialise in serving great food, wine & beer across our bars, restaurants & guest accommodati

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will.

We are recruiting on behalf of an independent, award-winning restaurant for a Chef de Partie or Senior Chef de Partie to join their kitchen team. This role is ideal for a confident, driven chef looking to run a section and continue developing within a high-quality kitchen focused on seasonal British

Are you a talented chef looking for a role that lets.

Job Description About Us The Club Company is a premium collection of 18 golf and country clubs across the UK.We blend golf, fitness, and wellness to offer a complete lifestyle.Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and

Must be able to drive due to location.This highly regarded venue has been serving the local community for over 30 years, offering freshly prepared breakfast, lunch, light bites, seasonal special.

Competitive up to £31,500 depending on experience (f/t) plus enhanced rate for weekend working.Week commencing 16th March 2026.Holy Cross Hospital is a registered Charity, owned by the Congregation of the Daughters of the Cross.Our expertise is in the provision of neurorehabilitation for our patien

We're looking for a full-time Chef to join a daytime venue known for great lunches, quality coffee, and proper homemade bakes.

Job Description Chef de Partie Live in Available Job Description: Do you pride yourself on creating exceptional dining experiences? If so, you could be who we're looking for. We're recruiting for a Chef de Partie to join our established team at the Tempus and welcome your application.

Are you an experienced Head Chef ready for your next challenge?. This role is perfect for a Head Chef who t.

Job Description Junior Sous Chef - ROKA Canary Wharf ROKAis a collection of contemporary Japanese Robatayaki restaurants.