Chef & Cook jobs in Ruislip, LondonCreate job alerts

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low. A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques.

We are looking for Commis Chef to join our fabulous team.

Business Development Chef- Catering Team. Business Development Chef- Catering team. The successful chef will be involved in supporting many of the care catering customers and while experience isn’t essential a desire to learn and succeed in this sector is essential.

As a Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. We have an exciting opportunity for an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. Long standing s

This role would be very well suited to an experienced premium dining Sous Chef looking for their first Head Chef position. You will work alongside a very experienced and creative Executive Chef and assist in inspiring and training the rest of the kitchen brigade in this stunning premium dining gastr

Sous Chef Northumberland Luxury Castle Hotel Live In. We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination.

This role is focused mainly on delivering high-quality food for weddings, corporate functions and special events, with occasional breakfast cover in the absence of the Breakfast Chef.

Team meal whilst on shift prepared by our chefs.

This is for seasonal, fixer term chefs to bolster the team over the busy spring?summer period from End April to Mid September.

Hoppers are seeking a Senior Chef de Partie to join their team. This is a fantastic opportunity for an experienced Senior Chef de Partie looking for a new role in an award winning, critically acclaimed group.

We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf. We are looking for a talented and motivated Chef de Partie to join our dynamic kitchen team. Youll work alongside an experienced chef, bringing energy, creat

We are looking for a Sushi Chef Manager with minimum 35 hours per week in.

What youll be doing as aChef Manager:.

We are seeking talented and passionate Chef Manager.

Previous Sous Chef experience within retail catering, contract catering, or corporate hospitality. Retail Sous Chef Corporate Hospitality. This is an excellent opportunity for a chef with strong retail catering experience who thrives in a fast-paced environment and is passionate about delivering fr

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Executive Chefs and a highly skilled brigade.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Head Chef in delivering consistently exceptional food quality across all outlets-maintaining standards in both daily service and event catering.

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak fo.

Proven experience as a Head Chef or Senior Sous Chef in a hig. We're looking for a passionate and driven Head Chef to lead our kitchen in a vibrant, fast-paced café environment. This is a fantastic opportunity for a hands-on leader as a Head Chef who thrives on delivering great food, inspiring a te

Support the Head Chef in the management of the kitchen operation. Train, mentor, and develop junior chefs. Sous Chef Iconic Luxury Hotel.

Support the Head Chef in the smooth day-to-day running of the kitchen. This is an excellent opportunity for a Junior Sous Chef looking to develop their skills within contract catering. Are you a passionate Retail Sous Chef seeking a better work-life balance? Join our dynamic retail catering team, wh

Minimum 2 years experience as a Head Chef, Sous Chef, or Kitchen Supervisor in a busy burger-led kitchen. Working closely alongside the owner and executive chef, you will help lead a fast-paced kitchen focused on high-quality burgers, fried chicken, and creative modern comfort food.

Role: Sous Chef Location: Cumbria Employer: A Premium Restaurant with Rooms Salary: £40,000 + Service Charge + Overtime Platinum Recruitment is working in partnership with an exciting restaurant with rooms that are looking to achieve even more accolades. They are looking to recruit their n

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Join our dynamic culinary team as a Chef De Partie in the heart of London! We're seeking an enthusiastic and skilled individual to contribute to our kitchen's success and deliver exceptional dining experiences to our guests.

Were seeking a Chef de Partie to join our Kitchen Team!. What youll be doing as Chef de Partie:.

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional stand

We are recruiting a Sous Chef for a thriving coastal restaurant on the Isle of Wight, offering an exciting opportunity to join a busy, quality-driven operation in one of the island's most desirable locations. Sous Chef Isle of Wight Coastal Restaurant Live In Available Straight Shifts.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to bolster the team as they push for further accolades. This role could suit a seasoned Senior Chef who is looking for an exciting new opportunity or some

AMR 999 Sous Chef Plympton Area/ Plymouth upto £35,000 Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.

Head Chef - Kitchen Operations. Head Chef - Kitchen Operations.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.

This is an outstanding opportunity for a talented chef looking to take the next step in their career, combining strong leadership responsibilities with a hands-on role in food production, event delivery, and operational management.

Our new Head Chef has a clear focus on creating a kitchen and wider team environment people are proud to be part of.

As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. Chef de Partie Join m

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Breakfast Chef de Partie.

This is a great opportunity for a highly experienced Sous Chef ready to step into their first Head Chef role, or for an established Head Chef with experience in a restaurant or pub environment. We are looking for a talented Head Chef to lead our kitchen team, deliver consistent quality across busy s

What youll be doing as Sous Chef:. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs.

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. This is a great opportunity for a chef looking for strong work life balance while maintaining high standards. Support junior chefs and follow direction from senior team members.

Role Overview We are seeking experienced and reliable Agency Chefs to work across a range of school settings. Key Responsibilities Prepare, cook, and present meals in accordance with school menus and dietary requirements Maintain high standards of food hygiene and kitchen cleanliness *