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You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. Travelbound 2026 – Chateau Sous Chef.

This is an excellent opportunity for a confident chef with strong leadership xwzovoh skills who is committed to delivering high-quality, nutritious meals while creating a positive dinin.

Head ChefWhen registering to this job board you will be redirected to the online application form. We are currently recruiting for xwzovoh a Head Chef to join our Hospitality team. Working as a Head Chef at Sanders Senior Li.

As Nursery Chef, you wont just be preparing meals - youll be fuelling young minds during the most important years of their development, in a calm, well-run bilingual setting that values quality, care and nutrition.

Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.AM – 5:00 PM (7 days a week available).We are looking for an enthusiastic.This is a temporary role offering xwzovoh a competitive hourly rate and flexible working hours (open to part tim

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

Are you a versatile Sous Chef with strong contract catering experience, comfortable delivering both staff dining and hospitality-led food? We're looking for a Relief Sous Chef to support our London operations, providing consistency, quality, and leadership across a variety of sites. Providing chef c

You will support the Head Chef in managing the day-to-day operation of the kitchen whilst leading, training, and developing the team.

Juno Omakase Chef Los Mochis Notting Hill. Los Mochis Notting Hill is seeking an exceptional Omakase Chef to join Juno, our immersive omakase dining experience. Our chefs skilfully blend time-honoured Edomae techniques ageing, curing, and marinating with creative expression, introducing refined e

As Commis Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering we

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.Dim Sum Library

Chef-de-Partie or a similar role within a high-volume kitchen. Work closely with the Sous Chef. Head Chef and assist with overseeing the kitchen operations.

A confident, capable chef ready to step into a kitchen manager role. Were on the lookout for a Kitchen Manager/Chef to join our exciting, fast-growing team at The Old Wheatsheaf a lively, welcoming pub with great food, great people and a brilliant atmosphere.

Proven experience as a Pastry Chef or Pastry Sous Chef in.

As a Pastry Junior Sous Chefyou'll love what you do and take pride in delighting our guests:. Join us as a Pastry Junior Sous Chefat The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. Wh

Plaza Khao Gaeng are seeking a Junior Sous Chef to join their team at their new opening in Central London, due to open Spring 2026. This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an award winning, critically acclaimed group.

Our Chefs go to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting.

We're looking for a talented and motivated Chef de Partie to join the Chop Chop kitchen team. At least two years' of proven experience as a Chef de Partie in a high volume, well-reviewed restaurant.

This is an opportunity for a pastry chef with Pan-Asian experience to build a section from the ground up. Proven experience as Head Pastry Chef or Senior Pastr. Head Pastry Chef – Japanese Izakaya – East London – up to £55k.

Preparing fresh, seasonal ingredients to support senior chefs across multiple s.

We are currently recruiting for an experienced Demi Chef de Partie to join the team at Michelin* HIDE. As Demi Chef de Partie, you will be responsible for the following:.

PLEASE NOTE - This role is based in MALTA.Bagatelle is an internationally renowned lifestyle hospitality brand known for premium dining, vibrant atmosphere, and world-class service.This is your chance to be part of a landmark opening and grow with one of the industrys most exciting names.Estimated A

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Lead Production Chef to join our kitchen at Legado. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in S

Relief Head Chef/Temporary Head Chef - £23 per hour Vauxhall, London Start ASAP for 1 Month Role: Relief Head Chef Location: Vauxhall, London Salary: £23 per hour Platinum Recruitment are working in partnership with a vibrant and upmarket Restaurant and Bar in Vauxhall, London and w

A fantastic opportunity for a passionate Chef De Partie to join our experienced and talented kitchen brigade. We are looking to recruit a passionate Chef De Partie to join our team. Staff will be trained by our team of Senior Chefs, and they will learn new techniques and methods of cooking.

Chef de Partie, Decimo Full Time £38. Recently voted as one of London's Top 100 Restaurants; acclaimed Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.

Taking inspiration from his time cooking in Paris during the early 2000s, Head Chef Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an outsider's perspective".

Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Retail Chef De Partie to work with us in Canary Wharf. Our ideal Chef de Partie will:.

Job Title: Junior Sous Pastry Chef. Junior Sous Pastry Chef Benefits:. Working under the tutelage of a Michelin starred head chef.

Monthly masterclasses with Michelin-starred chefs. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

We are looking for a passionate and enthusiastic Junior Sous Chef to become a valued member of our outstanding Kitchen team in Straits Kitchen at Pan Pacific London.

A unique venue in Central London is looking for an Executive Chef to plan, organise, and deliver exceptional events throughout the year. The salary for this Executive Chef position is up to £60,000 per annum depending on experience.

Sous Chef Candidate Requirements:. Support the Head Chef by communicating supplier, staff, or kitchen concerns early.

Supplier visits and masterclasses - think breweries, wineries, butchery & farms.These guys are ahospitality obsessedbrand with the ethos of a small gesture can go a long way.This particular venue they are looking for someone to join, thrives in its popular events and itscommunitylead day time trade.

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey! We are located opposite Marylebone station