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As Sous Chef, you'll bring the technical knowledge, people leadership, and consistency that holds the whole team together. Here's what you can look forward to as our Sous Chef:. Support the Executive Head Chef in managing day-to-day kitchen operations, including briefings, prep schedules, and team o

Line / Grill Chef - Hammersmith Belle - Hammersmith, London.

Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?. Led by Culinary Director Chef Endo Kazutoshi, a distinguished third-generation sushi master, our team is committ

Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?. Led by Culinary Director Chef Endo Kazutoshi, a distinguished third-generation sushi master, our team is committ

We are seeking a skilled and passionate Chef de Partie - Pastry to join our growing culinary team. Minimum 2 years' experience as a Pastry Commis Chef in a 4*/5* hotel or reputable restaurant. Free meals whilst on duty prepare by skilled chefs!.

Our Demi Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!. If you're a dedicated Demi Chef, HUMO is the place to bring your talents to life. We're looking for a Demi Chef to join our HUMO Team!.

Here's what you can look forward to as our Demi Chef de Partie:. From mise en place to execution, you'll work alongside the Chef de Partie, delivering every dish with precision and pride. Step up in the absence of the Chef de Partie.

Chef/Cook - Griffin Belle - Vauxhall, London.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Previous experience as a Senior Chef de Partie/Chef de Partie in a similar establishment, catering for 80 to 120 covers during each service. Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Ch

Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs. Previous experience as a Chef de Partie in a similar establishment, catering for 80 to 100 covers during each service. Senior Chef de Pa

We have a superb opportunity for a Pastry Chef to join the team in delivering exceptional pastry and bakery produce. As Pastry Chef you will be capable of confidently running your own section in the kitchen and working to the high standards in place. At least 6 months experience as a Chef de Partie

We're on the lookout for a Head Chef who lives and breathes fresh food, loves the buzz of a busy kitchen, and can keep calm even when the tickets are flying in like confetti. If you've run a premium, fresh-food kitchen before, maybe as a Head Chef or Kitchen Manager in a restaurant or gastro pub - a

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Within The OWO destination there are a total of nine restaurants and three bars, including one by our signature chef Mauro Colagr

Work alongside the other chefs, runners, and management teams to deliver a seamless and smooth experience to every guest. Our service flows straight from breakfast, to lunch, into dinner so you will need to keep your kitchen clean, tidy, well presented, and ready to hand over to the next team of che

Chef de Partie - The Plough and Harrow, Long Ditton.

We have a superb opportunity for a Breakfast Chef to join the team who has experience of working breakfast service.

We think attitude is more important than experience so no matter what kind of kitchen you've worked in, as long as you're a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!. We don't care what style of cuisine you've worked with or ho

You will need to have a minimum of two years' experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef's absence. We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fr

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - King's Lynn. Are you ready to put your heart into eve

Chef de Partie - The Prince of Wales, Barnet.

Ideally you'll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you've got a different background then don't let that stop you from hitting that apply button!. We're opening new restaurants in fantastic neighb

Assistant Head Chef - UK - London. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - Cheshire Oaks Outlet Village. Are you ready to put yo

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Cheshire Oaks Outlet Village. Are you ready to put your heart int

Sous Chef - ROKA Charlotte Street.

Perfect for chefs who want no evening work, this Contract Catering Chef opportunity in Central London and surrounding areas offers consistent weekday hours within professional, daytime-focused kitchens. Contract Catering Chef Jobs in Central London - What you get: .

Lead the Kitchen in a Large, Thriving Brent School SANZA Teaching Agency is proud to be recruiting on behalf of a large and well-established primary school in Brent seeking an experienced and confident School Lead Chef for an immediate start. F3EB; About the School This is a large, inclusive and h

We are looking for a talented and passionate full-time Demi Chef de Partie to join The Connaught The Grill Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. As Demi chef de partie, you will assist the kitchen team in the preparation and service of food ensuring that the highest standa

Team meal whilst on shift prepared by our chefs.

H&C Solutions are delighted to present an exceptional opportunity for a Chef de Partie to join a truly iconic restaurant nestled in the picturesque neighbourhood of Notting Hill. Opportunity to grow to Junior Sous Chef. All Chef de Partie applicants must have a stable employment history.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Skilled chef needed for a busy pub in North London.

Experienced and creative Head Chef required for this refined Gastro Pub in central London. We are working closely with our client to support them find an experience Head Chef that can take this establishment to the next level of cuisine, which is located in the heart of central London. This is a lov

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

We’re Looking For: Proven Chef de Partie, or a strong Demi Chef ready to step up. Chef de Partie (CDP) - Join a Kitchen That Actually Cares About Food 📍 Central London | 🕐 Full Time | 🏨 4-Star Hotel MCG Recruitment is seeking a dedicated Chef de Partie for a