Chef & Cook jobs in Tyseley, BirminghamCreate job alerts

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love

Job Title: Chef Manager / Relief Chef Manager.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

Chef / K chenhilfe - Eppendorf. Deine Meinung ist uns wichtig : ber unsere Chef-Foren hast du die M glichkeit , aktiv Men ideen einzubringen und so die kulinarische Ausrichtung unserer Clubs mitzugestalten.

We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP. We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

Deputise for the Head Chef, ensuring seamless kitchen operations in their absence. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Support the Head Chef in delivering a high-volume operation ser

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager/Head Chef - Lancashire.

Are you an experienced Chef with a passion for food? The Home Oak Tree Manor is a beautiful, modern care and nursing home in Dunmurry, Lisburn. The Role The food our residents eat plays a key part in the care we offer and as a result, the role of Chef is essential in our mission to provide excellent

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction. You will report to the Restaurants Head Chef and drive financial performance and luxury standards.

One partner will act as Resident Chef, creating and delivering seasonal menus for private and corporate groups. An accomplished chef within the partnership, capable of catering for groups to a high standard. Chef & House Manager couple for luxury estate Yorkshire, cottage, £120k+ gross pa.

Head Chef – Holborn Dining Room. Head Chef – Holborn Dining Room. Reporting to the Restaurants Head Chef, this role oversees the daily culinary delivery of Holborn Dining Room, leading and developing the kitchen brigade while driving operational excellence, financial performance and the highest

We are recruiting on behalf of our client, a Film Production company for a Movie set Catering Chef to join current team in preparing and serving meals for cast, crew, and production staff during film, television, or commercial shoots.

As a Commis Chef, you will assist in the preparation and production of dishes in a timely and organised manner, helping to deliver exceptional dining experiences for our guests. You will take pride in your work, maintain high standards of quality and presentation, and consistently follow the guidanc

About You We would love you to have similar previous experience gained within a quality catering establishment Required Criteria Good communication skills A clean and tidy appearance Must have excellent attention to detail Right to Work in the United Kingdom Must have previous experience at a simila

Key Responsibilities Oversee the day-to-day running of the kitchen and catering service Lead, motivate and develop the kitchen team Ensure the delivery of high-quality food and service standards Manage stock control, ordering and supplier relationships Monitor food costs and work within budgetary re

Chef Attractive salary and great position at 42. Our offering now includes a Production Kitchen and we are now seeking a Chef. Working within a fast-paced kitchen environment, the Chef will apply methodical organisational skills, energy and attention to detail to lead our production of centrally dev

About You We would love you to have similar previous experience gained within a quality catering establishment Required Criteria Good communication skills A clean and tidy appearance Must have excellent attention to detail Must have previous experience at a similar level gained within a high quality

What Youll Need: Experience as a chef in hotels or similar. Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. Support the Jr Head Chef

About You We would love you to have similar previous experience gained within a quality catering establishment and the following: Required Criteria Good communication skills A clean and tidy appearance Must have excellent attention to detail Right to Work in the United Kingdom Must have previous exp

Hotel Chefs Location: Derry / Londonderry Job Type: Full-time, Permanent, subject to a 3-month probationary period Role / Salary: Head Chef, up to £50000 per year Sous Chef, up to £36000 per year Chef de Partie, up to £34000 per year We are currently seeking talented and motivated Chefs of differ

Under the inspiring leadership of our Head Chef, Raymond Callaghan, you will have the opportunity to work with our friendly team, develop your skills, and enjoy the variety offered by a role in hospitality. One successful candidate will fulfil Chef de partie duties. Required Criteria Must have previ

The Role We are seeking a Chef to provide short term chef cover and support the day to day operation of the kitchen, ensuring high standards of food preparation, food safety, hygiene, and customer service are maintained. Previous experience working as a chef or cook in a commercial kitchen.

We pay 28 days holidays each year Day to Day Duties The 2nd chef is the main support behind our very talented Head Chef and in his absence you will be in charge of the kitchen and the team. In 2024 we where in the finals of the LCN Restaurant of the year awards Work Pattern The typical work pattern

We'd like you to join us as a Chef at our service, The Laurels in Lincoln.

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete

Job Description Sous Chef | Birmingham | £42,000 + circa £4,000 tronc /n What's in it for the successful Sous Chef? /n /n - Salary of £42,000 per annum /n - Tronc of circa £4,000 per annum on top /n - 45 hours per week, permanent /n - 28 days holiday including bank holidays, rising by a day for

Job Description /n JOIN US /n At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are ra

Job Description Are you an experienced chef looking for a fully flexible role or searching for a work life balance?? /n We are looking for experienced chefs to cover relief placements across Birmingham and The West Midlands.

Job Description Executive Chef - Bournville /n /n Up to £35,000 per annum/n Monday - Friday 6:30am - 2:30pm/n Occasional weekend support may be required/n /n /nLead, inspire and elevate the food offer/n /nAt Eurest, we believe great food and hospitality can transform the workplace experience. We'r

This is something we look for in our chefs, and something we will give to you in return. As sous chef, you will manage and inspire your teams, as well as ensure all operational aspects of the kitchen are performing to t.

Job Description /n Birmingham, West Midlands | £35,000£40,000 per annum | Full-time/n /n /n /n /n /n This is an excellent opportunity for an established Head Chef or an ambitious, experienced Sous Chef ready to take the next step. We are looking for a chef who understands the demands of a busy.

Job Description Elior Healthcare - Food That Makes a Difference /n /nEvery meal matters.Join the team at Longbridge Retirement Village.In healthcare environments, food is about more than nutrition.It's about comfort, wellbeing and helping people feel cared for when they need it most.From retirement

Job Description Ready to make your mark and become the chef everyones talking about/n Salary: £40,000 + tips + profit share /n Accommodation: High-spec 3-bed, 2-bath flat included /n Hours: 5-day week /n Current Google Rating: 4.

Job Description Head Chef | Birmingham |Up to £54,000 per annum (inclusive of Tronc)/n /n /nWhat's in it for the successful Head Chef?/n /n /n - £54,000 per annum /n - Inclusive of Tronc /n - 45 hours per week /n - Private medical healthcare, critical illness cover & life assurance /n - Group Di

Job Description Head Chef, New Opening, South West London/n Salary: Circa £45,000 /n Location: South West London /n Contract: Full-time, permanent /n An exciting opportunity has arisen for a talented Head Chef to join an ambitious hospitality group ahead of the launch of its first venue.

Job Description Chef de Partie | Birmingham | £32,000 to £34,000 + circa £4,000 tronc /n What's in it for the successful Chef de Partie? /n /n - Salary of £32,000 to £34,000 per annum /n - Tronc of circa £4,000 per annum on top /n - 45 hours per week, permanent /n - 28 days holiday including b

Job Description Chef Manager – Birmingham & Surrounding Areas /n £18. Weekly Pay | Ongoing Agency Work /n Berkeley Scott is currently recruiting experienced School Chef Managers to work across primary and secondary schools in Sutton Coldfield and the surrounding areas.

Job Description Excellent Opportunity in Fantastic Country Dining Pub - 4 Day week /n Our client is recruiting a Junior Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry & Banbury area. They are looking for a candidate who can pr

Job Description Commis Chef | Harborne, Birmingham | £31,000 + circa £4,000 tronc /n What's in it for the successful Commis Chef? /n /n - Salary of £31,000 per annum /n - Tronc of circa £4,000 per annum on top /n - 45 hours per week, permanent /n - Closed Mondays and Tuesdays, so two fixed

Job Description Caterplus - Food That Feels Like Home /n /nJoin the Caterplus team at Poppy Court.That's what we do every day at Caterplus.We cook fresh, honest meals that bring people together in over-55 communities across the UK.Food that means something - not just something on a plate.If you car

Job Description Junior Sous Chef | Birmingham | £36,000 to £38,000 + circa £4,000 tronc /n What's in it for the successful Junior Sous Chef? /n /n - Salary of £36,000 to £38,000 per annum /n - Tronc of circa £4,000 per annum on top /n - 45 hours per week, permanent /n - 28 days holiday in

Job Description Love food? Obsessed with detail? Ready to own your section and make every plate count? /n /n /nWe're on the hunt for a talented and driven Chef de Partie to bring energy, precision, and creativity to our fast-paced kitchen. As a Chef de Partie, you'll take ownership.

When you join our Hotels team, thats exactly what youll do every time you come to work! As aCommis Chef, youre not just preparing great tasting food items youre spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.