Chef & Cook jobs in MoleseyCreate job alerts

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for...

Are you passionate about creating culinary masterpieces??As a SeniorSous Chef at The Mute Swan, Hampton Court , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kit...

Solid experience in a fresh food kitchen, ideally at a similar style property at CDP level. Have a thorough understanding of health & safety and food safety guidelines within the kitchen.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

Head Chef- Care Home Hours: 40 hours per week Salary: £40,000 per annum Location: Walton-On-Thames, KT12 Are you a passionate and qualified Chef looking for a better work life balance? Are you keen ...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours. Our chefs have full autonomy in creating nutritious, flavoursome ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing home in Kingston upon Thames.What Signature OfferUp to £50,000 per annumShift times between the hours of 6.30am - 20 ...

We are looking for a Junior Chef de Partie. As a Junior Chef de Partie, you will support the Head Chef and Sous Chef in the daily operation of our two kitchens. This position would suit an ambitious ...

... Senior Lifestyle as a Chef de Partie at our luxury care home in Banstead. What Signature Offer * From £13.50per hour * Shift times:07:00-15:00, 11:00-18:00. Alternate weekends required

Nursery Chef We are working with an independent childrens day nursery who are currently looking for a Nursery Chef for their nursery setting in Battersea. The successful candidate will ideally have ...

This role involves \\\'stepping-up\\\' in the absence of the cook/chef to take on all food preparation and cooking duties. We are, therefore, seeking someone with current/very recent experience of ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Kitchen porters are contributing to the delivery of exceptional culinary experiences and supporting chefs teams in kitchens. Some shifts may involve duties such as setting up rooms for events i.e ...

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

As a Pastry Chef De Partie, you will support the Executive Pastry Chef in delivering consistently high standards of patisserie mis-en-place and service for the Restaurants, Banqueting, Bar and Room Service. This is an excellent opportunity to work closely with an experienced Executive Pastry Chef...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

As Sous Chef, you will play a key role in supporting the Head Chef to deliver high-quality dishes, lead the kitchen team, and uphold our commitment to excellence in everything we do. A leader who can support the Head Chef in managing the kitchen, maintaining high standards, and mentoring junior c...

As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. This position requires a Head Chef with experience of high end hospitality and functions as the school hosts a lot of ev...

We are currently looking for Junior Sous chef. You must have similar very stable experience as senior chef de partie or junior sous in a.

Join Adam Byatt, our Chef Director, and a talented team of chefs passionate about fresh seasonal produce. Support the Executive Chef and Head Chef in driving for performance and bu.

Provides direction to the Kitchen brigade including Chef de Parties, Commis Chefs and Kitchen Porters. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and pro...

Proven track record as a Head Chef with a fresh-food background.

Assist the Executive Pastry Chef and the Senior Sous Chef in being responsible for the management of all food production to clients within the hotel. London's finest five star hotels as their Sous Pastry Chef. Complete on a weekly basis, departmental timesheets, ensuring that all absenteeism, sic...

As Sous Chef, you will play a key role in supporting the Head Chef to deliver high-quality dishes, lead the kitchen team, and uphold our commitment to excellence in everything we do. Sous Chef Modern Italian Cuisine - £42,000 + Tronc.

What you do as a Chef de Partie:.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

A great chef is required for a small family mainly based in Chelsea. The chef will also be required to make simple lunches for house staff as required. There will probably be rotation, at weekends or mid week to suit, with a part-time chef.

We have an exciting opportunity for a motivated.Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants.Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seaso...

Assist the Head Chef and the Senior Sous Chef in being responsible for the management of all food production to clients within the hotel. London's finest five star hotels as their Sous Chef. Complete on a weekly basis, departmental timesheets, ensuring that all absenteeism, sickness, holidays, an...

High end Italian restaurant is seeking a talented and dedicated Junior Sous Chef to join its team. Are you passionate about Italian cuisine and ready to step up to a key role in a high-end dining establishment? We are seeking a skilled Junior Sous Chef to join our team and deliver exceptional din...

The Sous Chef will generally work alone and be supported by Head Chef and other chefs as needed, you will cook around 15-30 covers at present with the opportunity to increase covers, opportunity to build a small team as well in the future. If you are an enthusiastic Sous Chef with Fine Dining Exp...

Perform tasks as directed by senior chefs, such as the Sous Chef or Ch. Learn and practice various pastry techniques and cooking methods under the supervision of senior chefs.

We are looking for a skilled Chef de Partie to join our talented team at The Parakeet.

We are looking to recruit a passionate Chef De Partie to join our team. This is a great opportunity for a CDP wishing to learn and progress along our highly awarded head chefs. Staff will be fully trained by our team of Senior Chefs, and they will learn new techniques and methods of cooking.

Sous Chef - £48,000 - paid overtime - modern British fine dining. Michelin background Executive Chef. JWR is currently recruiting for a Sous Chef to join an experienced and quality vs quantity orientated operation in South Kensington area.

Under the watchful eye of our head chef Chris Payne, our focus lies on quality seasonal British food with a strong Spanish influence, sourced from the finest producers and suppliers. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn...