Chef & Cook jobs in New BarnetCreate job alerts

What you do as a Chef de Partie:.

Report any issues or training needs to the Head Chef. Deputise for the Sous Chef when absent or on leave. Implement and maintain standards for food production, development and chef behaviours on site.

We are looking for a senior sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels or members club. Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary e

Role: Junior Sous Chef Location: LondonSalary: £41,000 + Service Charge + OvertimePlatinum Recruitment is working with one of London's most luxurious Hotels and we have an opportunity for a Junior Sous Chef to join their team. Look at just a few of the extensive employee benefits they offe

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring

As Senior Chef De Partie, youll work within a team of 15 Chefs, taking responsibility for a section for la carte service for up to 75 covers. Previous experience as a Senior Chef De Partie (or Chef de Partie ready for progression) within high-end 2-3AA rosette restaurants is needed, as well as kn...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

A fantastic opportunity to join a growing company as a Sous Chef focusing on a love of fresh ingredients, simple execution and creativity. And you will have an Executive Chef who will look after your work life balance, career development and makes sure you will get rewarded for your hard work. Ch...

If you are a current Head chef or Sous Chef working with fresh ingredients and in a fast paced environment then please apply today. This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment.

Support the Head Chef and Sous Chef ensuring compliance with food hygiene and health and safety regulations. We are dedicated to creating a supportive learning environment for our team, and are looking for a passionate Pastry Chef de Partie to join our wonderful back of house team. A Pastry Chef ...

Ensuring your Head Chefs are prioritising the development of their own kitchen teams, training and coaching Chefs and Sous Chefs to progress within the Company. You are probably a HC, Kitchen Manager, Operations Chef or Area/Regional Chef in bars or restaurants or cafes/Coffee shops already with ...

Job Title: Chef De Partie-Tandoori Chef. We are seeking an experienced and passionate Tandoori Chef to join our culinary team based in Central London. Committed to sustainability and quality, this chef will have the skills to Prepare and cook a variety of tandoor dishes, including kebabs, naan br...

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

This is an incredibly exciting and rewarding opportunity for a chef who comes from a food focused background, and have a friendly, positive attitude. You must be a passionate and talented individual who can remain calm and in control under pressure, with the ability to work with and a small team ...

Hotel Chef of the Year Finalist - Jamie Atkinson - Hotel Cateys 2024. We are thrilled to invite a talented and passionate Senior Sous Chef to join our dynamic kitchen team at the prestigious Haymarket Hotel. As a Senior Sous Chef, you will play a pivotal role in leading our kitchen, ensuring that...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our cust...

If you are a current Head chef or Sous Chef working with fresh ingredients and in a fast paced environment then please apply today. This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment.

Our Demi Chef de Partie strives to deliver the superior level of guest service that we are known for.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Role: Senior Chef de Partie Location: Central London Salary : £39,000Platinum Recruitment is working in partnership with a forward-thinking West African restaurant in London, and we have a fantastic opportunity for a Senior Chef de Partie to join the team. Consultant: Nicky Faith Job Number:

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well both in a team of chefs and alone providing catering services to client staff. An organised Chef with attention to detail.

Most of the Chef roles are daytime hours and all Chef roles are paid by the hour. All chefs will need to have at least 3 years’ experience in Chefs required in Central London to work in contract catering sites a kitchen, level 2 food hygiene and allergen certificates. Chefs required in Central

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Chef/Cook - Moretown Belle - St Katherines Dock, London.

Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade.

Chef - London. We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name to.

Viennoiserie Chef wanted £15 an hour. We are a successful Bakery and Viennoiserie / Morning Goods Production looking to recruit for an experienced Viennoiserie Chef to work within a team of around 8 people.

Proven experience working as a Sous Chef or similar role (preferably min. Our Client Dining suite has 14 private dining rooms, 3 of which come with private terraces, a Chefs Table for 10 covers and a Terrace with BBQ & Al Fresco dining. Sous Chef - Mon to Fri - Client Dining - London.

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We're open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schoo.

To check all prepared mis en place and food stocks (including dry stores) and replenish as necessary, and inform Executive Chef of any relevant shortages. To report all accidents or kitchen equipment defects to the Executive Chef and complete all relevant documentation. Chef De Partie - Covent Ga...

Platinum Recruitment is working in partnership with a forward-thinking fine dining Restaurant with a Michelin star in Central London, and we have a fantastic opportunity for a Pastry Junior Sous Chef to join the team. Our client is looking for a Pastry Junior Sous Chef who has high-end restaurant...

We are thrilled to invite a talented and passionate Senior Sous Chef to join our dynamic kitchen team at the prestigious Haymarket Hotel. As a Senior Sous Chef, you will play a pivotal role in leading our kitchen, ensuring that every dish served meets our high standards of quality and presentatio...

An amazing opportunity is now available to join the COYA Team as we are looking for a passionate & dedicated Chef de Partie to join the COYA family. As a Chef de Partie at COYA you can expect:. The ideal Chef de Partie will have:.

We are looking for an experienced and passionate Senior Sous to join one of our sites across London, someone who can continue to elevate standards, develop our chefs and be our Head Chefs of tomorrow. Highly competent in operational admin to support the Head Chef. We are looking for a Senior Sous...

We have a great opportunity for a.British ingredients and breads from its own bakery.The restaurant is mostly serving the local clientele and since its opening has received various awards and acclaims.Its philosophy is simple Italian/Mediterranean/British cuisine in a comfortable atmosphere and ...

An Italian restaurant in Mayfair is looking for chefs of all levels to join their new team. Our client is looking for a talented Chef de Partie, to create exceptional Italian dishes.

Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastropubs in the Heart of the city. Ideally, the perfect Sous Chef will come directly from another. Sous Chef will have experience in this also.

This is a very exciting opportunity not to be missed for a talented Head Chef eager to join a restaurant group with ambitious plans. Arcade - Head Chef - Tottenham Court Road. Arcade are seeking a Head Chef to join their team at our flagship site! Are you as passionate about great global street f...

Are you a talented Fine Dining Chef with a passion for creating exquisite dishes? Were hiring experienced chefs to work at some of the most stunning venues across London! If youre ready for flexible hours, regular work, and competitive pay, we want to hear from you.

Sous Chef - London. Sous Chef - Lasdun - National Theatre London. Assist the Head Chef in the preparation and cooking of modern British cuisine, with an emphasis on seasonal ingredients, high-quality produce, and elegant yet unfussy dishes.

The hotel features 39 bedrooms of which 18 are suites and is home to Loscar Restaurant as well as the most unique event spaces in London - The Baptist, The Library, and The Committee Room.La Réserve in France and the Victoria Jungfrau in Switzerland, L'oscar London is the latest addition to the d...

Multi-site hospitality experience as an Area Chef or Openings Chef. Openings Chef - UPB Head Office. Join Our Award-Winning Team as New Openings Head Chef!.

Louie London is looking for an experienced and dynamic Chef de Partie to join its vibrant kitchen team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring consistency and excellencein food preparation and presentation. Why join Louie as a Chef de...

Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights – as well as top-flight libations and cigars – in a collection of distinctive spaces inspired by the classic eras of Bri

Last year has seen the launch of Fonda, an exciting, contemporary Mexican restaurant, years in the making from chef Santiago Lastra and MJMK Restaurants.

Help maintain our recipe management system, Star Chef, with support from other stakeholders. As a key senior member of the Lexington culinary team, the Senior Development chef will be responsible for giving our teams the necessary tools to deliver a high standard of food across the Lexington esta...

sous chef | full time three whole decades of acting different, we don't conform, we celebrate difference. appreciating personality over perfection - we call it be you, be wagamama . with over 165 ...