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Chef De Partie - Monday to Thursday - Paddington - London. Chef de Partie - London - Paddington. Assist the Head Chef/Sous Chef in the kitchen operation and ensure the company's reputation for food quality is maintained at all times.

To report any fault of equipment immediately to Chef, Sous Chef or Chef de Partie. Commis Chef - Leicester Square, London. To fill in any position or station required by Chef or Sous Chef.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ...

Retail Sous Chef - Mon to Fri - Top Law Firm - London.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. At BaxterStorey we offer an exceptional culina...

Hospitality Sous Chef - Mon to Fri - London. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food ...

Sous Chef - Mon to Fri - City of London - London. Sous Chef Fenchurch Street, London. Assist the Head Chef in all aspects of food preparation, production, and service.

To be involved with motivating and mentoring a brigade of around 15 chefs, from Sous Chef to Kitchen Porter. Experience in a previous role, ideally either a Senior Sous chef, or Head Chef in a contract catering environment. Sous Chef (Monday to Friday) - London.

Head Chef - London Food Team - London. Proven experience working as a Head Chef or similar role. Retail & Hospitality Heads needed !.

Were on the hunt for a Sous Chef with a passion for people, food, and leadership to join our kitchen team at The Blues Kitchen.Known for our bold American flavours and club grill classics, we pride ourselves on serving consistently fresh, high-quality dishes in a high-energy environment.As Sous C...

Isolaare hiring a Chef de Partie!.

Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in.

Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Sous Chef to join the team and be a key part of our kitchen.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Must be able to work in any section of a kitchen. Must be able to oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production.

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. Relevant bakery qualification (preferred). As our teams grow,

We are recruiting a Head Chef for a 4 star hotel in London. The Head Chef also ensures the kitchen operates efficiently and effectively, contributing to the overall success of the hotel's dining operations. Supervising, training, and motivating kitchen staff, including chefs, cooks, and kitchen a...

Pastry Chef de Partie - London Pastry Chef De Partie 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked af...

We’re looking for a skilled Head Chef or Sous/Senior Sous Chef who is ready to take the next step in their career. A born leader who wants to drive a team of hardworking, friendly, and ambitious chefs who are working towards the common goal of excellence. Some of the things you will be doing as a...

We are currently recruiting for an experienced Day Baker to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over ...

At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining.

This is an excellent opportunity for a skilled chef with strong leadership abilities to step into a.

Introduction to the site and the role:.The Pig and Butcher is a critically acclaimed, Michelin listed, 2 AA rosette.We have an extensive wine list sourced from family run vineyards.Our menu specialises in rustic, country style cooking, working closely with the best farms in the UK we receive whol...

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef...

If you're looking for an exciting Breakfast Chef opportunity with a global hospitality group, then look no further! We are looking for a talented and passionate hospitality professional to join our team and help us create the future of hospitality.

Naomi Heaton (Founder/CEO) recognised the desire for central London locations, supe. Welcome to The Other House, a visionary Residents Club that blurs the lines between hotels, serviced apartments, and private members clubs. British design, with a strong emphasis on sustainability and.

Were bringing our award-winning concept to.Arc Inspirations is a successful bar group, currently operating across the North and Midlands, with three exciting brands BOX, Manahatta, and Banyan across 19 venues.

Head Sushi chef required for authentic Japanese sushi - they are looking for someone with authentic experience (ideally who worked in Japan in the past). We are looking for a Head sushi chef to look after a sushi counter that is using amazing fish and is for both eat in sushi and take home sushi ...

So, were searching for a Kitchen Manager/Head Chef with a palate for serving up truly memorable dishes. Behind the scenes, youll ensure quality, maintain high standards and keep the kitchen running smoothly.

Head Chef - Crouch End - Quality - Modern British Pub - Up to £47000 + Bonus + New 1 Bedroom Apartment - North London.In the heart of Couch End you'll find our amazing modern British Pub -.We pride ourselves in sourcing the best British produce with seasonality being a key factor for our menus.Wh...

THE BAMFORD COLLECTION IS A GROUP.OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING.AND NURTURING PEOPLE AND PLANET.Bamford Collection is a group of consciously minded brands that are committed to nourishing people and the planet.The collection is made up of three brands; Daylesford ...

Chef de Partie Asian Fine Dining. Serving a curated selection of both large and small Asian dishes, our kitchen delivers excellence in every bitebringing together world-class cuisine, an iconic atmosphere, and impeccable service.

We value your expertise and dedication.

We are excited to be recruiting for a Retail Chef De Partie to work at a prestigious workplace in the city. Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. Your key responsibilities will includ...

Chef de Partie - Mauro Colagreco. This fine Grade II* Edwardian building has beentransf.

Were on the lookout for a talented.The Hawthorn In Shepherd's Bush.As part of a renowned pub group with currently 5 successful locations across.We are expanding and need someone who shares our commitment to exceptional service, top-quality food, and a great atmosphere.We focus on a straightforwar...

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of ...

Working as a Events Chef De Partie for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. Searcys are looking for a Events Chef de Partie to join the team atStationers' Hall. You will not only support the Sous/Head Chef in the day to day ru...

An exciting opportunity has arisen for a talented Sous Chef or Senior Sous Chef to join the team at a renowned. Sous Chef – Michelin Star Restaurant – Belgravia.

Sushi Chef (Chef de Partie level). This is a fantastic opportunity for a passionate Chef, with attention to detail, looking to take your experience to the next level.

BAO City are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaim.

The Drapers Arms is a busy well regarded gastro pub in a residential Islington area. We offer modern European cuisine made with fresh, seasonal produce. Good understanding of health and safety requirements.

As the Pastry Sous Chef you will be assisting the Head Pastry Chef in this prestigious restaurant known for its Michelin-recognised cuisine and vibrant atmosphere. Pastry Sous Chef - 2 AA Rosette Restaurant - Mayfair. We are currently looking to recruit an experienced Pastry Sous Chef to work in ...

Senior Sous Chef – Prestigious Livery Hall & Bespoke Events.

London? Were offering incredible opportunities for experienced.

Upper Street has lived many lives, the first being The Hare & Hounds in the 18th Century.The Hare and Hounds to Islington.Were looking to preserve the beauty of pub culture, while.

You will report to the Chef de Partie, Sous Chef, Head Chef working towards running a specific section or station, ensuring the smooth and efficient operation of that area,providing our guests with a memorable dining experience. Stamford Bridge Hotel is seeking a Demi Chef de Partie to play a key...

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...