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As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Drive sales and profitability through implementing Head Chef and food-team initiatives. Put into practice and bring to life the FOOD ideals for chefs in everything you do. Report any issues or training needs to the Head Chef.

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Title: Chef de Partie - Retail/Hospitality. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working in as a Commis Chef...

Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!. We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes

Chef De Partie - Mon to Fri role - Farringdon - London. Chef de Partie- High Volume Retail. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growt...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. You understand that being a great chef is not just about cooking but the ability to work ...

As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. Our ideal Chef Manager will be:. We are recruiting for a Chef Manager to join our positive and professional team.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent. Coaching of junior chefs to support development. Proven experience working as a Sous Chef or similar role.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Government Services on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our...

Assist the Sous Chef and Head Chef in daily kitchen operations as required. As a Chef De Partie, you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the creation of exceptional dining experiences for our guests. Proven experience as a Chef ...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Hospitality Sous Chef - Mon to Fri - Cannon Street - London. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craf...

TLC Care have a fantastic opportunity for an experienced Head Chef to support the first class food service at their care home. The main purpose of the Head Chef's role is to organise and control the efficient and economic production of quality food within the budget, whilst maintaining high stand...

Chef De Partie - Mon to Fri - Chiswick - London. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working in as a Commis...

ChefWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all

Proven experience working as a Sous chef or Senior Chef de Partie or similar role. Sous Chef - Mon to Fri - London. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empower...

Chef Manager - Paxton Sports & Science Academy. As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. Our ideal Chef Manager will be:.

Retail Chef de Partie- Mon to Fri - Liverpool Street - London. Title: Retail Chef de Partie- Mon to Fri - Liverpool Street. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Government Services on a full time basis contracted to hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' day...

BaxterStorey is looking for a Head Chef to head up their chef brigade of 8 at Globe House. Working with our development chefs to provide excite and delight our customers. We are seeking a talented and passionate Head Chef to join our culinary team in London, United Kingdom.

Smyth & Co are delighted to be working with one of London's most exclusive luxury Cafe's in their search for a chef to look after HNWI's.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working in as a Commis Chef or similar role. Chef De Partie (Hospitalit...

Our Client is Looking an energetic and creative Chef de Partie with strong experience in catering, events, and high-volume kitchens.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

We are looking for an experienced and passionate Senior Sous to join our site in Belgravia, someone who can continue to elevate standards, develop our chefs and be our Head Chefs of tomorrow. We have a Mediterranean menu curated by our fantastic Head Chef and Chef Director. We have fantastic chef...

Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role. Sous Chef - King's Cross - London.

Executive Chef – UK-Based with International Travel. Executive Chef who thrives in a.

We are currently seeking a skilled and enthusiastic Chef de Partie to join our culinary team at our hotel. As a Chef de Partie, you will be responsible for managing and overseeing a specific section of the kitchen, ensuring the highest standards of food preparation and presentation are consistent...

This role would suit someone at Head Chef level, who has been involved with developing a new concept, opened restaurants, helped design kitchens and built relationships with trusted suppliers.

Manage the kitchen in the Head Chef's absence. Assist the Head Chef in menu development. Second Chef - Bank - Care Home - Oxted.

Head Chef to showcase their skills, lead a talented team, and shape the culinary direction of a dynamic and well-respected restaurant.

TheHero #Chef #Chefdepartie #Kitchenwork #Jobsinlondon #Hospitalityjobs #Nottinghill #Maidavale. What's in it for you as a Chef De Partie:. What you'll be doing as a Chef de Partie at The Bull:.

You’ll be part of a collaborative team, liaising with the Group Development Chef and Executive Project Chef to deliver excellence in food production and services, making a tangible impact on the end client’s satisfaction and retention. If you are a motivated and passionate Junior Development Che

What you do as a Pastry Chef de Partie:. You’re eager to learn and push yourself to develop your career as a Pastry Chef.

We are seeking 4 talented and versatile Chef de Parties (Variable Hours) to join our dynamic culinary team in our Catering and Retail Services (CRS) team in the House of Lords. As a Variable Hours Chef, you will play a crucial role in delivering exceptional dining by supporting our culinary opera...

The Development Chef will be responsible for continuously enhancing the food offer within ISS Food Services, driving innovation and ensuring our culinary concepts remain relevant to business needs. In addition to menu development, the Development Chef will provide craft training, inspiring and up...

Were a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools.We know the crucial role that food can play on a pupils ability to learn, develop and ultimately flourish.Food isnt simply fuel, its critical to creating happy, healthy and inqui...

Assist the Head chef to monitor preparation kitchen pastry waste; make suggestions for changes where applicable. Assist the Head chef in the Pastry’s inventory control and requisition orders. Assist the Head chef in the receiving and/or storage process of pastry goods.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding c...

Up to £85k OTE - £70-75k Basic + Up to £10k bonus.Our client is a high-end event catering company based in North London, renowned for delivering exceptional culinary experiences at some of the city’s most prestigious venues.With a reputation for excellence and large-scale seasonal events, we ar

Job Title: Chef de PartieOur client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf.

If you are a chef at the top of your game, with a passion for. Smyth & Co are delighted to be partnering with one of the worlds most exciting restaurant groups in their search for a Group Executive Chef. You will lead a team of world-class chefs, delivering unmatched culinary experiences that set...

Join Our Culinary Team as Chef de Partie at NIJU in Mayfair!Are you a skilled and passionate culinary professional ready to showcase your talent in an elegant, Japanese-inspired dining environment? NIJU, where tradition meets innovation, is seeking an experienced and dedicated Chef de Partie to h...

Collaborate on innovative menus with the Head Chef. If you're a passionate Sous Chef ready to make your mark, apply now as this lucrative opportunity will not be available for long!. Exciting Opportunity for a Sous Chef in Marleybone's Newest Kitchen.

Enrich the Journeys of our People and our Guests as our DemiChef De Partie!The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester ...