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Set in the heart of the charming Kent market town of Westerham, the Kings Arms is an elegant Georgian 17 bedroom coaching inn that has been welcoming guests since 1700. Today it still offers a lovely atmosphere and a cosy place to stay when you're visiting the 'Garden of England'. As a Kitchen Ma...

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a ...

As a Kitchen Manager, youllmake sure everything in the kitchen runs smoothly during a busyservice.

As a Kitchen Manager, youllmake sure everything in the kitchen runs smoothly during a busyservice.

Set in the heart of the charming Kent market town ofWesterham, the Kings Arms is an elegant Georgian 17 bedroomcoaching inn that has been welcoming guests since 1700.Today itstill offers a lovely atmosphere and a cosy place to stay whenyou're visiting the 'Garden of England'.As a Kitchen Manager,...

As a Kitchen Manager, youllmake sure everything in the kitchen runs smoothly during a busyservice. ...

Being our Breakfast Chef gives you a great chance to develop the leadership tendencies you need to advance your career. As a Breakfast Chef you will take pride.

As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. Chef de Partie - East Grinstead. We are seeking a talented and experienced Chef de Partie, someone who thrives...

Title: Chef Manager - Monday to Friday. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

Prezzo Family who has a burning passion for food and a desire to grow their skills and career. Food and Drink at Prezzo, for you and 11 or your family/friends. Family and Friends get 25% off Food & Drink.

Pastry Chef - Live in available We are currently looking to recruit an experienced Pastry Chef to join the kitchen team at this stunning hotel. As Pastry Chef you you will be responsible for the pastry section and work as a team with the kitchen brigade to ensure food is served to all the hotels...

Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford. Maintaining and clean and safe kitchen environment.

Title: Chef Manager - Monday to Friday. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define t...

As Head Chef at Toby Carvery - South Croydon you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Shepherd Neame is looking for a Chef de Partie to join our team kitchen at the newly refurbished pub, so if you have some previous catering experience, you are looking for a new challenge and to carve out your career in the kitchen; this may be just the job for you. We know that excellent chefs a...

Title: Chef Manager - Monday to Friday. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Collaborate with the executive chef in cost control and budget management, making recommendations for improvement. With a strong sense of ownership and pride in your craft, you'll work han...

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

As a Head Chef at Côte, you'll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Job Title:                                           Central Support Chef. Due to continued business growth an exciting opportunity has arisen for experienced Chef Manager to join our team. You will need chef management experience (ideally from secondary education) , a passio

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...