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Chef de Partie (CDP) – RAF Museum Cosford. The RAF Museum Cosford is looking for a passionate and reliable Chef de Partie to join our kitchen team.

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike w

They are seeking a talented and motivated Sous Chef to join their dedicated team of six culinary professionals.

Sous Chef - Canary WharfSalary: £40,000 per annumHours: Monday to Friday, 40 hours per weekWe are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment an

Job Title: Senior Chef de PartieOur client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf. They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!

Chef Manager - StevenageUp to £31,555 per annum Monday - Friday 6. Bring Passion to the Plate - Lead with PurposeWe're on the lookout for a passionate and experienced Chef Manager to join our dynamic team in Stevenage.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Role: Area Head Chef / Kitchen ManagerPay: Up to £17.

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Thornbury; 30 hours per week, Monday to Friday and a competitive salary of £26,463.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Thornbury; 30 hours per week, Monday to Friday and a competitive salary of £26,463.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 25 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for ou

About you, our new Head Chef at The Hero: ● Proven experience as a Head Chef in a high-quality establishment. Are you a talented and driven Head Chef looking for your next leadership role? The Hero is looking for a skilled and motivated Head Chef to lead our fresh, seasonal British kitchen—perf

We're Hiring: Passionate Sous Chef Wanted!Competitive Salary | Fresh, Seasonal British MenusStep into our cosy kitchen a beloved haven for food lovers where British classics are reimagined with creativity, care, and the finest seasonal produce. Were looking for passionate chefs to join our team an

Chefwork #Chefdepartie #Pastrychef #Kitchenwork #Jobsinlondon #Hospitalityjobs #Jobsinmarylebone. About you, our new Pastry Chef de Partie: ● Previous experience as a Pastry Chef de Partie in a quality restaurant or hotel ● A genuine passion for pastry, baking, and seasonal produce ● A strong

Pre-opening Sous Chef - art'otel London HoxtonBe part of something extraordinary - Join the pre-opening team behind our stunning Solaya. We're on the lookout for a passionate and driven Sous Chef to join the pre-opening team of what's set to become one of Hoxton's most talked-about culinary destinat

About you, our new Chef de Partie: ● Previous experience as a Chef de Partie or similar role. Chefwork #Chefdepartie #Kitchenwork #Jobsinlondon #Hospitalityjobs. Salary – Earn up to £20 per hour (£13 - £14 per hour + Service charge) What's in it for you as a Chef de Partie: ● 50% off food

We are currently recruiting for a Relief Support Sous Chef to work with us covering a mix of sites in and around Newcastle.

Commis Chef, Chef de Partie, or SousChef)- Understandingof cooking methods, ingredients, and kitchen equipment- Enthusiasticteam player with a love for food and attention to detail- Ability toremain calm and efficient in a busy kitchen environment-Flexibility to work evenings, weekends, and holidays

About you, our new Chef de Partie: ● Previous experience as a Chef de Partie or similar role. Chefwork #Chefdepartie #Kitchenwork #Jobsinlondon #Hospitalityjobs. We’re on the hunt for talented and driven Chef de Partie to join our launch team.

Were on the lookout for talented chefs who are passionate about celebrating the best of British ingredients and bringing bold, comforting flavours to life. We're Hiring: Passionate Head Chef Wanted!Competitive Salary | Fresh, Seasonal British MenusStep into our warm and welcoming kitchen a true hav

Chefwork #Chefdepartie #Pastrychef #Kitchenwork #Jobsinlondon #Hospitalityjobs #Jobsinmarylebone. About you, our new Pastry Chef de Partie: ● Previous experience as a Pastry Chef de Partie in a quality restaurant or hotel ● A genuine passion for pastry, baking, and seasonal produce ● A strong

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London (East London, E16 1XL)£45000 per annum40 hours per weekThe Waterfront Street Kitchen and Bar offers a fresh and modern street food dining experience.

Chefwork #Chefdepartie #Pastrychef #Kitchenwork #Jobsinlondon #Hospitalityjobs #Jobsinmarylebone. About you, our new Pastry Chef de Partie: ● Previous experience as a Pastry Chef de Partie in a quality restaurant or hotel ● A genuine passion for pastry, baking, and seasonal produce ● A strong

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeMonday to FridayGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family t

Are you a talented and driven Head Chef looking for your next leadership role? The Hero is looking for a skilled and motivated Head Chef to lead our fresh, seasonal British kitchen—perfect for someone who thrives in a fast-paced, supportive environment and is ready to make their mark in a standou

You’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Executive Chef Matt Brown – who has been Head Chef of two 3 Michelin starred restaurants. Location: 3 Yeoman's Row, London SW3 2AL, United KingdomChef De Partie:To be consid

Chefwork #Chefdepartie #Pastrychef #Kitchenwork #Jobsinlondon #Hospitalityjobs #Jobsinmarylebone. About you, our new Pastry Chef de Partie: ● Previous experience as a Pastry Chef de Partie in a quality restaurant or hotel ● A genuine passion for pastry, baking, and seasonal produce ● A strong

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 36 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

About you, our new Chef de Partie: ● Previous experience as a Chef de Partie or similar role. Chefwork #Chefdepartie #Kitchenwork #Jobsinlondon #Hospitalityjobs. We’re on the hunt for talented and driven Chef de Partie to join our launch team.

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site.

Are you a talented and driven Head Chef looking for your next leadership role? The Hero is looking for a skilled and motivated Head Chef to lead our fresh, seasonal British kitchen—perfect for someone who thrives in a fast-paced, supportive environment and is ready to make their mark in a standou

Location: 3 Yeoman's Row, London SW3 2AL, United KingdomPastry Chef de Partie:We are looking for a Pastry chef who loves desserts and pastry as much as we do. Alongside talented chefs led by Executive Chef Matt Brown.

Overview: Chef TrainerDo you have a wide variety of experience as a Chef and are looking for more work/life balance? We might just have the opportunity for you! We are looking for an experienced Chef who enjoys training and instructing, passing their knowledge onto

We are looking for a fun and hard working chef to join the Cuban familia. Sign in to set job alerts for “Chef” roles.

Takes full shift responsibility for the catering operation (in the absence of the Head Chef). Priory Hospital Solihullis looking to recruit a Chef to join the team This role is a full-time role of 37.

You will assist the Head Chef in leading and inspiring the kitchen team, while also managing the kitchen in the Head Chef's absence. Manage the kitchen in the Head Chef's absence Assist the Head Chef in menu development Work fresh produce to deliver high quality and wholesome dishes cooked at the hi

You may be working from Chef de Partie to Head Chef level, depending on your skills and the requirements of the property. Chefs must have worked to at least Sous Chef level. Hotels, Gastro Pubs, Restaurants and Care Homes in Thirsk and the surrounding areas are seeking Relief Chefs.

We are seeking flexible Temp Chefs who can work at short notice, from Chef de Partie to Head Chef level, depending on your skills and the requirements of the property. Experience at least at Sous Chef level. Our contract requires Temp Chefs to have:.

This is a role for a chef with deep knowledge of Thai cuisine - not just the dishes, but the methods, the sourcing, and the balance that defines the food. You’ll lead with clarity, calmness, and precision - setting the tone in the kitchen, mentoring the next generation of chefs, and ensuring the h

The Senior Sous Chef will need to work closely with a talented Head Chef and team of 6 chefs to ensure service times run smoothly and the kitchen high standards are maintained. They will also have been working at Sous Chef level in their most recent position. They must also be an enthusiastic and am

Preparing, cooking and presenting high-quality breakfast and lunch dishes in accordance with the published menu plan as set by the Chef Manager. Supporting the Chef Manager in the development of recipes and ideas. Acting as the responsible person in the absence of the Chef Manager, providing cover a

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career. You will ideally have experience working

Access to our Apprenticeship Scheme, Development Programmes and Chef Academy. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flare for producing quality fresh food in a

Chef Responsibilities and Requirements. Minimum 6 months chef experience required.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

We are looking for a passionate Chef to join our team!. We also listen to your ideas for menu additions through our Chef Forums. As a Chef, we are looking for someone who:.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do m

San Carlo Bristol are hiring a Chef de Partie!. Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in com

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. Experience in a similar Chef role or an experienced KP. We’re on the lookout for a Commis Chef to join our team!.

They will be responsible for catering events, menu design and day to day management.This is a full-time position with basic working hours of 7.Tuesday to Saturday, with some additional hours as the business dictates.This is an exciting opportunity for a creative individual to create a whole new menu

Job title: Chef de Partie, Malmaison. Malmaison is looking for Chef de Parties with. This could be your next step into a Sous Chef role – we actively encourage internal development and progression.

Ideally a minimum of 1 year working as a line chef in a casual or fast paced branded or premium Asian influenced restaurant.

Demonstrable experience as a Chef de Partie, Sous Chef, Head Chef, or Kitchen Manager. Are you an experienced chef ready for something new? Join HIT Training, an award-winning training provider, as a Chef Trainer. Share Your Culinary Expertise and Inspire Future Chefs.

We recognise that a good Head Chef is an integral part of running a successful kitchen.

Are you an experienced chef with a flair for leadership and a passion for great food? At Aramark, we’re looking for a Chef Manager to take the lead at South Bristol Skills Academy, a vibrant and forward-thinking education setting where no two days are the same. Chef Manager – Term Time OnlyLocat

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Be a strong Chef, with the ability to train, coach, and develop junior chefs. Coaches other chefs and kitchen staff to perform at their best. If you are a Grill Chef passionate about service excellence, quality food, and teamwork, we want to hear from you!.

Be a strong Chef, with the ability to train, Coach and develop junior chefs. Breakfast Chef Responsibilities:. Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help

Meals are freshly prepared every day by the home’s onsite chef and menus can be tailored to the tastes and preferences of each resident. We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents. Sign in to set job al

We are in search of a ‘first class’ bank Chef to join our team.

If you are interested in this position, please send your CV to info@chefresults.

As a Hotel Chef de Partie/Banqueting Chef you will be responsible for:. Previous hotel chef experience is essential.

We are looking for a Chef de Partie who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, cleanliness and hygiene.

You’ll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. You’ll be a sociable and friendly Line Chef who is at home within a fun, busy, and fast paced r

Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef 3. Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Proven experience as a Chef de Rang or similar role in a fine dining or high-end hospitality environment. We are looking for a skilled and passionate Chef de Rang to join our team at a distinguished country house hotel.

We’re looking for an Operations Head Chef to lead our passionate brigades of BBQ enthusiasts. Are you an experienced or aspiring Area Chef seeking your next challenge? You will join us on a full-time, permanent basis with a competitive package. Key responsibilities of our Operations Head Chef:.

Join one of the UK's leading hospitality businesses as a Prep Chef. What we're looking for in our Prep Chefs. We'd love you to have experience of working in a kitchen as a kitchen assistant or an assistant chef.

We are looking for a skilled and passionate Chef to join our team. As a Chef at The Fleet Care Home, you will be responsible for preparing, cooking and serving meals that are nutritious, well-balanced and tailored to meet the dietary needs of our residents. You will work alongside the Head Chef to p

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Handle day-to-day food preparation and duties assigned by senior chefs to meet the sites standards and quality. Notify Senior Chefs of inventory when running low by ensuring that the kitchen remains adequately stocked with fresh ingredients and catering necessities. Proven experience as a Chef role

Join Our Culinary Leadership Team as Head Chef - Fresh Food, Bold Flavours, Exceptional Experiences. Ready to take your chef career to the next level? Bring your passion and creativity to Gather & Gather and help us redefine what workplace dining can be.

Previous experience as a Sous Chef or Head Chef in a busy, upscale kitchen or fine dining environment. Sous Chef- Convention Centre Dublin, Dublin, Full-Time. We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team.

You’ll have the opportunity to have your creative input into the menu, working in collaboration with the other café chef and café manager to help promote and develop the business and build sales. We are looking for positive and enthusiastic individual, with a passion for creating high quality fo

Sous Chef- Soho Farmhouse (Main Barn). Team meal whilst on shift prepared by our chefs. Your duties will include recruiting and training new employees, adhering to allergy procedure and food preferences as well as working with the Executive and Head Chef on developing new menu options.

Junior Sous Chef, Hotel du Vin. Join Hotel du Vin as a Junior Sous Chef and enjoy a rewarding career in a vibrant environment. You will oversee kitchen operations, support the Head Chef, and ensure high standards of food quality and guest satisfaction.

Copper Beech Care Home, Eastbourne Road, Ridgewood, Uckfield TN22 5ST.Here at Bupa we support those when they need it the most.Our care homes are dedicated to delivering person-centred care, supporting independence and honouring choice to help our residents live their best lives.You’ll help us mak

On completion of the Apprenticeship you will achieve the Production Chef L2 and become a qualified Chef. Job Title: Apprentice Chef - Leicester. We’re currently recruiting for an ambitious Apprentice Chef to help us create exceptional food experiences for Dine on a full-time basis contracted to 37

As a senior chef, you will assist the Head Chef in leading the kitchen and ensuring high-quality food. Ideally at least 1 year experience as a Sous Chef in a casual or fine dining restaurant.

This role of Commis Chef would suit an ambitious and driven Chef who has previous experience working in fast paced fresh food kitchens. As Commis Chef you will be working in a team of 5 and will gain excellent training opportunities. If you are interested in this position, please send your CV to inf

School Chef Manager : Birmingham (B7) :. Were looking for an experienced Chef Manager to lead a school kitchen in the B7 area.

Our Chefs play an essential role in delivering exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygiene and maintaining high operational standards.

Could you bring your spark to CH&CO? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I. Have experience in a similar Head Chef role. We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time b

Supervise activities of sous-chefs, specialist chefs, chefs, and cooks. Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.

A Line Chef is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. You will support Senior Line Chefs with preparing and presenting high-quality dishes and achieving departmental tar

We have an exciting opportunity for a Chef with hospitality experience to join one of our lively café kitchens.

We are seeking a skilled and passionate Chef to join our team. The Chef will be responsible for planning and preparing meals, managing kitchen staff, ensuring food quality and presentation, and maintaining high standards of hygiene and safety.

As Sous Chef, you will assist the senior chefs to organise, monitor, and train the brigade of 5 chefs. This is a fantastic opportunity for a Sous Chef looking to work in a busy. The Head Chef is seeking a passionate.

Support the Chef in overseeing kitchen operations and maintaining food safety and hygiene standards. Are you passionate about cooking and providing nutritious meals for young children? As an Assistant Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support

Commis Chefs, Chefs de Partie, Sous Chefs, and Head Chefs. Join Our Kitchen Team – Chefs Wanted at All Levels!. Are you passionate about food and ready to take your culinary career to the next level? Whether you're a seasoned professional or an aspiring chef eager to learn, we may have an opportun

We’re looking for a passionate, reliable Chef de Partie to join our growing kitchen team. You’ll work alongside an experienced Head Chef to create refined yet honest dishes using the best ingredients we can get our hands on.

Previous experience as a Head Chef or strong Sous Chef ready to step up. Head Chef - Hotel in the centre of Lancaster, Lancashire - 31,000. Head Chef - Hotel in the centre of Lancaster, Lancashire - 31,000.

Assist the Sous Chef and Head Chef in menu planning and development. Proven experience as a Chef De Partie or similar role in a high-paced restaurant. HRGO Recruitment are seeking an experienced Chef De Partie to join our client's family run wine estate producing world-class sparkling wine in their