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Chef jobs in New York, New York- Recommended
Joemari M.Online
22 yrs of experience as Chef & CookExperienced sushi chef with expertise in Japanese cuisine, food safety, and customer service.Cook/Ramen, Onigiri and Bento - Combiny restaurantCook - Combiny restaurantSushi Chef - Reserved cut/kosher restaurantSushi Chef/Line Cook - Flatiron room murray hillSushi Chef - SSP Emirates LLC (Yo Sushi)I speak English, Tagalog
Elmhurst, Queens, New York, NY, United States - Recommended
Riko R.Online 23 minutes ago2 yrs of experience as Chef & CookExperienced in various roles including warehouse associate, housekeeper, fast food restaurant, maintainer, and direct support professional.Sushi Chef / Cashier - Blue WallI speak Japanese, EnglishTwo Bridges, Manhattan, New York, NY, United States - Recommended
Taggart Mark C.Online 1 hour ago7 yrs of experience as Chef & CookCook with over ten years of experience, including management and sous chef positions. Passionate about food and always excited to learn. To keep a restaurant open takes open communication and open minds.Lead Line / Chef - Dream HousePrep and Line Cook - Amy’s Bakery Arts CafeSous Chef - Solar ReturnLine Cook - Plant Food + WineLead Prep/Jr. Sous Chef - Kitchen MouseI speak English, SpanishBedford-Stuyvesant, Brooklyn, New York, NY, United States - Recommended
Cesar S.Online 3 hours ago1 yr of experience as Chef & CookHola mi nombre cesar sanchez y busco trabajo de cosina tengo mas de 10 años de experencia de comida italiana , mediterrania , y americana , hablo 70 % de ingles español espero comuniquen conmigoChef - Pecora biancoI speak Spanish, EnglishLower East Side, Manhattan, New York, NY, United States - Recommended
Michael M.Online 3 hours ago5 yrs of experience as Chef & CookI dont have much to say about myself except for that i show up on time, get the job done right and in a timely fashion. I work along well with anyone, a great leader, and follow instuctions promptlyChef - P.F.ChangsPrep Chef - Ma & pop soulfoodI speak English, SpanishLittle Haiti, Brooklyn, New York, NY, United States - Recommended
Abdourahmane D.Online 4 hours ago9 yrs of experience as Chef & Cook10+ years of business experience in the food industry, with management of a 450 person assembly team and expertise in various cuisines.Owner, Executive Chef - Saks off BroadwayExecutive Sous Chef - Truman GroupI speak French, English, Fulah, SpanishWest Bronx, The Bronx, New York, NY, United States - Recommended
David T.Online 5 hours ago1 yr of experience as Chef & CookStrong communicator with customer service experience, a positive attitude, and a creative mindset. Dependable, fast learner, and comfortable working in fast-paced environments with diverse teams and customers.Chef - Hall PassI speak EnglishManhattan, New York, NY, United States - Recommended
Diego H.Online 5 hours ago20 yrs of experience as Chef & CookHello, I'm Diego Hidalgo, I'm 35 years old, I'm looking for a job, I have 17 years of experience in cooking and pastry, 9 years in Barcelona and 8 in Chile, I am available at any time and for any job.Sous Chef - St Tropez West VillageCocinero y Ensaladero - LibertineChef - Terraza FlorenciaChef - DiroomChef de Partie - RossoneroI speak English, Spanish, CatalanRichmond Hill, Queens, New York, NY, United States - Recommended
Bella B.Online 6 hours ago2 yrs of experience as Chef & CookHardworking individual known for being honest and trustworthy. Trained in basic cooking methods and eager to learn from successful professionals. Seeking the chance to be the next trainee chef at a great establishment.Chef intern - The DoorI speak English, SpanishNorth Bergen, NJ, United States - Recommended
Rose B.Online 19 hours ago1 yr of experience as Chef & CookVersatile Cook with broad culinary expertise and strong background in preparing diverse dishes. Skilled in managing kitchen operations and ensuring food safety.Banquet Cook 1 $ Chef tournant - Faena HotelI speak EnglishElmhurst, Queens, New York, NY, United States - Recommended
Miguel M.Online 21 hours ago6 yrs of experience as Chef & CookFood services professional with extensive kitchen supervisory experience, more than 10 years in cooking, seeking a managerial position in an established kitchen. Highly motivated and eager to contribute to a growing food service company.Sous Chef / Kitchen Manager - New York Beach ClubCulinary Supervisor / Line Cook - Levey’s | US OpenSupervisor / Garmache Cook / Chef - Levey’s | Forest Hills Stadium & Barclay StadiumLead Cook (Catering) - Engineer Country ClubLine Cook - Meat Hook Burger ShopI speak English, Japanese, SpanishSouth Richmond Hill, Queens, New York, NY, United States - Create an account to see more profiles
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