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  • Hire a Sous Chef. Find best employees in Irvington, New Jersey

    Looking for a Sous Chef to hire? Post a job or find & contact these recently online employee candidates directly!

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    Juan S.
    Online 2 hours ago
    tick icon14 yrs of experience as Chef & Cook
    More than fifteen years of professional cooking and kitchen management experience. Exemplify leadership qualities and professionalism.
    Prep Cook - Madison Square Garden
    Sous Chef - Hancock Hotel
    Cook - Heartis of Clear Lake
    Cook - Autumn Leaves Assisted Living
    Grill Cook/Line Cook - Waffle House
    I speak English, Spanish
    location iconWilliamsburg, Brooklyn, United States
  • Recommended
    Candidate avatar
    Oscar René G.
    Online 2 hours ago
    tick icon7 yrs of experience as Chef & Cook
    Versatile person with extensive experience in work environments valuing commitment and teamwork. Seeks to develop professionally in Gastronomy.
    Head Chef - 645w 184st ,,Donplinada restaurant ,
    Line Cook - Osteria Barocca
    chef/Line cook - CRU ACK LLC , Nantucket, MA 02554,
    Line cook - Sugar factory
    Sous Chef - Mojo Restaurant
    I speak English, Spanish
    location iconElmhurst, Queens, United States
  • Recommended
    Candidate avatar
    Donato R.
    Online 4 hours ago
    tick icon12 yrs of experience as Chef & Cook
    Dedicated and passionate culinary professional with over 10 years of experience in high-volume, fast-paced kitchens. Proven ability to lead diverse teams, uphold strict food safety standards, and deliver top-tier dining experiences.
    Executive Chef - The Rutherford
    Head Chef - Nouri
    Kitchen Manager - Bronx Zoo
    Sous Chef - Soho House
    Lead Line Cook - Gyu Kaku
    I speak English, Spanish
    location iconJersey City, NJ, United States
  • Recommended
    Candidate avatar
    Mister S.
    Online 4 hours ago
    tick icon7 yrs of experience as Chef & Cook
    Experienced culinary professional with extensive success in various kitchen environments. Skilled in operations, staff training, inventory management, and menu development. Currently studying Business Intelligence Analytics
    Sous Chef / Executive Chef - Electric Shuffle NYC
    Lead Line / Sous Chef - Nitehawk Cinema
    Sous Chef - Sweet Chili
    Head Line Cook - Mekelburg’s
    Head Line Cook - Little Tong Noodle Shop
    I speak English, Haitian, Spanish
    location iconCrown Heights, Brooklyn, United States
  • Recommended
    Candidate avatar
    Kevin T.
    Online 5 hours ago
    tick icon2 yrs of experience as Chef & Cook
    Dedicated professional with experience in logistics, hospitality, and food service, specializing in customer inquiry handling and delivery operations.
    Sous Chef - Izzy’s Brooklyn Smokehouse
    Line Cook - Izzy fried chicken
    I speak English, Spanish
    location iconSunnyside, Queens, United States
  • Recommended
    Candidate avatar
    Brian C.
    Online 7 hours ago
    tick icon9 yrs of experience as Chef & Cook
    Hotel and fine-dining Sous Chef experienced in kitchen operations, service execution, team supervision, food quality, production planning, inventory support, sanitation, and hospitality management.
    Sous Chef - Grayson Hotel
    Sous Chef - Breva
    Sous Chef - Apiici
    Sous Chef - Migrant Kitchen
    Line Cook - Ten Hope
    I speak English
    location iconWilliamsburg, Brooklyn, United States
  • Recommended
    Candidate avatar
    Jhon E.
    Online 7 hours ago
    tick icon8 yrs of experience as Chef & Cook
    I'm a very responsable guy that likes to enjoy My work 🤗🤗
    Sous Chef - 1 stop kosher
    I speak Spanish, English
    location iconEast New York, Brooklyn, United States
  • Recommended
    Candidate avatar
    Pedro H.
    Online 7 hours ago
    tick icon14 yrs of experience as Chef & Cook
    Chef de Cuisine with 10 years of experience in fine dining, specialized in seasonal cuisine, focusing on quality, efficiency, and guest experience.
    Chef de Cuisine - Moby’s
    Chef de Cuisine - Silver Lining Diner
    Chef de Cuisine - Bay Kitchen
    Sous Chef - Asellina at Gansevoort Park Hotel
    I speak English, Spanish
    location iconElmhurst, Queens, United States
  • Recommended
    Candidate avatar
    Gerardo G.
    Online 7 hours ago
    tick icon22 yrs of experience as Chef & Cook
    Experienced and passionate chef with 20+ years in fast-paced, high-volume restaurant kitchens, with a strong background in kitchen operations and leadership.
    Chef - White Radish
    Chef - Dear Irving Gramercy
    Sous Chef - Charlie Palmer Steak IV
    Broiler Cook - Rothman’s Steakhouse
    I speak Spanish, English
    location iconJackson Heights, Queens, United States
  • Recommended
    Candidate avatar
    Andres A.
    Online 7 hours ago
    tick icon29 yrs of experience as Chef & Cook
    Dynamic line cook with extensive experience at renowned establishments like ZZ's Club New York. Expert in safe food handling, plating, fast-paced environments, and kitchen operations.
    Line Cook - Harta at Grayson Hotel
    Line Cook - KKR & Co Inc.
    Line Cook - Mémé Mediterranean
    Line Cook - ZZ's Club New York
    Line Cook - La Pecora Bianca - Nomad
    I speak Spanish, English
    location iconGravesend, Brooklyn, United States
  • Recommended
    Candidate avatar
    Marcellus B.
    Online 9 hours ago
    tick icon27 yrs of experience as Chef & Cook
    Passionate and detail-oriented Assistant Chef with 25 years of experience in high-paced kitchens. Skilled in food preparation, cooking techniques, and kitchen management.
    Private Chef / Personal Chef - Culinary King Kreationz
    Line Cook - JJJ International Inc.
    Line Chef - Advantage Workforce/IntsaWork
    Assistant Chef - Lantham & Watkins/Compass Group
    Line Cook Manager / Assistant Chef - Citi Field/Aramark
    I speak English, Spanish
    location iconEast Morrisania, Bronx, United States
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