Tap Haus 33

Tap Haus 33 is a Sports Bar with the Self pour "Tap" System that allows the customer to be in control of their Beer. We are seeking a Bartender/ Server who is comfortable entertaining customers as well as providing exceptional customer service. Qualifications: Has a strong sense of genuine, heartfelt hospitality Keep the bar stocked and clean while always providing friendly, attentive service. Service customers in a timely manner Enjoys watching sports Ability to work eight to nine-hour shifts, with extensive standing/walking. Excellent verbal communication skills Previous experience preferred (+1 year in FNB) Pay: $11.00 - $20.00 per hour + Tips

The candidate must have: excellent food and beverage knowledge warm, friendly and confident personality ability to multi task while remaining calm under pressure at least 3 years of New York restaurant experience Please reply with a resume and tell us a bit about yourself. Job Types: Part-time Friday, Saturday, Sunday double. Salary: From $10.65 per hour plus tips Benefits: Flexible schedule Paid training Restaurant type: Casual dining restaurant Shift: Night shift Weekly day range: Every weekend Monday to Friday Work Location: 1136 1st Ave, New York, NY-10065

Experience bartender/ waiter/ waitress

Beijaflor is a Brazilian restaurant in LIC New York, looking for a bartender with experience, Spanish and english speaking is necessary .

Prepare and serve a variety of drinks, including our signature cocktails, Maintain a clean and well-organized bar area, ensuring that all ingredients, garnishes, Glasses and supplies are stocked and ready for service,

We are seeking an enthusiastic and professional bartender to provide an excellent guest drinking experience. The ideal candidate will be able to create classic and innovative drinks exceeding customers’ needs and expectations in a fast-paced environment.

We’re looking for an experienced Event Bartender to craft and serve drinks at private functions. This role is for events only, not regular bar shifts. You should be confident with cocktail basics, fast-paced service, and professional guest interaction. Responsibilities: -Set up and operate a bar station during events -Mix and serve alcoholic and non-alcoholic beverages -Maintain cleanliness and organization of bar area -Monitor alcohol consumption and follow all legal/service guidelines -Assist with breakdown and bar inventory tracking post-event Requirements: 3+ years of bartending experience (event or restaurant) -Knowledge of standard cocktails, wine, and beer -Must be 21+ with ability to serve responsibly -Strong communication and time management skills -Dependable, polished, and service-driven

Looking for a Server who can make cocktails. Experience and food handlers needed.

We’re looking for charismatic, skilled bartenders who can thrive in our high-volume, fast-paced environment while contributing to the dynamic and party-driven atmosphere that defines Local 92. This isn’t your average bar—guests come for the vibes, and stay for the experience. If you can pour with precision, engage with authenticity, and keep cool under pressure, we want to meet you.