cafe alula

You will be responsible for preparing coffee and drinks, serving customers, helping in the kitchen line, and assisting with general cleaning and organization of the shop. We are looking for someone reliable, friendly, and proactive, who can work in different areas of the café and help keep the operation running smoothly. Previous experience as a barista or in food service is a plus, but not required. Training will be provided.

Hello! I am James. Im opening a coffee shop on Avenue A in March. I'm currently the only person in the business. I'm looking for someone to join to help me once we open as well as before, should they be interested, in crafting the menu and recipes for the drinks. I will be working behind the counter everyday myself and would be down to rotate between back of house and front of house. It's going to be a fun operation and I'm looking for someone who can bring good energy! I'm looking to hire maybe 3 people and have them rotate shifts. We will be open everyday from 8 to 7. You can work as many hours as you like. Pay is $28 per hour. ($11.35/hour that will be topped up to $18 if tips don't do so. Can be more if tips are crazy but no guarantee of that) I'm busy doing the build out for the space for the next couple of weeks. Please come by and say hello if you are interested. 64 avenue A 10009.

Barista. Must be available mornings during tue week and maybe weekends. Maintaining a clean and comfortable environment for customers. Ability to handle stressful situations. Maintaining the highest quality, consistent product standards. Follows all Company drink recipes and procedures. WE CAN TRAIN IF YOU HAVE NO EXPERIENCE BUT PLEASE DON’T WASTE YOUR TIME AND OUT TIME IF YOU CAN’T COMMIT. $12-13.50 plus GREAT TIPS. Tips average $8-12 per hour

Mimoza Café is where European vibes&charm meets first-class coffee without having to fly out to Europe. We serve handcrafted drinks, buttery pastries, and warm smiles We’re looking for an barista to join our flight crew. If you love coffee, care about people, and thrive in a fast-paced, tight-knit team, we’d love to welcome you aboard. 🛠️ Your Mission • Take orders, ring up guests, and prep drinks like a pro, • Set up and break down stations, showcase pastries like runway models, • Craft top-notch espresso drinks with consistency and care, • Keep everything clean, tidy, and ready for takeoff, • Help with inventory (coffee, syrups, milks,cups etc.) 🎓 What You Bring • NYC Food Handler’s Certificate (required), • Leadership vibes & a self-starter mindset, • Solid coffee know-how and basic latte art, • Warm, friendly energy and clear communication, • Weekend & holiday availability, • Tech-savvy: WhatsApp, ordering apps, scheduling tools 🎁 Perks • Competitive pay + tips, • Discounts on coffee and pastries, • Chill, inclusive team and flexible shifts 🚀 Ready for Takeoff? Email us your resume + a short note about why you’d be a great fit. We’re excited to meet you and hopefully welcome you aboard Mimoza

Looking for a full time Barista Thursday-Monday 6am-2pm. Split of all daily tips with only one other employee. MUST have Food Protection certificate, know how to make standard coffee drinks (lattes, cappuccino, espresso, drip coffee, specialty lattes, etc) and latte art. Creativity is a plus! We will have drink specials and would love a barista motivated to collaborate on coffee drinks.

We are seeking an energetic and experienced barista to join our dynamic team at a specialty coffee café. In this role, you will craft exceptional coffee beverages, deliver outstanding customer service, and create a welcoming environment for all guests. Your passion for coffee and dedication to quality will help elevate the café experience, ensuring every visitor leaves satisfied and eager to return. This position offers an exciting opportunity for a skilled professional to showcase their expertise in a vibrant, fast-paced setting dedicated to specialty coffee excellence. Duties Prepare and serve high-quality specialty coffee drinks with precision and flair, adhering to established recipes and presentation standards Engage with customers warmly, providing personalized recommendations and ensuring an exceptional service experience Operate POS systems such as Aloha POS and Micros POS efficiently for order processing, cash handling, and sales transactions Maintain cleanliness and organization of the café workspace, including food preparation areas and equipment sanitation in compliance with food safety standards Manage time effectively during busy periods to serve customers promptly while maintaining accuracy in orders and payments Assist in food handling and preparation tasks, including serving light food items and ensuring proper food safety protocols are followed Handle cash register operations accurately, including cash handling, basic math calculations, and balancing registers at shift end Skills Proven experience as a barista in a specialty coffee environment with strong knowledge of coffee brewing techniques Familiarity with POS systems such as Aloha POS and Micros POS for efficient sales processing Excellent customer service skills with the ability to connect with diverse clientele and handle inquiries professionally Strong time management skills to prioritize tasks during peak hours without compromising quality or service speed Knowledge of food safety regulations, proper food handling, and basic food preparation techniques Ability to perform retail math accurately for transactions, cash handling, and register balancing Effective communication skills to collaborate with team members and ensure smooth café operations Join us if you’re passionate about specialty coffee, thrive in a lively environment, and are committed to delivering memorable guest experiences. We value energetic professionals who take pride in their craft and enjoy working as part of a dedicated team! Job Types: Full-time, Part-time Pay: $17.00 - $19.00 per hour Expected hours: 40 per week Benefits: Employee discount Paid time off Work Location: In person

We’re looking for experienced baristas to join our event team. This role includes setting up and breaking down our coffee cart, providing excellent service, and working at different event locations. Applicants must have experience in coffee shops and catering, be comfortable traveling across the Tri-State area, and have reliable transportation.