Handcraft Burgers and Brew

Starting rate: $17-$20/HR Fast Casual Cooks PT/FT (Midtown West) Seeking Fast Casual Short Order Cooks-Part Time/ Full Time Small Mid-Town Burger Joint Seeking Skilled Short Order Cooks with some experience and past work in fast casual restaurants to join our team. Responsibilities • Prepare and cook a variety of menu items, including burgers, hotdogs, sides, small plates, and sandwiches. • Ensure that all food is prepared to the highest standards following recipes ensuring consistency and accuracy in a timely manner. • Work closely with other kitchen staff, cashier staff, and manager on duty in a respectful manner. Communication is key. • Ensure all prep is complete during and after your shift. • Maintain a clean and organized work area adhering to all food safety and sanitation guidelines. (Food Handlers Certificate is a Plus but not required) • Show up on time in proper attire ready to work. Requirements • Proven experience as Short Order Cook, Fast Casual Cook or similar role that entails minor kitchen knowledge including knife skills as well as some small cooking/prep knowledge. • Able to lift and carry up to 35-50 pounds as well as the ability to work in a hot and noisy environment. • Ability to read, write, and speak fluent English. • Excellent communication and interpersonal skills working well with others. • Knowledge of food safety and sanitation guidelines. • Flexibility to work weekends, holidays, and fill in schedule gaps as needed. • Must be able to work legally in the United States.

Gooey on the Inside Cookies is looking for MATURE Bakery Associates to join our team! YOU MUST HAVE KITCHEN OR BAKING EXPERIENCE The ideal candidates will be assisting in prepping dry cookie mix, working in the shop, baking cookies, and attending to the front counter as well as on-demand delivery orders Type of person that will succeed at our shop: -MATURE -Able to start ASAP -Hard worker -Must be able to Multitask -Ability to follow instruction -Above average customer service -A team player -Able to work quickly and accurately -Must be friendly Hours: MUST be available to work all these shifts. DO NOT APPLY IF YOU CANNOT WORK BOTH THESE DAYS Tuesday: 4pm-10:30pm Sunday: 4pm-10:30pm JOB REQUIREMENTS: Legally eligible to work in the US Customer Service experience, a must Can stand for several hours a day Some Kitchen/Baking Experience Ability to lift 50 lbs Keep work area clean Wear assigned uniform Must be honest & trustworthy Job Type: Part-time Salary:$17.00 /hour plus tips (Averages out to $19/hr) PLEASE NO PHONE CALLS

We are looking to hire line cooks with personality and drive! Our concept is open kitchen and our guests get to be a part of our day to day kitchen behind the scenes, we are looking for team members that take pride in their space, team, and cooking, and team members that want to grow with a fast growing company! Food preparation: Chopping, slicing, and prepping ingredients as needed for assigned dishes. Cooking station management: Setting up and maintaining a designated cooking station with necessary equipment and supplies. Cooking dishes: Cooking menu items according to recipes, ensuring proper doneness and presentation. Time management: Working quickly and efficiently to meet order deadlines in a high-volume environment. Communication: Communicating effectively with other kitchen staff, including the chef and expeditor, to coordinate orders and ensure smooth service. Food safety: Adhering to food safety guidelines and sanitation procedures. Inventory control: Monitoring and managing inventory of ingredients at their station. Cleaning and organization: Maintaining a clean and organized workstation.

We are looking for an experience line cook for an Italian sandwich shop that has at least 1 year of experience. Must speak English. You can stop at the shop for an application.

Job Description PWR House Studio is a brand-new, high-energy fitness studio built to ignite strength, wellness, and community. Our program brings dynamic, result-driven workouts that push limits and make fitness exciting. We’re looking for passionate instructors to bring THE PWR—leading electrifying classes that inspire, challenge, and energize. If you love motivating others and thrive in a fast-paced, high-energy environment, join us and be a part of the PWR House. About our Founder: Our founder has a strong background in Classic Pilates and Personal Training, with extensive experience in both one-on-one and group training. She is also the owner of two Pilates training centers in Bergen County, New Jersey. Passionate about wellness and corrective movements, she focuses on strengthening the powerhouse and core when training clients, leading to remarkable improvements in their posture and overall physical performance. In addition to leading innovative classes, she runs a comprehensive Pilates teacher training program, designed to educate and certify aspiring instructors. The program emphasizes proper technique (the “WHY” in every exercise), effective coaching methods, and a deep understanding of movement mechanics. Inspired by these results, at PWR House Fitness Studio, she developed a dynamic program that integrates core-focused workouts with strength training and cardiovascular conditioning. The program is designed to complement a well-rounded cardio program and enhance overall fitness. Responsibilities - Lead engaging, high-energy cardio workouts suitable for all fitness levels. - Able to teach simple exercises using small free weights on the mat. - Teach proper form and technique to ensure safe and effective sessions. - Provide modifications to accommodate different fitness abilities. - Maintain high energy and motivate participants throughout each class. - Stay current with fitness trends and introduce fresh ideas to workouts. - Assist in promoting classes through social media and community outreach. - Ability to modify workouts for varying fitness levels. - Ensure all equipment is properly cleaned and maintained. Qualifications - Understand dynamic body movements, including joint stability, proper spinal alignment, and the basic training style that uses quick, forceful movements to build muscle power. - In-depth knowledge of cardiovascular conditioning tailored to rapid, repetitive movements. - Experience teaching group fitness, especially cardio-based workouts. - A solid foundation in the mechanics of body movement and exercise physiology. - A fitness certification (ACE, NASM, AFAA, or equivalent) is a plus. - Strong understanding of fitness principles, including cardio and strength conditioning. - Excellent communication and motivational skills to energize a group. - Passion for fitness, wellness, and building a positive community. - Proficiency in English required; Korean language skills are a plus. Interested? We’d love to hear from you! Optional: Video submissions showcasing your coaching style are welcomed but not required.

We're having an OPEN CALL on Friday 02/21/25 from 4pm-5pm at our Upper East Side Location (1429 3rd Avenue, New York, NY 10028). Please bring a physical copy of your resume! We are quickly growing & hiring in both Manhattan & Brooklyn! Please note that this is a tipped position with a base rate of $16.50 + an additional $3 - $5 in tips/hour depending on location. (Total Compensation = $16.50 - $21) Springbone Kitchen is looking for ambitious Team Members to join our growing team! Our ideal candidates have previous restaurant experience and are trust-worthy, responsible, and reliable. The Team Member position is an exciting opportunity to show us your skills & grow within the company. We look forward to meeting you! About Us: Springbone Kitchen is a quick-service restaurant company with 7 locations in Manhattan, Brooklyn & NJ. We value human health, animal welfare, & sustainability. We are passionate about serving high-quality and affordable bowls, bone broth, smoothies, baked goodies, & more! Our Team takes the sourcing of both our ingredients & team members very seriously. We believe that great leadership begins with transparency, open communication, & mutual respect. What We Are Looking For: - Restaurant experience - A positive, energetic, & uplifting management style - A trustworthy, responsible, & reliable leader - Well-adapted to fast-paced counter-service restaurant environments - Ambition to take on more responsibility and be considered for further management roles - 1+ years of restaurant experience preferred - Flexible availability preferred - What We Offer: - Unlimited Growth (More than half of our General Managers & Corporate Team began as Team Members/Service Managers!) - Consistent Schedule based on availability - Reasonable Hours of operation to limit early-morning or late-night commuting (Store Hours: 10:30am-8:30pm -- Working Hours: 9am-10pm) - Paid Breaks - Free Meals - Paid Training - Flexible Schedule - Paid Sick & Family Leave - Paid Jury Duty Leave - Free Uniform - Over-Time Pay - What A Great Team Member Do: - Provide outstanding customer service & hospitality to our guests - Ensure fantastic food quality - Ensure a positive & friendly work environment - Upholding NYC health & safety guidelines - Learn all the moving parts of the restaurant including all stations (bowls, broths, register, dish, prep) - Maintain a clean work environment with the help of fellow managers & team members - Continue learning and developing skills to fill future open AGM & GM positions - We look forward to meeting you!!

a professional who makes and serves beverages such as coffee, tea and specialty beverages. You are responsible for taking customer orders and payments. You also clean and sanitize their work areas, seating areas and equipment/tools. need to be able to clearly communicate In a busy working environment CALL STORE LEAVE NAME AND NUMBER< As well as past food order tickets To cook FOOD HANDLERS LICENSE A MUST

We are seeking a Chef to join our team! You will be responsible for food preparation, recipes, costing, inventory, and providing excellent customer service while growing the team and business. Responsibilities: - In charge of food preparation and prep schedule - Kitchen cleaning - Ensure a high quality of ingredients and food preparation - Train and manage kitchen personnel - Adhere to all safety and sanitation regulations - Placing orders with vendors - Receiving orders and inputting invoices into our management system - Working the cooking line and cash register ​Qualifications: - Previous experience in food service or other related fields - Chef or Sous Chef at a previous levantine style restaurant - Detail Oriented - Self-Sufficient - Strong leadership qualities - Ability to thrive in a fast-paced environment - Excellent written and communication skills - Strong attention to detail - Arabic language a big plus - Prior experience with Lebanese food a big plus