Lenny's Steakhouse

We are seeking a talented and experienced Chef to lead the kitchen team at our upscale steakhouse. The ideal candidate will have a passion for grilling, exceptional culinary skills, and a deep understanding of how to prepare and present high-quality steaks and other signature dishes. As the Chef, you will be responsible for overseeing daily kitchen operations, ensuring food quality and consistency, managing kitchen staff, and creating an exceptional dining experience for our guests.

Lenny’s Steakhouse is a family owned business with experience of 25+ years. We are looking for dedicated cooks who have a track record of experience for at least 3 years. We expect that you have a high level cleanliness and efficiency in the kitchen. We are also looking for both a head chef and assistant chefs so feel free to apply and see the opportunity we may provide. Thank you.

Job Posting: High-End Catering Chef Location: Fairfield County, CT & Westchester, NY Company: Revel with Dinner Thyme Are you a passionate and creative culinary professional looking to take your skills to the next level? We are seeking a dedicated Catering Chef to join our esteemed team based in Stamford, CT. If you thrive in a fast-paced environment and have a flair for crafting exceptional dishes, we want to hear from you! Key Responsibilities: Prepare and present high-quality, creative menus for a variety of events. Travel to event locations in Fairfield County and Westchester, NY. Collaborate with the team to ensure smooth service and an unforgettable culinary experience for our clients. Maintain a clean and organized kitchen environment while adhering to food safety standards. Qualifications: Proven experience as a Chef or Chef-in-Training in a high-volume kitchen. Strong knife skills and comprehensive food handling knowledge. Serve-Safe certification (or the ability to obtain certification quickly). A valid driver's license and access to a vehicle for local travel. Ability to work weekends and adapt to a dynamic work environment. Compensation: $20/hour for prep work $55/hour for event pay Join us and be part of a team that values creativity and excellence in catering. If you're ready to elevate your culinary career and create unforgettable dining experiences, apply today! We look forward to meeting you!