Job Posting: High-End Catering Chef
Location: Fairfield County, CT & Westchester, NY
Company: Revel with Dinner Thyme
Are you a passionate and creative culinary professional looking to take your skills to the next level? We are seeking a dedicated Catering Chef to join our esteemed team based in Stamford, CT. If you thrive in a fast-paced environment and have a flair for crafting exceptional dishes, we want to hear from you!
Key Responsibilities:
Prepare and present high-quality, creative menus for a variety of events.
Travel to event locations in Fairfield County and Westchester, NY.
Collaborate with the team to ensure smooth service and an unforgettable culinary experience for our clients.
Maintain a clean and organized kitchen environment while adhering to food safety standards.
Qualifications:
Proven experience as a Chef or Chef-in-Training in a high-volume kitchen.
Strong knife skills and comprehensive food handling knowledge.
Serve-Safe certification (or the ability to obtain certification quickly).
A valid driver's license and access to a vehicle for local travel.
Ability to work weekends and adapt to a dynamic work environment.
Compensation:
$20/hour for prep work
$55/hour for event pay
Join us and be part of a team that values creativity and excellence in catering. If you're ready to elevate your culinary career and create unforgettable dining experiences, apply today!
We look forward to meeting you!
Location: Fairfield County, CT & Westchester, NY
Company: Revel with Dinner Thyme
Are you a passionate and creative culinary professional looking to take your skills to the next level? We are seeking a dedicated Catering Chef to join our esteemed team based in Stamford, CT. If you thrive in a fast-paced environment and have a flair for crafting exceptional dishes, we want to hear from you!
Key Responsibilities:
Prepare and present high-quality, creative menus for a variety of events.
Travel to event locations in Fairfield County and Westchester, NY.
Collaborate with the team to ensure smooth service and an unforgettable culinary experience for our clients.
Maintain a clean and organized kitchen environment while adhering to food safety standards.
Qualifications:
Proven experience as a Chef or Chef-in-Training in a high-volume kitchen.
Strong knife skills and comprehensive food handling knowledge.
Serve-Safe certification (or the ability to obtain certification quickly).
A valid driver's license and access to a vehicle for local travel.
Ability to work weekends and adapt to a dynamic work environment.
Compensation:
$20/hour for prep work
$55/hour for event pay
Join us and be part of a team that values creativity and excellence in catering. If you're ready to elevate your culinary career and create unforgettable dining experiences, apply today!
We look forward to meeting you!
- Experience
- Not required
- Employment
- Part-time
- Schedule
- Tuesday - Thursday 10-5 and weekends for events
- Salary
- $20 – $55 hourly
- Benefits
- $20/hr for kitchen prep, $55/hr for events
36 Dyke Lane, South End, 06902, Stamford
ChefStamford
Revel with Dinner Thyme • 1-10 Employees
Hiring on JOB TODAY since October, 2024
We are a high end catering company in Fairfield County that specialize in creating a beautiful customer experience. From weddings to cocktail parties, we create beautiful and delicious food. We are known for our bite sized food!
Hunter SeegersActive 3 days ago