23 Woodcleft Avenue, 11520, Freeport
Fine dining Restaurant • 1-10 Employees
Hiring on JOB TODAY since April, 2025
Caribbean and ASIAN FUSION
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Chef to cook Authentic Italian Food. Minimum 5 years of work experince in an Italian restaurant as Chef.
Looking for sushi chef to assist master chef in full time year round position Will also train right candidate
Food preparation: Reviewing recipes, assembling and combining ingredients, and cooking food using various methods like grilling, frying, and sautéing Food handling: Ensuring proper food handling, sanitation, and storage procedures Presentation: Paying attention to the detail and presentation of each order Waste control: Controlling and minimizing food waste Safety: Complying with safety regulations and procedures