Trabajos chef en Freeport, NYCrear alertas

Must be able to adapt to any additional tasks as assigned by the station lead, sous-chef, or chef de cuisine. We are looking for a number of highly motivated Chef de Parties to join our team. Chef Nicholas Leiss, with a background consisting of Noma, Faivken, Guenter Seeger will be the CDC along ...

Communicates with chef for any special instructions/training.

Delaware North's Patina Restaurant Group is hiring an Executive Sous Chef to join our team at. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food quality, presentation, and menu development. Assist the Executive Chef with d...

The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, core menu implementations, sales driving initiatives, promotions and Prime Deals for Chefs Case, Fresh Pack, Charcuterie, Rotisserie, Food and Soup Bars and In...

Job Description We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: - Oversee day-to-day culinary operations - Coordinatefood and kitche...

Job Description Looking for highly motivated individuals with experience in sheet metal fabrication, sheet metal bending using manual break, manual pan brake, shear machine, press etc. MUST have 5 years of proven experience. Candidate must have technical background Understanding basic electric...

Job Description We are seeking a Head Chef? Kitchen Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: - Oversee day-to-day culinary operations - Coordin...

Job Description We are looking for a Sous Chef to help us open our Garden City cafe! As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef may be responsible for the supervision of up ...

Job Description Sea and farm to table ocean front restaurant, featuring menus that change with the season, is looking for a Chef de Cuisine Must be reliable, respectful and a team player. If this sounds like a good fit, please send a brief description of yourself, along with your resume and con...

Job Description We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up t...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Northwell Health Inc - 2000 Marcus Avenue, New Hyde Park, NY 11042 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview...

Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Ability to work all Prudential Center events, including: extended hours, nights, weekends, and holidays. We know what it's like to be on the team, business, or athletic de...

We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees in...

The Executive Chef at SUNY Farmingdale is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure qu...

We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. The Executive Chef is responsible for the overall kitchen execution in a ...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Position: Executive Chef Date: March 2025. Assist the Executive Chef in Planning and managing the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves ...

The Executive Chef is responsible for overseeing all culinary operations within Wheatley Farms Catering, ensuring the highest standards of food quality, presentation, and service.

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. Delaware North Sportservice is hiring a Sous Chef to join our team at UBS Arena in Elmont, New York. Collaborate ...

One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef-prepared cuisine and the country club dining experience we provide three times a day.

Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Ch...

Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Crumbl Mixer, you are responsible for starting the journey for our fresh desserts.You will be scali...

Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef.

Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.We are looking for highly motivated people, with positive, hight energy, excellent time management and communication skills who want to excel in a highly collaborative work environment.Ne...

Communicates with chef for any special instructions/training.

Job Description DUTIES AND KEY RESPONSIBILITIES: - Check floor plan for assigned station and side work. - Greet all residents and guests. Assist residents to table and help them fold walkers as needed. - Distribute/collect menus. Take meal orders, monitor residents’ dietary needs and make me...

Job Description DUTIES AND KEY RESPONSIBILITIES: - Check floor plan for assigned station and side work. - Greet all residents and guests. Assist residents to table and help them fold walkers as needed. - Distribute/collect menus. Take meal orders, monitor residents’ dietary needs and make me...

Job Description DUTIES AND KEY RESPONSIBILITIES: - Check floor plan for assigned station and side work. - Greet all residents and guests. Assist residents to table and help them fold walkers as needed. - Distribute/collect menus. Take meal orders, monitor residents’ dietary needs and make me...

Job Description One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef-prepared cuisine and the country club dining experience we provide three times a day. We are seeking friendly, professional and, above all, compassionate Waitstaff with the kind, pat...

As the Campus Executive Chef, you'll be the driving force behind all culinary operations, from student dining to high-end catering. Bring Your Culinary Vision to Life as a Campus Executive Chef!. If you're a visionary chef ready to take your leadership to the next level, we'd love to connect.

Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef.

Job Description Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: - Paid holidays and PTO - Employe...

Job Description Just Salad is seeking Toppers that will join our team. Under the general direction of the Restaurant Team Leader (Just Salad’s General Managers), Toppers will focus on guest interactions and preparing their orders in the front of house of our operations. In line with Just Salad’s ...

Job Description Just Salad is seeking Toppers that will join our team. Under the general direction of the Restaurant Team Leader (Just Salad’s General Managers), Toppers will focus on guest interactions and preparing their orders in the front of house of our operations. In line with Just Salad’s ...

We are seeking a Line Cook to join our team at Hundredfold American Brasserie.As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

We are seeking an exceptional Executive Chef to join our team at Hundredfold American Brasserie. Assist the Head Chef with daily supervision and production of all operations and events.

Delaware North's Patina Restaurant Group is hiring an Executive Sous Chef to join our team at Hundredfold American Brasserie at Belmont Park Village in Elmont, New York. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional food qu...

As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

Job Description Looking for a career where you can make a difference in someone else’s life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You’ll thrive in a premier senior care organization that values you...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious m...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Fast-paced, fun environment Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals ...

Job Description Looking for a career where you can make a difference in someone else’s life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You’ll thrive in a premier senior care organization that values you...

Job Description Looking for a career where you can make a difference in someone else’s life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You’ll thrive in a premier senior care organization that values you...

Job Description These are full or part time Positions, Making daily specials, some inventory, purchasing Call for interview (631 465-0886 or e mail jgbrestaurant@optonline.net or fax 631 465-0888 $1000 sign on bonus after first 8 weeks

Job DescriptionBenefits: - Competitive salary - Employee discounts Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for...