Chef jobs in Nashville, TNCreate job alerts

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focu...

Want to join a company that truly makes a difference in the world? During these trying times, Right at Home wants to help and support you. We want to provide you with the opportunity to serve a population that needs you right now. #BeEssential as a Right at Home Caregiver! We stand prepared to eq...

Mediterranean restaurant with a California influence will open in Nashville’s Wedgewood/Houston neighborhood Summer 2025.Led by Top Chef Alum Chef Partner CJ Jacobson, this will mark Aba’s fourth location, with others in Austin, TX, Chicago, IL and Miami, FL.Aba is coming to Nashville and is now

A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combi...

Barcelona Wine Bar is a tapas bar inspired by the culture of Spain, offering clean flavors, seasonal ingredients, and rustic small plate presentations. The restaurant features an award-winning selection of wines from Spain and South America, with one of the largest Spanish wine programs in the U....

Job Description RH Nashville is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. BENEFITS: Competitive PayAll full-time associates can sign up for Health, Vision, & Dental - available within 30 days of you...

Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Joelton is looking for a Restaurant Cook to join our team in Nashville, TN. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service stand...

Your job is to work as part of the team in the kitchen, producing high-quality menu items under the direction of the chef. You will prep, cook and season all food according to the recipe; control food production; maintain a clean station and adhere to all kitchen maintenance and sanitation standa...

SUMMARY: To operate the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Understanding the culinary philosophy of the restaurant, attention to detail and follow through....

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. Specific duties include overseeing the food budgeting and optimizing food costs ...

Sous Chef $60,000 to $65,000 Upscale Casual Restaurant- Culinary Leader Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership ...

Executive Chef - Nashville, TN - Up to $150k We are working with a global hotel group, with their high-end hotel in Nashville, TN. They have become a favorite spot for travelers looking for great ...

... of food items. Ability to stand and walk for periods of at least 8 hours. Must be able to tolerate industry standard chemicals used for cleaning and sanitizing. Able to work at a fast pace. Must be ...

Aba , the Mediterranean restaurant with a California influence will open in Nashville's Wedgewood/Houston neighborhood Summer 2025. Led by Top Chef Alum Chef Partner CJ Jacobson, this will mark Aba ...

Searching for highly motivated and positive individuals, management experience not necessary but line experience is required. Competitive pay and benefits are offered. As a Sous Chef you will be ...

... of food items. Ability to stand and walk for periods of at least 8 hours. Must be able to tolerate industry standard chemicals used for cleaning and sanitizing. Able to work at a fast pace. Must be ...

Little Miss Mao is a new chef driven food concept located inside of Skinny Dennis Bar & Live Music Venue. It is led by chef & owner Sophina Uong of Mister Mao in New Orleans. This position will act ...

Skilled Sushi Chef Needed $55,000 to $60,000 Our company is seeking for a Sushi Chef that has experience in a fine dining establishment. We are looking for someone who is professional and can lead a ...

... safety and sanitation standards. You are the leader in training all Snoozers in methods of cooking, preparation, plate presentation, portion and cost control and cleanliness. It is your ...

Regular working of shifts "on the line" alongside Cooks and Dishwashers is expected. * Preparation for and oversight and flawless execution of banquets, in coordination with Kitchen Manager and Sales ...

The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, special and private events, stewarding ...

Manage kitchen cleanliness and organization * Develop and execute creative sushi dishes and menus * Schedule staff efficiently to align with sales volume * Ensure high levels of customer satisfaction ...

QED Hospitality is looking for an experienced, talented Chef de Cuisine to join our team at Marsh ... Minimum of 5 years plus experience as a Sous Chef. Strong expediting skills and ability to work all ...

... beverages. The Sushi Chef will need to be a role model with extraordinary culinary skills and be ... sales and raise guest counts is a must for the Sushi Chef · The Sushi Chef must be passionate ...

Snooze - Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one -- no ...

Your job is to work as part of the team in the kitchen, producing high-quality menu items under the direction of the chef. We are looking for talented individuals that thrive in a fast-paced ...

The Head Chef will be responsible for all equipment sanitation and maintenance and must be able to communicate effectively to delegate such duties appropriately, diligently following the strictest ...

Role Description The Executive Chef must be able to cook different and delicious food items while leading the kitchen staff team and managing the inventory of food and supplies for the week. The ...

Position Summary The Executive Chef is responsible for the overall management and oversight of culinary strategies, initiatives, and daily operation to ultimately ensure the highest standards are met ...

RH Nashville is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. BENEFITS : * Competitive Pay * All full-time ...

Roseville, MN, and Appling, GAThe Koch Difference • Paid weekly • All trucks are 2024 or newer • PTO package - Start accruing PTO on first day in addition to three floating holidays each year ...

Led by Top Chef Alum Chef Partner CJ Jacobson, this will mark Aba's fourth location, with others in Austin, TX, Chicago, IL and Miami, FL. Overview: Aba is coming to Nashville and is now hiring an ...

Led by Top Chef Alum Chef Partner CJ Jacobson, this will mark Aba’s fourth location, with others in Austin, TX, Chicago, IL and Miami, FL. Led by Top Chef Alum Chef Partner CJ Jacobson. Partner with designated chefs to purchase and order food product and supplies for the restaurant.

Led by Top Chef Alum Chef Partner CJ Jacobson, this will mark Aba’s fourth location, with others in Austin, TX, Chicago, IL and Miami, FL. Led by Top Chef Alum Chef Partner CJ Jacobson. Create new and maintain existing recipe costing in partnership with GM and designated chefs.

Jim 'N Nick's BBQ - 252 E Main Street [Kitchen Supervisor / Cook] As a Chef at Jim 'N Nick's BBQ, you'll: Provide direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and pr...

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c

The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. Little Rey is looking for an energetic and precise Sous Chef!. The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kit...

You are the Head Chef’s right hand in. Assist Head Chef in preparing all.

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met.

Assume the role and responsibilities of the Executive Chef when not present. RH Nashville is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities.

Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met.

Responsible for planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. Ability to effectively mentor leadership positions, to include sous chefs, culinary supervisors and J-1 participants.

As a banquet chef, you are part of a team that provides high end service for the clients that book events within the hotel. As a banquet chef you must be attentive to the guests’ needs and able to adapt quickly to requests, possess excellent teamwork skills, and communicate effectively with st

The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Sushi-san Nashville is Hiring Now: EXECUTIVE CHEF!. Partner with designated chefs to purchase and order food product a...

The Chef de Cuisine will work closely with the Executive Chef, including in developing and training the back of house team, managing the food, labor and other operational costs of the restaurant, and developing all menus. QED Hospitality is looking for an experienced, talented Chef de Cuisine to ...

RH Nashville is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present.

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef wi...

Belmont Village at Green Hills.Stammer Pl, Nashville, TN 37215.PART-Time Server Positions Available.Immediate Access to Earned Wages.Belmont Village Senior Living, you will play an active role in ensuring a welcoming atmosphere and an exceptional dining experience throughout each meal and special...