Chef jobs in Philadelphia, PACreate job alerts

What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resou...

What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resour...

EXECUTIVE CHEF POSITION AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to wor Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a co...

JOB- Wedding and Special Event Designer, Planner, and Manager for Cescaphe Event Group If you're looking for a new career in fine dining hospitality, this is a fantastic opportunity to expand your skills and knowledge, creating our clients' dream events to host their most special life memorie...

Job Description Are you interested in an exciting job opportunity in the sun this summer? We're Hiring! Summit Park Communities is seeking a Gatekeeper for our active Community Clubhouse! Duties for Gatekeeper Include: - Greeting and welcoming residents/guests - Check for valid I.D. from all...

Supervise and oversee all activities concerning BOH, F&B operations and personnel for Restaurant.Responsible for ensuring an efficient quality finished product throughout the restaurant operation.Responsible for keeping all Restaurant costs within budget.Assume all duties of the Executive Chef of...

As a member of the Kitchen Management team, the AM Sous Chef will help lead the culinary operations & dish conceptions to ensure an elevated guest experience that directly evokes a sense of place. Potential Career Path: Chef de Cuisine Executive Chef. Core responsibilities include, supervision of...

Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives. Executive Chef - Food and Beverage Director.

Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit.Our ulti...

Manages and oversees the handling of all food and supplies.Manages food-purchasing and equipment maintenance.Directs all employees involved in receiving and storage of food and non-food supplies.Works with all suppliers to ensure that all product specifications and contract pricing is met and max...

Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit.Our ulti...

The Sous Chef is responsible for the supervision and coordination of activities in preparing and cooking foods. Review all kitchen activities, processes and promotional ideas with the Executive Chef.

The Junior Sous Chef plays a key role in station execution, team leadership, quality control, and ensuring food safety compliance. At Pizzeria Vetri, the Junior Sous Chef supports the culinary leadership team by helping oversee the daily execution of our pizza-focused menu and maintaining the sta...

The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Assists Chef/Executive Chef as needed.

Track the kitchen's inventory, place orders, monitor equipment maintenance and condition, and ensure that the kitchen operates alongside state and federal health and safety codes. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation...

We're looking for a Catering Chef Manager who can help us deliver the best customer service and food experiences. Our Catering Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Catering Chef Manager's job isn't onl...

Aramark is currently seeking an Executive Sous Chef to support Citizens Bank Park, home of the Phillies! The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. Aramark offers unp...

Sous Chef to join this project.

We know that a Chef's job isn't only about the food. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Lead Cook Sous Chef Executive Chef Food and Beverage Director.Follow recipes to prepare food items accordingly.Wash, peel, and cut f...

Chef Concierge (Concierge Manager).

Our popular hotel is looking for a forward-thinking and talented Chef & B to give our guests a great food and beverage experience.We require an effective leader who can produce innovative menus and outstanding service.Our ideal candidate is an inventive culinary leader with front of the house exp...

The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Be able to endure hot/cold work conditions while preparing food. Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredient...

We invite applicants from a wide variety of identities, ideas, perspectives and experiences and encourage people from underrepresented backgrounds to apply. The Sous Chef's duties will include:. Provides training and professional development opportunities for all kitchen staff.

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and cooks from the ground up, including many who have never worked in a ...

Ability to set up and prepare all food items, including replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef.

Motivate, mentor and develop a culinary team comprised of cooks and chefs.

Working as the Executive Chef,. Hands-on chef experience a must.

Event Lead Chef at Ensemble Arts Pihiladelphia.

Sous Chef Responsibilities include, but are not limited to:. The Sous Chef position requires the ability to perform the following:.

The Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. Maintain and develop recipes set forth by Executive Chef.

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef...

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prope...

Sous Chef Executive Sous Chef Executive Chef. Inspect daily use records with the Executive Chef, Sous Chef, Kitchen Manager to ensure estimates are completed correctly and associates follow these estimates. Oversee kitchen operations efficiently and effectively in the absence of the Executive Che...

Identify developable personnel, and provide necessary training as positions open. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. Work in collaboration with the Executive Chef in crafting excitin...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

Job Description Summary: The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. Job Expectations: The Team Member will work productively in a fast-paced en...

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.This role pays an hourly rate of $23.Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.This position will rem...

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff includ...

Sous Chef to join this project.

The Sous Chef is responsible for the supervision and coordination of activities in preparing and cooking foods.Develops and manages the food cost according to the budget.Implement programs and processes to reduce and control loss time injuries.Manages and schedules staffing levels to maintain bud...

This person will work with the chef to ensure that kitchen operations run smoothly during all operating hours, regardless of whether or not they are present. They will lead the kitchen staff when the head chef is not present and will actively promote the mission, vision, and values of The Boozy M...

Working as the Executive Chef,. Hands-on chef experience a must.

Sous Chef | Victory Brewing - Philadelphia, PA. As a Sous Chef at Victory Brewing Company, you'll use your experience in a full service, high-volume restaurant. Conduct daily line ups, cleaning, cooking, and line set schedules consistent with direction given by Executive Chef & GM.

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended a...

The Restaurant Chef position coordinates/oversees the activities of all food production team members in the preparation of menu items for the three-meal restaurant, lobby bar and room service. Five to Six years experience in quality food production, in an upscale hotel or freestanding restaurant....