Trabajos chef en Chicago, ILCrear alertas

LPM Kitchen is a boutique private chef company specializing in from-scratch meal delivery, in-home cooking, and intimate private events. This position would be working directly with Chef Jacob Lewis. Before leaving Cleveland, I was part of the opening team for The Marble Room, where I climbed my ...

The Manager will assist the General Manager and work closely with the Chef as well. This Manager will also need to possess prior bartending experience. The Applicant can either function as just a Manager or elect to manage and have 1 bar shift per week.

Roanoke Hospitality is looking for a Sous Chef to join the team!. We are looking for a Sous Chef to join our team at one of our locations at Roanoke Hospitality. The Sous Chef is responsible for ensuring exceptional guest service.

The Chicago Firehouse Restaurant is looking for a.Responsibilities include prep work, scheduling, ordering, banquet service and expo.

The Chicago Firehouse Restaurant is looking for a full time pastry assistant.Assist pastry chef in preparation of desserts for restaurant as well as private dine events.

Sous Chef or other kitchen leadership position. Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date.

Beatrix is a neighborhood coffeehouse, restaurant and meeting place, featuring healthy meets delicious menu options plus in-house pastries and signature cookies.Beatrix is Now Hiring an EXECUTIVE CHEF!.Lettuce Entertain You is looking for an EXECUTIVE CHEF with.Lettuce is a culinary-driven compan...

Beatrix is NOW HIRING AN EXECUTIVE SOUS CHEF!. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Purchase and order food product and supplies for the restaurant including daily product order.

Chef de Cuisine experience in a full-service restaurant. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring.

Fill in for chefs de partie as needed, demonstrating a command of technique across all areas of the kitchen. This position reports directly to the Executive Chef and works closely with the sous chefs to uphold standards of excellence in every corner of the kitchen. While it operates independently...

Are you a new Sous Chef looking to grow your career? Or an experienced Sous Chef looking for more responsibility? Whether you’ve just started managing the kitchen or you’ve got years of experience, please join our team at DryHop Brewers. Friendly and supportive kitchen t

Sous Chef ($65,000-85,000k+/year and Bonus structure).Our ideal candidate thrives in a fast-paced, dynamic environment with a passion for all thing's food and beverage.Has an ability to positively lead others while multi-tasking and prioritizing workloads.Must believe in quality by consistently u...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. At Compass, we are committed to treat...

Capable of consistently developing all kitchen positions (Sous Chefs, Pastry Chefs, Line Cooks, Prep Cooks,. The Executive Chef leads by example and continually instructs all team members to exceed performance. Assists with the Managers and Sous Chefs on shift assessments and post shift meetings....

As the Assistant General Manager, you’ll collaborate with the General Manager and an exceptional culinary team led by Executive Chef. Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking a talented Assistant General Manager to help lead the opening of CRG’s newest resta

Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. Bavette’s Bar & Boef is looking for a dedicated and experienced Full Time Sous Chef

We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. Stocktaking and ordering supplies for designated stations. Demonstrates courteous and cooperative behavior when interacting with public and st...

This position reports directly to the Executive Chef and works closely with the sous chefs to uphold standards of excellence in every corner of the kitchen. Conceived and executed by Michelin-starred Chef Trevor Teich, the Chef’s Table showcases progressive French-inspired cuisine and luxury i

Looking for a passionate chef de partie to help our restaurant evolve and grow.

An iconic San Francisco restaurant is looking for an experienced Chef de Cuisine to lead their culinary team.

Now Hiring: AM Sous Chef for Taqueria Chingon in Fulton Market!.

The Event Chef will be the head chef at every event and report to the Executive Chef in the Lincolnshire Kitchen. The Catering Event Chef will be responsible for loading all food from the Lincolnshire Kitchen, driving it to any of their suburban event locations, unload in kitchen, finish, plate a...

The Fifty/50 Restaurant Group is currently hiring a multi-unit General Manager. Work with the Divisional Operations Manager and Divisional Executive Chef in executing day-to-day operations, growing the business, driving sales and managing costs.

Daily maintenance of BOH systems - Continually follow and tweak all BOH systems from AM walkthrough, temp logs, line checks, prep lists, order guides, etc. This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun...

Create new and maintain existing recipe costing in partnership with GM and designated chefs. Executive Chef experience in a full-service restaurant. Aba, located in Chicago's Fulton Market neighborhood, showcases Chef Partner CJ Jacobson’s lighter style of cooking with influences from the Mediter...

Answer, report, and follow instructions from Executive Chef, Sous Chef and/or kitchen Managers. Cook menu items in compliance with the rest of the kitchen staff.

Reporting directly to the Executive Chef. Daily follow-through of BOH systems - It is mandatory that all BOH systems that are created are firmly used to the specification of the Executive Chef. Executive Chef to further dishes on the menu .

Are you a culinary visionary with a passion for innovative and multicultural cuisine? We are seeking a dedicated Chef De Cuisine to join a dynamic and polished casual dining environment in the vibrant city of Chicago, IL. Mentor and train sous chefs and kitchen staff, fostering a positive and inc...

Job Description Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to c...

Job Description Salary: $95000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who s...

Job Description Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious ...

Job Description Delivery Operations Analyst Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — prov...

Job Description We’re hiring people to join our team as PASTRY COOKS! A Few of Our Pastry Cook Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue Shield Medical...

Job DescriptionCompany Description At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magnificent features. Add engaging service and the...

Job DescriptionDescription: Are you passionate about crafting exceptional dishes that elevate events to unforgettable experiences? Do you thrive in the fast-paced energy of Chicago’s catering scene, where precision and teamwork turn every event into something special? If so, then Blue Plate is wh...

Job Description Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to c...

Job Description Harvest, at Lakeshore Sport & Fitness, has one of the largest rooftop restaurants in Chicago. We are located in the heart of Lincoln Park. We are open year around and offer health insurance, gym membership, great hours, and free parking. We have high volume during the summer and s...

Job Description Job Details Avli is looking for a Sous Chef who will flex between locations as necessary. Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (pas...

Job DescriptionDescription Alinea is looking for a full-time Commis to join our team! The Commis is an important part of the team, responsible for preparation and production of foods and garnishes, storing goods, and maintaining product quality to be used for service. This is a full-time positio...

Job Description Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibiliti...

Job Description Job Description: Chef de Cuisine Position Overview We are seeking a highly experienced and visionary Chef de Cuisine to lead and oversee all kitchen operations in our distinguished establishment. This role requires a seasoned culinary professional to create exceptional din...

Job Description JOIN OUR TEAM We don't hire employees, we scout team members. We recruit talented, team-oriented individuals who are looking to work alongside us and not for us. We are always looking to draft committed warriors with a deep sense of passion and finesse. SOUS CHEF We are re...

Job DescriptionDescription Alinea is looking for a full-time Sous Chef to join our team! The Sous Chef plays a crucial role within the team, showcasing outstanding leadership abilities and a deep commitment to delivering exceptional cuisine. For this role, it is important to be proficient in fost...

Job DescriptionDescription: Job Title: Pastry Sous Chef FLSA: Non-Exempt Department: Culinary Reports to: Executive Pastry Chef Customary Days: Sunday through Saturday Customary Hours: Varies to include evenings, holidays, and extended hours as business requires. Are you passionate abou...

Job Description We are seeking a Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: - Oversee the daily operation of food service staff - Monitor quality of products and services produced - Adj...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job DescriptionAbout CookUnity Food has lost its soul to modern convenience. And with it, has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnit...

Job Description Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious ...