Chef jobs in Orlando, FLCreate job alerts

Looking to join a great team in a field where you will feel you are giving back while making a good paycheck?! Join Right at Home Orlando today! Pay and Benefits: We believe that our caregivers are the heart of our business. Without you, we couldn’t build meaningful relationships with our clients...

Looking to join a great team in a field where you will feel you are giving back while making a good paycheck?! Join Right at Home Orlando today! Pay and Benefits: We believe that our caregivers are the heart of our business. Without you, we couldn’t build meaningful relationships with our clients...

Executive Sous Chef – Orlando, FL – Up to $130kI am working with a renowned luxury resort who is seeking an Executive Sous Chef to help lead its culinary team and elevate the dining experience for guests. Skills and Experience</p...

QualificationsPrevious experience in a leadership role in the QSR industryStrong track record of tenure and financial knowledgeNew restaurant opening not required, but a plusProven track record of

Proven experience as a Chef de Cuisine in an Italian restaurant, with a deep understanding of authentic cuisine and culinary techniques. Chef de Cuisine – Orlando, FL – Up to $110k. The Chef de Cuisine will oversee both the restaurant and room service kitchens, ensuring the highest quality of It

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.

The overall objective and purpose of the Executive Chef position are to coordinate, supervise and direct all activities of the Culinary department and direct training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food servi...

As sous chef, you'll play an integral role in the management of daily kitchen operations.

The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills.

Banquet Sous Chef Orlando, FL Up to $70k. A prestigious luxury resort is seeking a Banquet Sous Chef to join its culinary team, focusing on delivering exceptional dining experiences for guests. The ideal candidate will collaborate with the Executive Chef to create innovative menu offerings whil...

The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. Detailed Respons...

Setting standards for chef table setups. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the vis...

Summer House on the Lake is Hiring Now: EXECUTIVE CHEF!. Executive Chef experience in a full-service restaurant. Ensure effective BOH training in collaboration with divisional trainers and chefs. Partner with designated chefs to purchase and order food product and supplies for the restaurant. ......

A minimum of 4 year degree from an accredited university in Culinary or related major or 4 years experience as an Executive Chef or a combination of both experience and education. Communicate expectations daily with Sous Chefs to ensure smooth continues operation. ...

Chicken Guy! is the proud creation of celebrity chef, Guy Fieri and restauranteur, Robert Earl.If you love preparing and serving delicious food, and having fun and delighting guests while doing it, come join our team!.Chicken Guy! is an exciting and fast growing restaurant concept that brings the...

Chicken Guy! is the proud creation of celebrity chef, Guy Fieri and restauranteur, Robert Earl.

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Execute the menu items within designated times given for each item by the Chef Partner. Follow all res...

Responsible for reviewing and organizing upcoming banquet order sheets and orders product based on forecasting food usage for each event.

Universal Orlando Resort believes in-person collaboration is key to our success.Many of our Team Members work in a hybrid capacity, contributing from the workplace a minimum of three days per week.There are also roles that require being on-site full time.Limited remote opportunities may be availa...