As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...
Have you ever pictured yourself working in a signature dining location at Walt Disney World? We are currently looking for Cook 1 Signature Dining Cast Members! We are seeking candidates who bring a passion for culinary arts and a desire to learn that will help you deliver not only Disney-quality ...
Executive Sous Chef Requirements:. Minimum of 3 years of experience, as a Sous Chef, in a scratch kitchen. Minimum of 3 years of experience, as a Pastry Chef, in a scratch kitchen. ...
Ensure consistent adherence to ARP’s quality standards, operating systems/procedures, and sanitation and safety regulations/ requirements Actively develop Sous Chefs, and hold Sous Chefs accountable for developing hourly Back of House staff to support the organization’s talent pipeline and drive ...
Executive Chef, Restaurant General Manager, Corporate Team. Partner with Executive Chef in coordinating new menu item line station assignment. Partner with Executive Chef in planning, organizing, and executing new menu food demonstrations and hands-on training sessions. Partner with Executive Che...
Participate with the chef and restaurant managers in the creation of attractive and merchandising menus designed to attract a predetermined customer market. Assist the area managers in establishing and achieving predetermined profit objectives and desired standards of quality food, service, clean...
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The overall objective and purpose of the Executive Chef position are to coordinate, supervise and direct all activities of the Culinary department and direct training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food servi...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Chef John Calloway's modern take on Mexican cuisine* is a culinary celebration of the country's culture and history. Every dish is a twist on Latin flavor and made from the highest quality ...
We are seeking a Corporate Executive Chef to join our team in Ocala Florida! You will thrive in a ... Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and ...
Create schedule for kitchen team * Work as a team with other management members/leaders in the organization * Ensure building is locked and secured at end of shifts * Assist owner with managing food ...
Provided breakfast, lunch, and dinner shift meals * Culinary uniforms * Growth and development ... to this job at any time. Reasonable accommodations may be made to enable individuals with ...
Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and ...
Students and graduates are welcome if wanting to cook in a professional kitchen and learn from a professional hands-on chef. Flexibility of schedule and the energy to work hard are a must. Must be ...
Enjoy a free chef-inspired lunch Monda
El supervisor debe poder comunicarse claramente con el chef ejecutivo y el equipo de sous chef para mantener las operaciones de la cocina funcionando sin problemas. Este puesto requiere sólidas ...
Service hot food equipment including Star, Hatco, Turbo Chef, Merychef and APW brands. Qualifications * Minimum 1 year of previous experience as a food and beverage service technician. * Creative ...
Travel to events within the region to provide training, support and quality control for the ... Excellent written, verbal, organizational and interpersonal communication skills * Enthusiasm for ...
Event Chef Basics * Prepare food on-site for catered events, both plated and buffet * Plate meals according to Executive Chef and Lead Event Chef instructions * Practice safe food handling procedures ...
Experience with infrastructure as code using Ansible (Chef, Puppet, Salt, Cloud Foundation) * Experience with repositories code repository configuration management tools Git, BitBucket (additional ...
Crafting Chef innovated "BOLS" utilizing state of the art equipment. * Cut, marinade, and cook various bases, vegetables, and proteins. * Bring Bolay's recipes to life and test our new creations