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Job DescriptionHVAC Delivery Driver & Warehouse Associate — Nashville, TN Join a team that values your work, your safety, and your future. If you enjoy being on the move, working with your hands, and building real relationships with customers, this role is for you. Baker Distributing Company — a leader in the HVAC industry — is looking for a dependable, customer‑focused Driver & Warehouse Associate to represent our brand across the Nashville area. This isn’t just a driving job. It’s a chance to be the face of a respected company, support local HVAC pros, and keep our operations running smoothly. ⭐ What You’ll Do Deliver HVAC products safely and efficiently to customers, vendors, and nearby Sales Centers Load and unload your truck each day with accuracy and care Provide friendly, professional customer service at every stop Assist in warehouse operations: picking orders, verifying inventory, and keeping things organized Complete daily truck inspections and maintenance checklists Follow all safety procedures and use required PPE Report hazards or incidents promptly Keep your truck and workspace clean, safe, and ready for action Support the team with additional tasks as needed ⭐ What You Bring High School Diploma or GED (or equivalent experience) At least 1 year of truck‑driving experience (box truck experience preferred) Valid DOT medical certificate (or ability to obtain one) CDL is a plus — not required Warehouse or forklift experience is a bonus Strong communication and customer service skills Ability to multitask in a fast‑paced environment A team‑first attitude and interest in learning and growing Basic computer skills (Microsoft Office or similar) Must be 21+ with a valid driver’s license ⭐ Skills That Make You Stand Out Clear, confident communication Strong problem‑solving abilities Ability to work independently and as part of a team Commitment to safety and continuous improvement Customer‑first mindset with a knack for building long‑term relationships ⭐ Physical Requirements Ability to lift up to 50 lbs Comfortable standing, walking, climbing, kneeling, or crouching as needed Ability to operate warehouse equipment (forklifts, pallet jacks) Visual acuity for reading labels, inspecting equipment, and operating machinery Why You Will Love This Role Consistent schedule and steady work A respected company with strong values and a supportive team A role that keeps you active — not stuck behind a desk Opportunities to grow your skills in both driving and warehouse operations A chance to build real relationships with customers who rely on you Powered by JazzHR 0oQ3oaQNiW

Job Description Fast, Friendly, Local! At Sudden Service, we are more than just gas and gummi bears. We are a meeting place for campers, construction workers, and career professionals. We are your party supply provider, biscuit baker, and coffee maker. We start your day off right and close your day out friendly. We are a part of your community and for hundreds of local workers; we are a first job, a fresh start, and a future career path. We are seeking customer service driven and dedicated leaders interested in continuing a career in the Retail C-Store Industry. We have a diverse employee community, made up of full and part-time students, second jobbers, retirees, veterans, and persons with disabilities from a variety of backgrounds, religions, and ethnicities. To be a successful people leader with us, you must be adaptable, accepting, and accountable. Summary: As a General Manager, you will be responsible for leading the day-to-day store and financial operations of a multi-million dollar business. As with any leadership position, General Managers are expected to have relatively open availability to support the needs of the business and effectively serve our guests. You will receive in-depth training on all facets of the business while shadowing some of our most experienced General Managers, so when you hit the floor for the first shift you have the tools necessary for success. Our GM’s develop and deploy a mix of skill sets: marketing strategies, technology troubleshooting, financial analysis/reporting, sales tactics, leadership methodologies, workforce planning, inventory management, supply chain solutions, vendor management, recruiting approaches, human resource functions, and safety compliance. When You Work: • Day Shift: 6 AM - 4 PM (1st Shift), • Monday through Friday, occasional weekends, • Expected 50 Hour Workweek, • Overtime Exempt Status What We Need: • High School Diploma or GED equivalent, • 3+ years of retail, QSR, or coffee industry experience, • 3+ years management experience directly supervising staff, • Any equivalent combination of education and experience, • Passion for guest service and excellent interpersonal skills, • Passion for career development in self and others, • 18+ years of age, • Sufficient visual ability to check identification and process credit cards, • Ability to lift up to 50 pounds (carrying cases of milk, etc.) What’s Available for You: • Weekly Pay, • Quarterly Bonus Potential, • 401K Matching, • Affordable Healthcare Insurance, • Paid Training, • Paid Time Off, • Healthy Meal Perks, • Fuel & Store Discounts, • Tuition Reimbursement, • Pet & Life Insurance Programs, • Aggressive Referral Bonus Program, • Internal Preference for Promotions, • Ongoing Career Development Training Compensation Structure: • Pay Range: $45,000 - $55,000 Base, • Base compensation for Sudden Service is based on many factors, such as experience, store location, and sales volume of store. This can result in a wide range of pay., • Bonuses are paid out quarterly. The bonus pool is calculated based on store profit factors. The General Manager and Assistant Manager(s) both receive bonuses, with the General Manager receiving 60% of the bonus pool. What You Will Be Doing: • Enhances the Guest Experience, • Coaches for Performance, • Upholds Operational Standard, • Builds High-Performance Teams, • Drives Results Things We’d Prefer: • Associates degree in Business Administration, Marketing, Hospitality, or a related field., • Prior experience in a C-Store and/or food service environments., • Prior supervisory experience., • Experience working with Microsoft Suite of products., • Bilingual applicants are encouraged to apply. Who We Are: Our parent, Tri Star Energy, is a growing, local, family-owned company with nearly two thousand employees and 150+ locations, based in Nashville, TN. With Wholesale, Commercial, and Retail Convenience Store services, we are a premier convenience retailer and one of the leading fuel providers in the Southeast. Our retail brands, Twice Daily, Sudden Service, and White Bison are well known throughout the region as providing a differentiated food and fuel experience that is second to none for our #1 priority; our Guests. Tri Star Energy’s mission is “To build lasting relationships by serving our community.” Our people are driven by our core values: Strive for Balance, Expect Achievement, Be a Servant Leader, Have Integrity, and Be Committed. Join our awesome team today and be a part of setting a new bar for an industry on the rise! Tri Star Energy is an equal opportunity employer and hires without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics, or any other category protected under applicable law. #GMX #FS0002

AVIATION PRACTICE Michael Baker International knows the business of airports from the smallest general aviation facilities to the busiest international airports in the world. For more than 75 years, we have provided planning, design, and constructi Aviation, Civil, Associate, Civil Engineer, Transportation, Development Engineer

We are hiring a Civil Engineering Technical Manager to support our Aviation team in Nashville, TN. The position requires strong knowledge and enthusiasm for aviation projects, technical authority for airside/landside systems, and assisting with produ Technical Manager, Aviation, Manager, Civil Engineer, Technical, Construction, Business Services, Design

Job Description EJO Ventures is seeking 3–4 Temporary DAS (Distributed Antenna System) Installation Technicians to support a high-profile telecommunications deployment project at a major sports and entertainment facility in Nashville, TN. Technicians will be responsible for the installation of DAS equipment within communications rooms, telecom spaces, and common/public areas, including mounting hardware, equipment installation, grounding, and integration support for wireless communications infrastructure. This is a temporary full-time position beginning the first week of June 2026, anticipated to last approximately 7–8 weeks. Work Schedule • Project Start: First Week of June 2026, • Estimated Duration: 7–8 Weeks, • Schedule: Full-Time, alternating work schedules Monday through Saturday, • Hours: 7:00 AM – 5:00 PM, • Work Weeks: Alternating 40-hour full-time schedules, • Overtime: No overtime guaranteeKey Responsibilities, • Install DAS (Distributed Antenna System) equipment in communications rooms, telecom closets, and common/public facility areas., • Mount and secure wireless communications equipment, brackets, and associated infrastructure., • Install and support equipment including:, • DAS remotes and associated hardware, • Equipment mounting assemblies and brackets, • Power and telecommunications support equipment, • Communication room and remote area infrastructure, • Complete equipment grounding and bonding in accordance with project specifications and supervisor direction., • Assist with placement, securing, and organization of pre-manufactured cabling and jumpers., • Maintain clean and organized work areas in active construction/public environments., • Work from ladders, baker platforms, and personnel lifts as required., • Participate in daily safety meetings, toolbox talks, Job Safety Analyses (JSA), and project briefings., • Follow all project safety requirements, PPE standards, and site access procedures., • Coordinate daily activities under supervision of project leadership and site management.Required Qualifications, • Experience in low-voltage, telecommunications, DAS, wireless, structured cabling, cellular, or RF system installations preferred, • Experience working in commercial construction, stadiums, airports, large venues, or public infrastructure projects preferred, • Ability to safely use:, • Hand and power tools, • Ladders and elevated work platforms, • Material handling equipment, • Ability to lift and carry 50+ pounds, • Ability to work on feet for extended periods in active construction environments, • Strong work ethic, reliability, and ability to work within a team environment, • Ability to follow safety procedures and installation standardsSite Requirements Selected candidates must: • Pass required drug screening, • Complete project safety orientation, • Comply with all jobsite credentialing and badging requirements, • Wear required PPE, including:, • Sturdy work boots, • Safety glasses, • Hard hat, • Cut-resistant glovesPreferred Experience, • DAS / Cellular Systems, • Telecommunications Infrastructure, • Structured Cabling, • Wireless Communications, • RF Systems, • Public Venue or Stadium Installations, • Low-Voltage Electrical SystemsAbout EJO Ventures EJO Ventures is a Nashville-based technology integration and low-voltage systems company specializing in telecommunications, DAS, wireless communications, IT infrastructure, and mission-critical technology deployments supporting complex public and commercial environments. Job Type: Temporary / Full-Time Duration: 7–8 Weeks Location: Nashville, TN Schedule: Monday–Saturday (Alternating), 7:00 AM – 5:00 PM Compensation: Based on experience #hc242122

Job Description Baker Roofing Company - Laborer This is a unique opportunity to take control of your career path and develop skills that can fast-track you from Laborer to Master Foreman. Baker Roofing invests in our employees by empowering success through a structured growth plan and intensive training courses. We value our employees by providing competitive benefits, prioritizing safety, and emphasizing work-life balance. With more than 20 locations across the Southeast, Baker Roofing Company is an industry leader in providing an outstanding experience in commercial roofing, residential construction, metal fabrication, restoration, and more. We pride ourselves on over 100 years of quality work, investing in our employees, and providing a family-centered culture. • 7 paid holidays, • Weekly pay, • Paid on-the-job training – no previous roofing experience required Apply today if this sounds like the opportunity you have been looking for! Summary Assist Roofers and Foremen with preparing the job site and covering roofs with materials such as metal, shingles, single-ply systems (TPO, PVC, and EPDM), slate, asphalt, aluminum, wood, and related materials. May operate hand and power tools of all types. Requirements To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The lists below are representative of the knowledge, skill and/or ability required. Minimum Qualifications • Education: High School/G.E.D preferred but not required, • Experience: General construction experience preferred, • Certifications: None required, • Driver License: Not required but it is a plus, • Willing to submit to a 10-panel drug test, • Must be self-motivated, open-minded, and able to accept constructive criticism Knowledge, Skills, and Abilities • Knowledge of the basic safety techniques and procedures, • Attention to detail, ability to prioritize tasks, and meet deadlines according to instructions received, • Ability to organize, plan, and execute work assignments, • Interpersonal skills necessary to work on a team, • Ability to read and use tape measure, mark, or record distances, • General basic knowledge of construction materials and tools involved in the construction or repair of structures, • Ability to identify problems and communicate them to his foreman in order to accomplish work, • Ability to identify and resolves problems in a timely manner according to instructions received Essential Functions • Clean up debris from the roof surface and surrounding property, • Assist with the installation of vapor barriers and/or layers of insulation on the roof decks, • Cover exposed nail heads with roofing cement or caulking to prevent water leakage and rust, • Assist with the installation of partially overlapping layers of material over roof insulation surfaces, • Assist with covering roofs and exterior walls of structures with metal, single-ply systems, slate, asphalt, aluminum, wood, gravel, gypsum, and/or related materials, using brushes, knives, punches, hammers, and other tools, • Operating vehicles, mechanized devices, or equipment, • Repair cracks, defects, or damage, using proper materials, • Apply adhesives, caulking, sealants, or coatings, • Must be able to meet the physical demands of the job Physical Demands • Requires standing up for long periods of time, • Requires use of ladders, scaffolds, and stairways, • Requires ability to climb, lift, balance, walk, and handle materials, • Requires use of abdominal and lower back muscles to support part of the body repeatedly or continuously over time without giving out or fatiguing, • Requires seeing details at close range, • Requires repetitive movement, bending or twisting, kneeling, crouching, stooping or crawling, • Requires ability to stand, walk, lift, and carry items weighing 50 pounds regularly Work Environment • Requires working in extremely bright or inadequate lighting conditions, in very hot (above 90 F degrees) or very cold (below 32 F degrees) temperatures, including exposure to sounds and noise levels that are distracting or uncomfortable, • Includes exposure to contaminants, hazardous material, or equipment, • Mistakes are not easily correctable and have serious consequences, therefore safety procedures need to be followed, • Requires exposure to minor burns, cuts, bites, or stings, • Requires exposure to high places or dangerous conditions Disclaimer: The statements herein are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed. Baker Roofing Company is an equal opportunity employer and gives consideration for employment to qualified applicants without regard to race, color, religion, sex, national origin, disability, or protected veteran status. If you need special assistance or accommodation in applying for employment at Baker Roofing Company, please contact our Recruiting department at 919-828-2975 or recruiting@bakerroofing.com. EOE Minorities/Females/Disability/Veterans; VEVRAA Federal Contractor • Principals only. Recruiters, please don't contact this job poster. Powered by JazzHR TZK8E5qjEb

A leading concrete contractor in Nashville is seeking a Line & Grade Instrument Man II to ensure accurate site dimensions and collaborate on projects.Responsibilities include maintaining physical site controls, communicating with team members, and reviewing construction documents.The ideal candidate

Job Description Pastry Cook The Sicilian Butcher is seeking a talented and detail driven Pastry cook to join our team. In this role you will be crafting irresistible pastries that leave a lasting impression. You will bring our dessert menu to life by preparing our scratch made pastries and sweets with consistency, creativity and care. You will work along side a collaborative and supportive team where quality and hospitality come first. What's in it for you: • Competitive Pay, • Career growth opportunities with a growing company, • Health, Dental and Vision for full-time employees Education and experience: • Be at least 18 years of age., • High school diploma or equivalent, • Proven experience as a baker or cook, • Strong teamwork with excellent communication skills, • Proficiency with baking tools and equipment, • Ability to follow sanitation procedures, • A positive attitude A Day In The Life: As a Pastry Cook at The Sicilian Butcher, you will create and bake exceptional pastries and desserts that consistently delight our guests. Your day will involve preparing a variety of scratch-made sweets, with careful attention to flavor, texture, and presentation. Every item you craft will be thoughtfully executed to ensure it looks as good as it tastes, helping deliver a memorable experience for every guest. • Follow recipes closely to create consistent, delicious results., • Multitask efficiently and maintain a quick pace in a bustling kitchen environment., • Set up your workstation with the ingredients, tools, and equipment needed for success., • Carefully prepare ingredients like batter, dough, and toppings, • Use baking tools and equipment to create and assemble baked goods., • Ensure stunning presentation for all pastries and desserts., • Keep the kitchen clean, organized, and sanitized., • Properly store ingredients and finished goods to maintain freshness., • Monitor inventory and communicate shortages to the team. Who We Are The Sicilian Butcher is a modern-casual dining concept built on the rich culinary traditions of Sicily, reimagined for today’s guest. Known for our craft meatballs, scratch-made pastas, attentive service, and vibrant atmosphere, we bring together old-world flavors and contemporary creativity in every dish we serve. Our restaurants are designed around family-style hospitality—warm, welcoming, and full of energy—where quality ingredients and authentic recipes are at the heart of everything we do. As a growing concept, we’re committed to developing our team, expanding our footprint, and continuing to deliver exceptional experiences that turn first-time visitors into lifelong guests. WORKING CONDITIONS: Position requires qualified individuals to see, hear and speak (verbally and audibly). Required to ascend and descend stairs; sit and stand for extended periods of time; lift up to 50 pounds, bend, stoop and kneel. May be required to work outside in various weather conditions. May be required to work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms. May be asked to drive or travel by car, air, or other transportation for business purposes. Must be able to function effectively in a fast-paced working environment. Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Must disclose prescribed and/or over-the-counter pharmaceuticals that may impair or affect the ability to perform the job's essential functions. Natural and regular stressors occur on the job. Hash Kitchen is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, veteran status, or pregnancy. We use eVerify to confirm U.S. Employment eligibility.

Job Description It takes energy to keep the Army National Guard marching on, and that’s where you take the lead. As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to face the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you're feeding 25 Soldiers or 2,500, in the field or in a fixed facility. Job Duties • Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes, • Operate, maintain and clean field kitchen equipment, • Perform preventive maintenance on garrison and field kitchen equipment Some of the Skills You’ll Learn • Standard and dietetic menus and recipes, • Food and supply ordering, • Storage of meats, poultry and other perishable items Helpful Skills • Interest in cooking, home economics, health, mathematics, accounting and chemistry Through your training, you will develop the skills and experience to enjoy a civilian career in restaurants or organizations that have their own dining facilities. Depending on which specialty you pursue, you’ll be able to pursue a career as a cook, chef, meat cutter, butcher, or baker. Earn While You Learn Get paid to learn! Join the Army National Guard and you will learn valuable job skills while earning a regular paycheck and qualifying for tuition assistance. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine weeks of Advanced Individual Training (AIT). Part of this time is spent in the classroom and part in the field. Benefits/Requirements Benefits • Paid training, • A monthly paycheck, • Montgomery GI Bill, • Federal and State tuition assistance, • Retirement benefits for part-time service, • Low-cost life insurance (up to $400,000 in coverage), • 401(k)-type savings plan, • Student Loan Repayment Program (up to $50,000, for existing loans), • Health care benefits available, • VA home loans, • Bonuses, if applicable, • Most non-prior service candidates will earn between $200 and $250 per drill weekend, subject to change Requirements • Military enlistment in the Army National Guard, • Must be at least a junior in high school, or have a high school diploma or a GED certificate, • Must be between the ages of 17 and 35, • Must be able to pass a physical exam and meet legal and moral standards, • Must meet citizenship requirements (see NATIONALGUARD.com for details) Requires military enlistment. Programs and benefits are subject to change. Ask your Army National Guard recruiter for the most up-to-date information. Actual MOS assignment may depend on MOS availability.

Baker Donelson is seeking an Information Technology (IT) Project Manager who will manage department and enterprise-level technology projects.

HVAC Delivery Driver & Warehouse Associate Nashville, TN.Join a team that values your work, your safety, and your future.If you enjoy being on the move, working with your hands, and building real relationships with customers, this role is for you.Baker Distributing Company a leader in the HVAC ind

The Driver serves as the representative of Baker Distributing, crucial to both our operations and customer satisfaction. Represent Baker Distributing Company as a leader in the industry.

The Office Services Assistant provides general clerical and administrative office support assisting in daily office and operational needs of the business. Works closely with the Office Services Manager on a daily basis to ensure an organized office and assists associates to optimize processes and ad

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Paid time off, • Training & development Nothing Bundt Cakes Nashville is hiring a part time Dishwasher! Perks include: • Perfect hours for a balanced work schedule, • Employee Discounts on Bundt Cake and Retail, • Casual Uniform, • Fun and joyful environmentPart time dishwashers will be scheduled 15-25 hours per week Monday-Saturday. Shifts times may vary. Hours and days are flexible. Pay range is based on experience. Job Duties include but not limited to: • Washing all dishes, keeping all walls, floors, shelves and surfaces clean, • Assisting Baker and Froster with daily tasks and assisting other departments as needed, • Cleaning refrigerators, folding boxes, emptying trash and taking to dumpster, • Other general cleaningThis position requires good physical stamina, as you will be active and on your feet several hours at a time. Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture. Our business operating hours are Monday-Saturday 9am - 7pm, Sunday: 10am-4pm. Core Values of Nothing Bundt Cakes: • Servants Heart, • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive., • Keeps the good of the team or guest ahead of personal interests or gain., • Displays humility and empathy in interactions with others., • Spirit of a Champion, • Demonstrates pride in responsibilities, an intense drive and a passion to succeed., • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control., • Operates with a strong sense of urgency and adheres to NbC brand standards., • Genuine Connections, • Projects warmth, enthusiasm, and optimism that attracts others., • Builds positive, productive relationships with all team members., • Listens actively and communicates openly, clearly and respectfully.Knowledge, Skills, and Abilities:, • Is able to understand written and oral directions, interpret instructional documents such as operating procedures and health and safety rules, and apply knowledge to perform job responsibilities., • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time., • Can evaluate processes, information, and surroundings to determine compliance with standards., • Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards., • Is diligent, organized and self-motivated, with the ability to operate independently with minimal supervision. Education, Certifications and Work Experience Requirements:, • While no formal education or work experience is required, previous experience as a Dishwasher or in another operational support role at a bakery, restaurant or foodservice environment is a plus.

Company Name: Baker Concrete Construction, Inc Location: Nashville, TN, US, 37214 Req ID : 7466 Travel: None Number of Openings: 1. Baker Construction is the nation's top specialty concrete contractor. At Baker Construction, we welcome those who are driven to make things happen.

Baker is an EOE Disability/Veterans Employer. Company Name: Baker Concrete Construction, Inc Location: Nashville, TN, US, 37217 Req ID: 7462 Travel: Up to 50% Number of Openings: 1 Achieve more in your career with the nation's leading specialty concrete contractor. At Baker Construction, you'll be p

If you need special assistance or accommodation in applying for employment at Baker Roofing Company, please contact our Recruiting department at 919-828-2975 or recruiting@bakerroofing. Baker Roofing invests in our employees by empowering success through a structured growth plan and intensive traini

Job DescriptionOur franchise organization, Cumberland Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties. Food Production: • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items., • Prepares breakfast bakery items on weekends to meet production needs., • Complete use and following of the buffet production system to ensure quality and shelf life compliance.Operational Excellence:, • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate., • Maintains quality by preparing all products following Golden Corral recipes and standards., • Maintains proper portioning and recipe yields., • Follows the Bakery and Dessert Caf Production Guide.Guest Service:, • Is friendly and courteous to guests and assists them with baked goods., • Knows and follows position responsibilities as they relate to just-in-time delivery.Cleanliness:, • Performs duty roster and meets cleanliness, service, and quality standards., • Follows local health department laws.Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

Job Description Pay starts at $18.00 per hour and goes up depending on experience. Join the Truce Team — Where “Fine Food Fast” Meets Real Passion At Truce, we’re redefining what food can be. With our tagline “fine food fast,” we serve up clean, sustainable ingredients - always free from artificial additives and seed oils - without sacrificing speed, flavor, or experience. But what really sets us apart? Our people. We believe hospitality isn’t just a job, it’s a craft. Our front-of-house team delivers exceptional service that makes every guest feel seen, welcomed, and valued. Behind the scenes, our kitchen and baking teams bring the magic to life, preparing over 180 scratch-made items daily by hand. Love creativity? Our baristas and beverage servers craft incredible drinks, from rich coffees and refreshing mocktails to energizing protein drinks and house-made sodas that guests can’t stop talking about. Prefer a fast-paced environment? We’ve got that too. Our convenient drive-thru keeps things moving for guests on the go, perfect for team members who thrive on energy and efficiency. Why Truce? • Be part of something from the ground up. This is our first location, with plans for more on the way!, • Grow with us! Your opportunity expands as we do., • Work with real food, made fresh, every single day., • Join a team that truly puts people first, both guests and employees. Hours of Operation: 7:00 AM – 9:30 PM. Serving breakfast, lunch, and dinner. Whether you're passionate about hospitality, love working with your hands, or thrive in a high-energy environment, there’s a place for you at Truce. Come build something special with us. We're searching for fabulous Bakers to join our team!! Position Summary: The Baker is responsible for preparing ingredients, mixing doughs, baking items, and maintaining the bakery area. The role also includes tasks like wrapping baked goods, stocking displays, and ensuring inventory levels are managed. Essential Functions: • Mindset: Provide memorable and craveable products that provide a connection with people and our brand., • Ingredient Preparation: Measuring and weighing flour, sugar, and other ingredients, preparing fillings, and ensuring accurate measurements., • Dough and Mix Production: Making doughs for breads, pastries, and cookies, and mixing batters for cakes and other baked goods., • Baking and Decorating: Operating ovens, baking various products, and decorating cakes and other baked goods., • Quality Control: Monitoring the quality of ingredients and finished products, ensuring they meet our standards., • Packaging and Labeling: Wrapping and labeling baked goods for sale or storage., • Inventory Management: Monitoring stock levels, ordering supplies, and ensuring proper storage and rotation., • Cleanliness and Organization: Cleaning and maintaining the bakery area, including equipment and work surfaces., • Legendary Hospitality: Assisting customers with orders and providing information about baked goods. Food Safety: Adhering to food safety regulations and procedures., • Adherence to Brand Standards: Following recipes and procedures, ensuring consistent quality. Required Knowledge and Skills:, • Basic culinary skills, including knowledge of cooking techniques, equipment operation, and food preparation., • Familiarity with kitchen equipment, including maintenance and troubleshooting., • Ability to work effectively with other kitchen staff in a fast-paced environment., • Ability to manage a workstation and maintain a clean and organized environment., • Ability to follow recipes and instructions accurately, ensuring consistent quality., • Knowledge of food safety and sanitation procedures. Qualifications: • Must be 18 years of age or older., • Above average math skills., • A positive attitude and good manners., • Neat personal appearance and proper personal hygiene., • Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Health insurance, • Vision insurance Job Summary We are seeking a Dough Maker to join our team at our high-volume pizzeria. In this role, you will be responsible for preparing, cutting, weighing, and rolling pizza dough for daily service. You will help ensure consistency, quality, and proper dough management for a fast-paced kitchen. The ideal candidate is reliable, detail-oriented, and able to work efficiently in a team environment. Duties and Responsibilities: • Prepare and mix pizza dough according to company standards, • Cut, weigh, and roll dough into consistent portions, • Tray and properly store dough for service and fermentation, • Maintain a clean and organized prep area, • Follow food safety and sanitation guidelines, • Assist with inventory and dough production planning, • Support kitchen team as needed during busy periodsQualifications:, • Previous kitchen or food prep experience preferred (pizza experience a plus), • Ability to follow recipes and maintain consistency, • Strong attention to detail and time management, • Ability to work in a fast-paced, high-volume environment, • Reliable and punctual, • Team player with a positive attitude, • Ability to lift 50+ lbs and stand for extended periods

Are you looking to join an entrepreneurial firm that is one of the fastest growing in the US, one where you will be the "go to" tax expert? Are you inspired to lead a practice, lead people, and make a difference for your clients? If yes, consider joining Baker Tilly (BT) as a Tax Partner in our Heal

Responsibilities: Prepares and bakes a high volume of bakery products according to Costco formulas.

Maintain freshness, quality, and visual appeal of bakery products. Assist with weekend breakfast bakery production.

Tax Manager Opportunity At Baker Tilly. Join Baker Tilly as a Tax Manager with our Nashville office! This is a great opportunity to be a valued advisor delivering tax and business advisory services and tax compliance to clients. Support the growth and development of team members through the Baker Ti

Job DescriptionSalary: $18.25-$23 Firmly rooted in Nashville, Dozens mission is to be a cornerstone of the community, delivering exceptional quality with unwavering integrity. We value our work, ourselves, and those we work alongside as we strive for perfection while putting our unique selves into everything we make and do, day after day. Were looking to add a full-time pastry baker to our pastry team. Prior culinary experience is a plus! Pay starts at $18.25 per hour, which includes a tip share; we will pay a higher rate for a person with relevant experience. This is a full-time position. Dozen offers benefits to full-time employees, including paid time off, 401(k) with employer match, and medical, dental, and vision insurance. This position requires constant standing, frequent walking and bending, and the ability to lift and/or carry up to 25 pounds without assistance and up to 50 pounds with assistance. Basic math skills are required. This position requires at least one early morning shift (3am-11:30am) weekly. Weekend availability is required. Dozen provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, or service in the military. PASTRY BAKER JOB DESCRIPTION The Pastry Baker is responsible for the daily functions of the pastry department, including scaling, measuring, mixing, shaping, baking, and cleaning, ensuring production goals are met, and ensuring the quality of all pastry items meets company standards. The responsibilities of this role include, but arent limited to: PLANNING AND PRODUCTION • Understands and accurately performs all functions of production in the pastry department, including scaling, measuring, mixing, shaping, and baking., • Follows daily production schedule, ensuring that the appropriate quantities of each pastry item are ready at the appropriate time in order to meet the needs of retail and wholesale customers., • Assists with seasonal menu changes and new item development., • Communicates any problems or needs regarding production, such as needed ingredients, par changes, etc. to the appropriate leader (lead pastry baker, pastry production coordinator, wholesale manager, or manager on duty). QUALITY • Analyzes results (quality, efficiency, timeliness) in order to make improvements in overall personal performance., • Knows and recognizes the correct appearance of each pastry variety, striving to consistently mix, prepare, and bake for correct and uniform color and appearance., • Follows all food safety regulations and practices at all times. TEAM • Maintains a working knowledge of all pastry products in order to inform and educate customers and staff., • Assists the lead pastry baker with training new employees on all aspects of the pastry department including scaling, measuring, mixing, shaping, and baking., • Attends and contributes to periodic pastry team meetings to provide new information, address any issues, and recognize the hard work of others in their department. PERSONAL ACCOUNTABILITY • Interacts with the team and customers at Dozen with empathy, kindness, and humility., • Communicates clearly and compassionately with customers and staff., • Maintains a good record of attendance and punctuality., • Uses emotional intelligence in order to interact with a multitude of different personalities and needs; treats every person with respect., • Maintains a sense of curiosity and a desire to learn., • Has a strong sense of personal accountability and a desire to be better every day., • Maintains a commitment to making Dozen a more diverse and inclusive work environment.

Job DescriptionBenefits: • Employee discounts, • Health insurance, • Paid time off, • Training & development Nothing Bundt Cakes Nashville is hiring a full-time and part-time Baker and Baking Assistant! At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests favorite recipes. Youll make the cakes that make peoples days, so youll get to enjoy yours as well. Here are a few reasons working here is so sweet: • Employer paid Health Insurance after 90 days of employment for full-time (30+ hrs), • Enjoy your evenings: We close earlier than most food service jobs., • We offer flexible work schedules., • Cake discounts. Yummm!, • This job is fun. Its literally a piece of cake!, • This is a great place to make new friends!, • It smells great in here, all the time, and you will too!, • Youll get trained. Not only on crafting cake, but on growing your career., • We love to celebrate and bring joy to the community.This position requires strong physical stamina with the ability to lift 50lbs. Previous bakery experience is a plus, but not required. On the job training will be provided to all employees. Applicants must be 18 years of age or older. Work Availability: Full Time Bakers will be scheduled 30-40 hours per week Monday-Saturday. Shift times are typically morning (8:30am-4pm) or midday (10am-5pm or 11am-6pm). Some holidays will be needed. Bakery hours are Monday-Saturday: 9am-7pm, Sunday: 10am-4pm. Job Responsibilities: Follow NbC proprietary recipes and cake production methods with precision and achieves productivity goals. Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes. Accurately prepare raw ingredients and equipment for baking, place cake pans into hot oven and monitor the baking process. Adhere to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintain baking and refrigeration logs. Assist Bakery Manager in the development of cake production plan, monitor inventory of baking supplies and notify management when supply replenishment is required. Evaluate raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues. Clean, sanitize and restock workstation and ensure all baking supplies are sufficiently prepared for the next shift. Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene. Maintain a consistent work attendance and punctuality record. Core Values and Competencies: • Servants Heart, • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive., • Keeps the good of the team or guest ahead of personal interests or gain., • Displays humility and empathy in interactions with others., • Spirit of a Champion, • Demonstrates pride in responsibilities, an intense drive and a passion to succeed., • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control., • Operates with a strong sense of urgency and adheres to NbC brand standards., • Genuine Connections, • Projects warmth, enthusiasm, and optimism that attracts others., • Builds positive, productive relationships with all team members., • Listens actively and communicates openly, clearly and respectfully.Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.

Michael Baker is seeking a Roadway Project Manager to be a part of our Nashville, TN Transportation Team.Ideal candidates will demonstrate expertise with TDOT and public works infrastructure projects.The Roadway Project Manager will provide engineering design and oversight in the successful delivery

Commercial Roofing Knowledge: Must have extensive knowledge of low-slope roofing systems (single-ply, modified bitumen, etc. If you need special assistance or accommodation in applying for employment at Baker Roofing Company, please contact our Recruiting department at 919-828-2975 or recruiting@bak

Apply today and be more with Baker. At Baker Construction, we welcome those who are driven to make things happen. Baker is an EOE Disability/Veterans Employer.

Company Name: Baker Concrete Construction, Inc Location: Nashville, TN, US, 37217 Req ID : 7462 Travel: Up to 50% Number of Openings: 1 Achieve more in your career with the nation’s leading specialty concrete contractor. At Baker Construction, you’ll be part of a team that prioritizes peopl

Demonstrate performance and ability to join BakerTilly as a full‑time associate upon completion of the internship. EEO Statement : BakerTilly is an equal‑opportunity/affirmative‑action employer.

Baker, Donelson, Bearman, Caldwell, & Berkowitz, PC is an equal opportunity employer, and all qualified applicants receive consideration for employment, and all employees are treated during employment without regard to race, color, sexual orientation, religion, sex, age, national origin, genetic inf

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees. Are you interested in joining one of the fastest growing public accounting firms? If yes, consider joining Baker Tilly US (BT) as an Assurance Senior Associate! This is a great opportunity to be a valued busi

Texas Roadhouse - 3017 Century Farms Circle - Responsibilities: Following proper sanitation guidelines; Preparing food that is up to Texas Roadhouse standards; Baking our famous fresh baked bread; Exhibiting teamwork.

Nothing Bundt Cakes - JobID: 100-167319662 [Kitchen Staff / Pastry Cook] As a Baker at Nothing Bundt Cakes, you'll: Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes; Accurately prepare raw ingredients and equipment for baking, place cake pan

A leading advisory firm in Nashville is seeking a Tax Manager to deliver tax compliance and advisory services.The ideal candidate will have a Bachelor's degree in accounting, over five years of experience in tax compliance, and leadership capabilities.This role emphasizes client service and the deve

Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker

Baker Tilly Advisory Group, LP is seeking a Tax Partner to lead the Health Care Services practice in the TN/GA/FL market.

Baker Tilly International is seeking a Senior Tax Manager in Nashville, TN.

Company Name: Baker Concrete Construction, Inc Location: Nashville, TN, US Achieve more in your career with the nation's leading specialty concrete contractor. At Baker Construction, you'll be part of a team that prioritizes people, invests in their development, and offers unparalleled opportunities