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Job Description Now Hiring - Bakery Manager (Full-Time) for our GMP Production Facility About Company: Seven Stars Bakery, a Rhode Island owned and operated business, was born out of a true passion for artisan bread and pastry baking and a strong desire to foster meaningful community. The founders, wanted to bake great stuff the old fashioned way, using the highest quality ingredients and craftsmanship, and then welcome customers like guests in their home – and we continue to do just that! Seven Stars Bakery opened the first café in 2001 in a converted gas station on Hope Street on the East Side of Providence. Before long, the vision became a reality and Seven Stars Bakery was the hub of the neighborhood. In order to meet the demand for more seating in the café, baking operations moved to a separate production location. Each Seven Stars Bakery café location is unique but all share that feeling of warmth and community and offer the same delicious breads, pastries, sandwiches, salads and coffee. We are still obsessed with quality: the quality of every item we bake, every coffee we pour and every interaction with our customers. We are currently an amazing, dedicated, hard working team of over 150, consisting of bakers who work through the day and night, delivery drivers who make sure the bread rack is full each morning for the and cafe staff. All of us are passionate about what we do and truly enjoy working together. Whether you are quickly grabbing a coffee on the go, chilling at a table enjoying a croissant and a book, or catching up with a friend over lunch – we want to be the best part of your day! About the Role: Bakery Manager Job Description Job Summary: As the Bakery Manager at Seven Stars Bakery, you are the creator of our high quality products; consistency is key. You are responsible for upholding the standards set forth by the Head Baker and CEO. As a Bakery Manager, you will maintain the quality of products by training your staff to uphold our high company standards while working under GMP guidelines. The Bakery Manager is responsible for training, developing and managing the staff that are creating the highest quality artisan bread and viennoiserie possible with focus on fermentation, shaping, proofing, baking, packaging and distribution. The Bakery Manager is responsible for the production of breads, proofing and baking of viennoiserie items, baking of breakfast pastry as well as packaging, driver and cleaner oversight. Duties & Responsibilities * Understands and is able to execute working under GMP standards. * Manages all overnight bakery production staff: scheduling; time approval, training, coaching, development, performance expectations and allocation of tasks. * Supervises all proofing, baking of breads and viennoiserie, packaging, drivers as well as overnight cleaners/ sanitation of the bakery. * Scheduling/ensuring coverage of all shifts. * Manage labor and minimizing overtime hours when necessary * Set forth job expectations to staff members keeping product quality and maintaining a sense of urgency * Maintains a neat and clean production bakery. Ensure all protocols are followed and that local BOH sanitary standards are met * Place and receive orders and check product against the invoice * Put orders away, rotate and date old stock * Makes sure the team maintains cleanliness and keep machines in working order * Develop training documents and postings for the float team, bakers, packers, drivers and night cleaners * Accurately records all conversations had with employees when a policy has been violated on a ROC form or Counseling Form * Responsible for completing staff reviews in a timely manner * Pays close attention to the quality of ingredients and products being packaged for customers. * Maintains a clean workspace and bakery at all times * Remains adaptable to changes in shift schedules and new products; the bakery runs 24 hours a day, 7 days a week * Make sure the staff arrive on time, and are in clean uniform for their shift * Use 7shifts Log Book as a communication tool for both daily shift notes and special holiday information as well as personnel notes * Communicate any necessary information to the Head Baker, including staff issues, product shortages, need equipment of building repairs * Create a positive work environment for your staff and deal with issues promptly * Help with Product Development for seasonal changes as well as new product lines. * Help maintain starters over holidays * Any other tasks that the Head Baker or owners assign Bakery Ops are 24 hours a day / 7 days a week Primary Shift: late afternoon to late evening Shift Times: 3-4pm thru 12am-2am Schedule will vary based on operational needs of the bakery Availability must include weekends & holidays 5 Day Work Week Schedule will be 40 - 50 hours/week

Job Description Join Our Team: Crew Members Wanted! Are you ready to be part of something big? We're on the lookout for friendly and enthusiastic Crew Members to join us in creating awesome memories for our guests. Our mission is simple: turn moments into memories while supporting our team and communities. What We Bring to the Table: * Incentives Galore: Get rewarded for bringing your friends on board with our Employee Referral Bonus Program. * Pay & Tips: Enjoy weekly pay, hourly rates, and those extra tips that put a smile on your face. * Climb the Ladder: Grow your career with training and development opportunities. 80% of our leaders started here – the sky's the limit! * Flexibility: We get it, life's busy. That's why we offer flexible scheduling options. Your Role in the Adventure: As a Crew Member, you'll be the heart of our team, serving up goodness in a fast-paced, clean environment. Here's what you'll shine at: * Positive Energy: Bring that positive attitude, honesty, and integrity to everything you do. * Dependability: Show up, communicate, and honor commitments – it's how we roll. * Team Spirit: Work well with others, embrace feedback, and be a role model. * Guest Connection: Build and maintain relationships with our guests. Make their day, every day! * Quick & Efficient: Prepare orders with speed and accuracy. Manage multiple tasks like a pro. What We're Looking For: * Tech Basics: Comfortable with basic computer skills. * Money Matters: Count money, make change – you've got this. * Strength Matters: Capable of standing for 6+ hours and of lifting up to 30 lbs. * Legal Eagle: Authorized to work in the U.S. * Language: Fluent in English. About Us: Join our crew at Cafua Management Company, one of the biggest Dunkin' Donuts franchises in the U.S. With over 200 locations in 6 states, we're all about our people. Apply today to work with us – your dedicated Dunkin' family. Ready to be a part of our journey? Apply now and let's create memories together! With over 200 locations spanning seven different states, Cafua Management Company (CMC) is the largest private Dunkin’ Donuts franchise in the United States. CMC prides itself on being a family company, with a ‘People First’ culture, dedicated to providing the best in quality and service to our guests. CMC is about more than coffee and donuts – it is about people and principles. We believe in fostering a keen sense of commitment, integrity, respect, and teamwork within our organization and within our relationships with customers. Cafua Management Company is an equal-opportunity employer and complies with all applicable federal, state, and local laws regarding nondiscrimination. We are committed to providing equal employment opportunities to all individuals regardless of race, color, religion, sex, national origin, age, disability, marital status, sexual orientation, gender identity, genetic information, military/veteran status, or any other basis prohibited by applicable law. If you believe you have been discriminated against or have concerns about the company's compliance with EEOC guidelines, please contact our Human Resources department at . We use eVerify to confirm U.S. Employment eligibility.

Job Description Join Our Team: Crew Members Wanted! Are you ready to be part of something big? We're on the lookout for friendly and enthusiastic Crew Members to join us in creating awesome memories for our guests. Our mission is simple: turn moments into memories while supporting our team and communities. What We Bring to the Table: * Incentives Galore: Get rewarded for bringing your friends on board with our Employee Referral Bonus Program. * Pay & Tips: Enjoy weekly pay, hourly rates, and those extra tips that put a smile on your face. * Climb the Ladder: Grow your career with training and development opportunities. 80% of our leaders started here – the sky's the limit! * Flexibility: We get it, life's busy. That's why we offer flexible scheduling options. Your Role in the Adventure: As a Crew Member, you'll be the heart of our team, serving up goodness in a fast-paced, clean environment. Here's what you'll shine at: * Positive Energy: Bring that positive attitude, honesty, and integrity to everything you do. * Dependability: Show up, communicate, and honor commitments – it's how we roll. * Team Spirit: Work well with others, embrace feedback, and be a role model. * Guest Connection: Build and maintain relationships with our guests. Make their day, every day! * Quick & Efficient: Prepare orders with speed and accuracy. Manage multiple tasks like a pro. What We're Looking For: * Tech Basics: Comfortable with basic computer skills. * Money Matters: Count money, make change – you've got this. * Strength Matters: Capable of standing for 6+ hours and of lifting up to 30 lbs. * Legal Eagle: Authorized to work in the U.S. * Language: Fluent in English. About Us: Join our crew at Cafua Management Company, one of the biggest Dunkin' Donuts franchises in the U.S. With over 200 locations in 6 states, we're all about our people. Apply today to work with us – your dedicated Dunkin' family. Ready to be a part of our journey? Apply now and let's create memories together! With over 200 locations spanning seven different states, Cafua Management Company (CMC) is the largest private Dunkin’ Donuts franchise in the United States. CMC prides itself on being a family company, with a ‘People First’ culture, dedicated to providing the best in quality and service to our guests. CMC is about more than coffee and donuts – it is about people and principles. We believe in fostering a keen sense of commitment, integrity, respect, and teamwork within our organization and within our relationships with customers. Cafua Management Company is an equal-opportunity employer and complies with all applicable federal, state, and local laws regarding nondiscrimination. We are committed to providing equal employment opportunities to all individuals regardless of race, color, religion, sex, national origin, age, disability, marital status, sexual orientation, gender identity, genetic information, military/veteran status, or any other basis prohibited by applicable law. If you believe you have been discriminated against or have concerns about the company's compliance with EEOC guidelines, please contact our Human Resources department at . We use eVerify to confirm U.S. Employment eligibility.

Starting at $16 per hour with potential earnings up to.Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life

Starting at $16 per hour with potential earnings up to.Hours that work for you with our.We offer great perks to employees, averaging 30 hours per week, that will keep you running back to work with Dan's Management Co.Full-time employees may qualify for medical, dental, vision, 401(k) matching, life

Perks of the job… * Starting at $16 per hour with potential earnings up to $17.TIPS!! We have generous customers! * Supplemental income opportunities * Free coffee, donuts, and an Employee Meal during shift * Hours that work for you with our flexible scheduling * Opportunity for growth and advanc

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.

We're Hiring Second Shift Bakers! A fresh approach to work When you join Howley Bread Group as a Baker, you join in our belief that food should not only taste good, but also be good for you. As a Baker At Panera, Your Job Is To:. Come make a difference with Panera as a Baker today! Panera's essence

Provide Baker services in learn more about this role and apply.

Previous experience as a baker/finisher in a bakery environment is preferred, but not required (we'll train!).

Starting at $16 per hour with potential earnings up to $17.TIPS!! We have generous customers! Supplemental income opportunities.Free coffee, donuts, and an Employee Meal during shift.Hours that work for you with our flexible scheduling.Opportunity for growth and advancement.Management training progr

Panera Bread - - Responsibilities: Bake all the fresh bread and pastries your cafe needs each day; Maintain our high standards for flavor and quality, using 100% real ingredients; Perform stocking, food prep, cleaning, and sanitation tasks as needed; Help build our culture of Warmth, Belonging, Grow

Job description: Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests. Produces bakery products and finishes donuts.

Dunkin' Donuts - 471 Putnam Pike - Responsibilities: Bake, frost and fill donuts; Prep/pan breakfast sandwich products; Maintain bakery product levels in the retail cases; Assist with putting away product orders received from distribution facility; General cleaning tasks.

Dunkin' Donuts - 639 Putnam Pike - Responsibilities: baking, frosting and filling of donuts; prepping/panning breakfast sandwich products; maintaining bakery product levels in the retail cases; assisting with putting away product orders received from distribution facility; general cleaning tasks.

Bayberry Garden Job Description: Pastry Cook.The Pastry Cook at Bayberry Garden will work under the guidance of the Executive Chef and Sous Chefs to execute the restaurant’s pastry and dessert program with excellence and consistency.This role supports the creation and execution of plated desse

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

To view the full job posting and apply for this position, go to:.US/staff-careers-brown/job/Vartan-Gregorian-Quad/Cook_REQ205872.Ability to read, write and communicate effectively in English;.Basic math skills which render candidate capable of converting recipes and making volume-weight conversions;

AAA Diamond Service and OpenTable Top 100 award-winning restaurant in the Providence theater district, is currently looking for passionate team members to join our team! If you have a passion for hospitality, food, and/or beverage, and are a team player, we would love to hear from you!.We enhance in

Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.Plan menus

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food following recipes and prep sheets; Maintain cleanliness and organization of walk-in refrigerator; Properly use and maintain kitchen equipment; Follow storage and rotation procedures; Adhere to safety and sanitation practices.

Savers Value Village - 1925 Pawtucket Avenue - Responsibilities:.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet and exceed our guest expectations; Maintain the highest safety and sanitation standards in the kitchen; Prepare ingredients for menu items as part of daily prep work; Assist in kitchen operations to support timely ser

The Capital Grille - - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to complete orders on time; En

Integer Corporation - - Responsibilities: Load and unload parts on/off fixtures to support automation cell.Operate and monitor laser machines to ensure accurate and efficient functioning.Conduct quality inspections of laser-processed parts to verify conformance with specifications.Assist in the imp

Levy Restaurants - JobID: 1BE9D91EBB5E90547CB50846800A001D [Kitchen Staff / Food Prep] As a Concessions Prep Cook at Levy, you'll: Cook food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient runnin

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Levy Restaurants - JobID: AE5903FA8EA2430E6E6154CBF8EDB5E5 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Coury Hospitality - - Responsibilities: Prepare various foods according to menus and recipes; Set up, break down, and clean workstations; Follow safety and sanitation policies; Supervise kitchen staff to ensure guest satisfaction; Control waste and maintain food costs.

Schulte Companies - - Responsibilities: Clean and sanitize rooms and public areas to hotel standards; Ensure rooms have clean linen, bedding and towels; Stock rooms with soap, tissues, drinking glasses, etc.Understand and follow safety and security procedures as mandated by the hotel; Identify item

Benchmark Senior Living - 75 Minnesota Avenue - Responsibilities: Thoroughly cleans all assigned resident apartments as scheduled by the supervisor; Cleans all common areas according to standards and practices including elevators, halls, landings, stairs, resident activity areas, lobbies, and model