Trabajos baker en Long Beach, CaliforniaCrear alertas

Job DescriptionJOB PURPOSE: Make the Connection to greet and seat arriving guests in a timely manner. This position is responsible to interact with and support guests/fellow team members in a courteous, respectful, and professional manner. Most of all, display superb Teamwork skills to contribute to a positive work environment through our Core Values. JOB ACCOUNTABILITIES: • Enhance the guest experience, making them feel welcome with friendly, helpful, and respectful attitude., • Function as a host for the restaurant to greet, seat guests and answer phones., • Support to process to go orders and transactions for guests; Protect the Brand by certifying presentation and quality of products., • Pack food items, roll silverware, make coffee, fill beverage cups and assist to clear dishes., • Maintain clean/orderly lobby, checkout, marketplace and bathroom areas; stock shelves and pie cases, empty trash receptacles and restock supplies as needed., • Demonstrate an extensive knowledge of the Pollys Brand, menu, current promotions; able to educate guests on menu items and identify ingredients., • Commitment to maintain PCI compliance standards with operation of credit card machines and point of sale system., • Responsible to follow proper cash handling policies and procedures at all times. Manage assigned register, process credit card/cash payments, make change and issue guest transaction receipts appropriately., • Serve as support to baker helping to perform oven duties, prep, pack and store bake items, this includes assist with bake preparation such as tray arrangements for next day., • Promote Pollys culture, teamwork and encourage the success of fellow team members., • Adheres to company standards, policies and procedures., • Passion, Pride and Protection in everything you do by utilizing proper tools, equipment and procedures in accordance with health, safety and sanitation guidelines., • Ability to communicate efficiently and respectfully with fellow team members and Manager-level leaders., • Outstanding guest service skills and ability to ensure a guest priority culture, • Ability to communicate with ease and clarity, good organization skills, • Accuracy and honesty of handling revenues and aspects of the revenue control system, • Exceptional math and analytical skills, • Strong work ethic, ability to act on and solve minor problems in courteous manner as needed, • Ability to multi-task and work under pressure in a service oriented environment, • Valid food handlers card (if required by county)

Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Pollys products. Maintains integrity of the Pollys Brand through commitment to deliver quality in production of our goods and recipes. Maintain Pollys standards of Fresh, Friendly, Above and Beyond Expectations. JOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Manages daily production and communication of product counts with Coaching team., • Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc., • Prepare and bake bread items including loaves, buns, rolls, cookies, etc., • Daily preparation of seasonal fresh fruit for pies and toppings., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily., • Receive orders, check invoices, and put deliveries away as needed., • Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc., • Notify the Coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Maintain a clean and sanitary bake area and station at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines., • Protect the Brand through promoting and providing extraordinary service when interacting with team members and guests., • Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed., • Flexible to cross train in other functions for back of the house/kitchen areas., • At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program., • Ability to use scales, thermometers, measuring, and divide and multiply recipes., • Good organizational, communication and problem-solving skills., • Experience working with baking equipment including oven, mixers, etc., • Clear understanding of kitchen and food safety guidelines., • Valid Food Handlers Card (if required by county)

Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Baker.

Lee's Sandwiches - 4748 East Pacific Coast Highway - [Kitchen Staff / Food Service] As a Baker at Lee's Sandwiches you'll: Prepare all food items according to recipe standards; Maintain highest quality and appearance of any items sent from the Kitchen; Complete basic production necessary for finishe

Baker is responsible for producing all bakery goods and other related products in an efficient manner within company policy; to ensure that the shift contributes to the financial best interests of the store. Baker will follow the production list and prepare key items for the evening shift and the ne

Be an Owner: Ensures commitment to operational excellence, maintaining work area according to company policies and procedures; ensuring quality and date control standards for bakery items; securing fragile and high-shrink merchandise; eliminating waste; assisting members with purchasing decisions; a

Polly Pies - JobID: 100-167889533 [Kitchen Staff / Pastry Cook] As a Baker at Polly Pies, you'll: Prepare products using all methods, established portions, and recipes for baking preparation; Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc; Prepare and bake bread item

Assist the department manager in reaching sales and profit goals established for the d Bakery, Clerk, Deli, Baker, Customer Experience, Grocery.

Dunkin' Donuts - - Responsibilities: Prepare bakery products according to quality standards; Promote a positive team environment; Deliver exceptional guest experiences; Maintain cleanliness and sanitation; Adhere to safety and uniform standards.

Panera Bread - - Responsibilities: Assist in preparing and serving fresh baked goods to customers.

Be an Owner: Ensures commitment to operational excellence, maintaining work area according to company policies and procedures; ensuring quality and date control standards for bakery items; securing fragile and high-shrink merchandise; eliminating waste; assisting members with purchasing decisions; a

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.

Responsibilities: Prepare and bake bakery products according to Costco formulas.

Panda Express - - Responsibilities: Performing Front of House and Back of House duties as directed by the Person in Charge; Greeting and serving guests; Handling payment at the cash register; Preparing drinks at the Tea Bar; Packaging cakes into boxes.

Panda Express - - Responsibilities: Prepare cakes, cookies, and tarts according to recipes and standards; Guide and train Baker Assistants; Perform all Baker Assistant duties; Ensure quality of baked goods; Maintain cleanliness and safety standards.

Yard House - - Responsibilities: Ensure the kitchen and line is properly stocked with necessary items; Follow proper food safety and sanitation standards; Assist in food preparation and setup; Maintain cleanliness and organization in the kitchen; Support team to ensure timely food orders.

Olive Garden - - Responsibilities: Prepare ingredients and execute recipes to meet guest expectations; Perform prep work and portioning for daily menu items; Maintain high safety and sanitation standards in the kitchen; Support kitchen team to ensure timely preparation and service.

Xperience XRG - JobID: aa999466-0dd3-4825-bb0b-57641aee132c [Food Prep] As a Prep Cook at Xperience XRG, you'll: Prepare all hot and cold restaurants foods; Prepare prep sheet to include all items that need to be prepared or ordered; Follow prep sheet and communicate to Chefs in accordance; Ensure s

Tender Greens - - Responsibilities: Prepare, wash, peel, and/or cut various foods to Tender Greens standards; Carry equipment, food supplies, and utensils to and from work and storage areas; Ensure foods are properly stored and labeled to prevent spoilage; Maintain a prepared and sanitary work area

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with guests by executing recipes and crafting menu items; Set up cook stations; Ensure prep items are available and restocked; Prepare food according to recipes and presentation standards; Maintain clean and organized work stations and stora

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

WKS Restaurant Group - JobID: 600-274057532 [Kitchen Staff / Food Prep] As a Prep Cook at WKS Restaurant Group, you'll: Prepare ingredients and cook dishes according to recipes; Maintain cleanliness and organization of the kitchen; Assist in inventory management and ordering supplies; Ensure food sa

Merrill Gardens - 627 Silver Spur Road - Responsibilities: Assist in preparing all food items following recipes and procedures; Ensure food is prepared in a timely fashion; Maintain kitchen sanitation and safety standards; Attend dining services meetings and trainings; Maintain temperature charts an

Ruth's Chris Steak House - - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly and safely; Measure

Xperience XRG - JobID: 9d757657-4a6f-42fe-9315-1840bb309f1e [Food Prep] As a Prep Cook at Xperience XRG, you'll: Prepare all hot and cold restaurants foods; Prepare prep sheet to include all items that need to be prepared or ordered; Follow prep sheet and communicate to Chefs in accordance; Ensure s

HHM Hotels - - Responsibilities: Clean and maintain guest rooms to established standards; Change bed linens and replace towels; Notify managers concerning repairs in guest rooms; Process guest items left in rooms according to lost and found policy; Practice safe work habits and follow MSDS and OSHA

Xperience XRG - JobID: 6cbf2402-461d-4173-ade1-ee887fc41036 [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills