Trabajos boh en Brooklyn, New York (NY) State

The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side of the menu, managing your station and working closely alongside the BOH managment. ...

SOUS CHEF'S RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:. Collaborate with the Chef de Cuisine on maintaining consistency. Daily follow-through of BOH systems - It is mandatory that all BOH systems that are created are firmly used to the specification of the Executive Chef. Continually workin...

PREP SOUS CHEF'S RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:. Collaborate with the Chef de Cuisine and Culinary Operations Director on maintaining consistency. Daily follow-through of BOH systems - It is mandatory that all BOH systems that are created are firmly used to the specification o.....

The Marlow Collective is seeking a Pastry Chef to join our opening BOH leadership team at a new restaurant project in Manhattan. Partner with Executive Chef to lead the BOH team on pastry menu development, planning, and execution. Manage pastry kitchen food ordering, delivery, organization, stora...

Job Category:** Restaurant Management Requisition Number: RESTA72917 Showing 1 location Job Details. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, c...

Blanca Seeks Dedicated Line Cooks. ...

Busser delivers food to Guests in a friendly, professional & knowledgeable manner. Bussers play an integral role in ensuring our Guests have exceptional dining experiences. Bussers acts as a connection between the FOH and BOH that really makes a difference in timeliness of service. At all times,....

Employees in the BOH are responsible for food preparation and kitchen maintenance daily.All employees will be cross-trained and expected to work various stations throughout the shift.Remember, customers come first, so if any employee sees something needs to be done and but can’t get to it, inform...

Roberta’s is looking for pizza cooks to join our team!  Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program.Roberta’s is actively expanding and is...

Food Runners deliver food to Guests in a friendly, professional & knowledgeable manner. Runners play an integral role in ensuring our Guests have exceptional dining experiences. Runners act as a connection between the FOH and BOH that really makes a difference in timeliness of service. At all ti....

Roberta’s is hiring chefs who are looking to work with a small, dynamic, dedicated team. ...

The Café Team Members are primarily responsible for serving guests efficiently with food and drink at the Urban Air Café.Working hours will be spent in the kitchen and/or service area, cashiering, interacting with guests, cooking, preparing and serving food.S/he must work fast with a sense of urg...

Share by Email* Location: LaGuardia Airport YOUR NEXT OPPORTUNITY IS NOW BOARDING: .Join OTG as a Chef now and drive a new type of hospitality.Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, inclu...

Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary peo...

Roberta’s is looking for pizza cooks to join our team!  Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program.Roberta’s is actively expanding and is...

Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas.Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, ...

As a Kitchen Leader at Sprinkles, you will be the conductor of the cupcakes! You will oversee the production of each back-of-house associate, making sure they are following recipes, mixing all batters and frostings, and prepping each mix to be distributed to other bakeries if applicable.You shoul...

If you are an artist at heart with an eye for detail, you could be perfect for the role of Cupcake Froster at Sprinkles.You will hand frost all cupcakes and add the appropriate designs to each one.You will be taught how to frost the bakery items and learn to perfect the art of the Sprinkles desig...

Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team.If you enjoy working with amazing products, minimal intervention wines, and an aspirational, often changing menu this is the place for you.We put in the work to butcher our own meat, hand stretch o...

As a Baker at Sprinkles, you will contribute to the success of Sprinkles by baking all cupcakes, cookies, and brownies while ensuring proper rotation of products.This role is uniquely great for night owls or early birds, as sometimes you will arrive at the bakery as early as 12am.Your sweet spot ...

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity.In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment.They are respon...

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the ta...

Employees in the BOH are responsible for food preparation and kitchen maintenance daily. ...

Daily Provisions is your neighborhood cafe with everything you need throughout the day to dine in or take away.We open early in the morning with fresh baked goods and breakfast sandwiches.Throughout the afternoon and evening, we offer made-to-order sandwiches, slow-roasted rotisserie chicken, sea...